974 bread roll butter Recipes

milk (scalded ), bread flour, butter (softened ) or 1/4 cup margarine (softened), sugar, vital gluten, yeast, margarine, cinnamon-sugar mixture, egg white

fresh yeast, sugar , for creaming the yeast, milk , and, water, mixed and warmed to blood heat (more if necessary), strong white bread flour, salt, butter, flour , for dusting

warm water, active dry yeast, sugar, warm milk, soft butter, egg (room temperature ), salt, bread flour, butter

boneless skinless chicken breast halves, mozzarella cheese, all-purpose flour, eggs, lightly beaten, seasoned bread crumbs, butter, melted (or use a butter flavored non stick spray to save calories), dried oregano

active dry yeast, warm water (110 degrees to 115 degrees ), sugar, butter, softened, salt, bread flour, butter, melted, grated parmesan cheese, minced fresh parsley, garlic cloves, minced, dried oregano

active dry yeast, warm water (110o to 115o), sugar, butter, softened, salt, king arthur unbleached bread flour, butter, melted, grated parmesan cheese, minced fresh parsley, garlic cloves, minced, dried oregano

refrigerated french bread dough, butter, softened, brown sugar (may substitute white sugar), cinnamon, powdered sugar, butter, softened, milk, vanilla

milk, sugar, dry yeast, water (110-115 degrees ), sugar, flour , half all-purpose and half bread, eggs, butter, room temperature, salt, sugar, brown sugar, ground cinnamon, butter

yellow cornmeal, chili powder, ground cumin, salt, ground coriander, ground red pepper, tilapia fillets, butter, softened, grated lime rind, fresh lime juice, french bread rolls, toasted, thick) slices tomato, shredded red leaf lettuce

frozen bread dough, butter, melted, sugar, cream cheese, softened, grand marnier or 2 tsp orange liqueur, egg, lemon , zest of, icing sugar, fresh lemon juice

water, egg, bread flour, butter, sugar, powdered milk, salt, yeast

rhodes frozen rolls, butter (at room temperature ), sugar, cinnamon

butter, melted, chopped croissants , cinnamon rolls, or bread pieces, brown sugar, cinnamon, chocolate covered raisins , cherries, or cranberries, eggs beaten, granulated sugar, vanilla extract, nutmeg, heavy cream, milk, apricot preserves (optional), cream (optional)

warm water (100 to 110 degrees f), active dry yeast, nonfat dry milk, butter or 1/2 cup margarine, softened, sugar, salt, imitation vanilla , clear flavor (tone s brand), egg, beaten, bread flour, butter or 1/2 cup margarine, brown sugar, karo light corn syrup, heavy cream, chopped pecans, toasted, butter or 1/4 cup margarine, softened, sugar, ground cinnamon

warm milk, water, sugar, butter, at room temperature, salt, eggs, flour, active dry yeast, butter, melted, egg, beaten, cumin seeds, lightly toasted

warm water (105* to 115*), active dry yeast, butter, melted, sugar, eggs, salt, all-purpose flour (i prefer bread flour), melted butter (optional)

whole milk, sugar, unsalted butter (1 stick), instant yeast (see above), eggs, slightly beaten, salt, bread flour (or as needed), butter, melted (for dipping and brushing later)

crusty loaf french bread dough, butter, softened, brown sugar , packed, ground cinnamon, instant coffee, butter, softened, powdered sugar, vanilla extract, milk, instant cappuccino-flavored coffee mix