2241 bread french onion Recipes

onions, thinly sliced, butter or 1/2 cup margarine, flour, beef broth, beef bouillon cubes, water, white wine or 1/4 cup sherry wine, salt and pepper, to taste, onion salt , to taste, french bread, swiss cheese, shredded, parmesan cheese, grated

firm white onion, sliced, butter, corn oil, flour, chicken broth, beef broth, french bread, shredded swiss cheese , as needed, freshly-grated parmesan cheese , as needed

onions, thinly sliced, dry sherry, nonfat beef broth, worcestershire sauce, french bread, parmesan cheese, grated

sweet onions, sliced and separated into rings, butter, softened, divided, lump crabmeat, drained, divided, shredded swiss cheese, condensed cream of mushroom soup, undiluted, evaporated milk, salt, pepper, french bread (1/4 inch thick )

butter, cubed, sweet or yellow onion, halved and thinly sliced, prepared mustard, lemon juice, french bread , halved lengthwise, swiss cheese

onions, sliced and separated into rings, butter, all-purpose flour, water, dry white wine, dry red wine, chicken bouillon cubes, beef bouillon cubes, bay leaves, salt, dried sage, pepper, diagonally sliced french bread, gruyere cheese

sliced onions, olive oil, salt, fresh coarse ground black pepper, lean ground beef, worcestershire sauce, fresh coarse ground black pepper, garlic cloves, minced, shredded swiss cheese (3 oz), french bread, 3/4-inch-thick diagonally cut, olive oil

butter, onions, sliced thinly, sugar, beef broth, balsamic vinegar or 1 tbsp red wine vinegar, salt and pepper, toasted french bread, grated swiss cheese

onions (about 2 lb), sliced, butter or margerine, melted, all-purpose flour, water, dry white wine, chicken bouillon cubes, beef bouillon cubes, bay leaves, salt, dried sage, pepper, diagonally sliced french bread slices, toasted, gruyere cheese

king arthur unbleached all-purpose flour, onion soup mix, active dry yeast, sugar, salt, warm water (120o to 130o), shortening, egg white, water

olive oil, yellow onions, sliced 1/4 inch thick, unsalted butter, garlic, thinly sliced, fresh thyme, bay leaf, salt to taste, ground white pepper, dry white wine, chicken stock, port wine, french bread, shredded gruyere cheese

coarsely chopped celery, chopped carrot, presliced mushrooms, dry red wine, less-sodium beef broth, water, parsley sprigs, thyme sprigs, sliced onion (about 3 large), salt, dry red wine, freshly ground black pepper, french bread baguette, shredded gruyere cheese, thyme sprigs (optional)

yellow onions (5 cups) thinly sliced, unsalted butter, olive oil, salt, sugar, flour, beef or brown stock, dry white wine or dry white vermouth, fresh ground pepper, congnac or brandy optional, gratinee, grated raw onion, grated swis/gruyere, butter melted, thick round french bread , toasted until hard

butter, onions,thinly sliced, condensed cream of chicken soup, milk, shredded mozzarella cheese, french bread

onions, thinly sliced, butter or margarine, king arthur unbleached all-purpose flour, salt, pepper, chicken broth, sour cream, milk, french bread (1 inch thick), toasted, shredded mozzarella cheese

onions, chopped, canola oil, ground turkey or beef, water, potatoes, peeled and cubed, red wine vinegar, beef bouillon granules, salt, pepper, minced fresh parsley, shredded swiss cheese, grated parmesan cheese, french bread (1 inch thick )

onions, thinly sliced, butter, melted, condensed bouillon, soup cans water, beef bouillon cubes, pepper, french bread, parmesan cheese, grated

french bread, crusts trimmed, bacon drippings, olive oil, onion powder, poppy seed, sesame seed, toasted