9 bread dough hamburger Recipes

frozen bread dough, hard-boiled eggs, oil, onion, diced, ground beef, salt , as needed, ground black pepper , as needed, oil , for deep frying

frozen white bread dough loaves, egg, sesame seeds or poppy seeds (optional)

skim milk, vegetable oil or 1/3 cup canola oil, sugar (i use a 1/4 cup measure), salt, all-purpose flour (i have never found the need to use bread flour these rise beautifully), bread machine yeast

rhodes bread dough, thawed to room temperature (or use other brand , or make your own homemade dough), spaghetti, cooked (or use angel hair), thick spaghetti sauce, cooked vegetarian italian sausage (or cooked veggie crumbles or hamburger) (optional), mozzarella cheese, cut into 1/2 inch cubes, parmesan cheese, butter, melted, minced garlic, dried basil, smoked paprika (optional), fresh parsley

loaves frozen white bread dough, thawed (1 lb. each), ground turkey (or beef if you prefer), cabbage, shredded, onions, chopped, fresh parsley, chopped, salt, pepper, garlic, minced, shredded cheddar cheese, ketchup, egg, slightly beaten, milk, coarse salt (optional), cracked pepper (optional), sesame seeds (optional) or poppy seed (optional), ketchup , as desired, mustard , as desired, barbecue sauce , as desired, relish , as desired

frozen white bread dough, thawed (equals 2 loaves), ground beef, shredded cabbage, chopped onion, chopped parsley (fresh ), salt, pepper, minced garlic, cheddar cheese, ketchup, egg, slightly beaten, milk, kosher salt (optional), cracked pepper (optional)

pastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months