135 bread english muffins Recipes

king arthur unbleached all-purpose flour, divided, active dry yeast, sugar, salt, baking soda, warm milk (120o to 130o), warm water (120o to 130o), cornmeal

king arthur unbleached all-purpose flour, divided, active dry yeast, sugar, salt, baking soda, warm milk (110o to 115o), warm water (120o to 130o), cornmeal

milk, butter, sugar, salt, whole egg and 1 egg yolk, flour, yeast, cornmeal

all-purpose flour, sugar, salt, baking soda, instant yeast, milk, water, vegetable oil or 2 tbsp olive oil, cornmeal , to sprinkle in pan

english muffin bread, cubed, moringster farms vegetarian sausage crumbles, egg beaters egg substitute, nonfat milk, low-fat cheddar cheese

milk, butter, egg, salt, sugar, all-purpose flour (or more ), dry yeast, cornmeal

warm water (100-110 deg.f.), active dry yeast (1 envelope or 2 tsp.), warm milk (100-110 deg. f.), sugar, salt, baking soda, all-purpose flour, cornmeal

milk, butter, egg, salt, sugar, all-purpose flour (or more ), dry yeast, cornmeal , to dust on bottom of muffins

prairie gold flour (or flour of your choice), raisins, yeast, honey (or sugar), salt, cinnamon, baking soda, milk, water, cornmeal

flour, dry yeast, sugar, salt, hot tap water, vegetable oil, eggs, cornmeal

all-purpose flour, active dry yeast, white sugar, salt, baking powder, warm milk, water, sprinkle of cornmeal

yeast, warm water, sugar, salt, milk, scalded and cooled, baking soda, warm water, raisins (optional), flour

all-purpose flour, divided, whole wheat flour, oat bran, salt, quick-rise yeast (about 2 1/4 tsp), fat-free milk, water, reduced-calorie stick margarine, cornmeal

king arthur unbleached all-purpose flour, divided, active dry yeast, sugar, salt, baking soda, warm fat-free milk (120o to 130o), warm water (120o to 130o), cornmeal

english muffins, split, beefsteak tomato, cut into 4 (3/4-inch-thick) slices and seeded, coarsely grated gruyere (4 oz), chopped fresh basil, dry bread crumbs, garlic cloves, minced

english muffins, split , or 4 slices sourdough, rye, or whole wheat bread, prepared mayonnaise (optional), recipe tuna salad , recipe follows, shredded sharp farmhouse cheddar cheese, tuna salad, two 6 oz cans white meat tuna packed in water, drained, minced celery, minced red onion , soaked in cold water for 5 minutes and drained, minced flat-leaf parsley, prepared mayonnaise, whole grain mustard, freshly ground black pepper, freshly squeezed lemon juice , to taste (optional), copyright 2001 television food network , g.p. all rights reserved.

cornmeal, flour, green onion, finely chopped, dry active yeast, salt, sugar, red pepper flakes, baking soda, whole milk, water, extra-sharp cheddar cheese, shredded

english muffins or 2 pieces bread, lightly toasted, pizza sauce (spaghetti sauce would work too) or 4 tbsp tomato sauce (spaghetti sauce would work too), shredded cheese (or 2 slices of cheese, whichever you have on hand), pepperoni