Hot Dog/Hamburger Buns/Rolls/Cinnamon Buns Dough Cycle A.b.m. Recipe

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Hot Dog/Hamburger Buns/Rolls/Cinnamon Buns Dough Cycle A.b.m.
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Ingredients:

  • 1 1/4 cups skim milk
  • 1/3 cup vegetable oil
  • 1/4-1/3 cup sugar (i use a 1/4 cup measure)
  • 1 tsp salt
  • 3 3/4 cups all-purpose flour (i have never found the need to use bread flour these rise beautifully)

Directions:

  1. Place all ingredients in order recommended by your bread machine manufacturer.
  2. Select dough cycle and start machine.
  3. I preheat my oven to 100°F and turn off.
  4. When dough cycle is complete remove from machine and proceed.
  5. I roll into a long log and cut into 12 pieces for hot dog buns or 9 pieces for large hamburger buns.
  6. How big you want them is up to you.
  7. For Hot Dog Buns, I roll out till they look like long skinny wieners,.
  8. Hamburger Buns, I flatten with my palm till about the thickness of a pancake. They rise beautifully and look as nicely shaped as store bought ones.
  9. Put on parchment-lined baking sheet so sides are almost touching.
  10. You can brush with melted butter if you wish but I never bother.
  11. Cover with cloth and put in the warm oven for 45-60 minutes to rise.
  12. When doubled remove from oven.
  13. I bake mine on the top shelf in my oven.
  14. Turn oven to 400°F and when you put the buns in the oven, reduce temperature immediately to 375° and bake hot dog buns 15 minutes and hamburger buns 17 minutes.
  15. CINNAMON BUNS. Use 1/3 cup sugar in recipe. Made 10 large buns.
  16. Roll out to about 12 x 15 and spread with butter or margarine. Sprinkle cinnamon-sugar mixture over all and roll up tightly. Cut into as many buns as you want. I make 10.
  17. Set oven to 400° and turn down to 375° when you put buns inches Bake 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.15 Kcal (897 kJ)
Calories from fat 57.47 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 0.51mg 0%
Sodium 208.01mg 9%
Potassium 84.61mg 2%
Total Carbs 33.87g 11%
Sugars 4.13g 17%
Dietary Fiber 1.17g 5%
Protein 4.68g 9%
Vitamin C 1.2mg 2%
Iron 0.4mg 2%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 285.11 Kcal (1194 kJ)
Calories from fat 76.51 Kcal
% Daily Value*
Total Fat 8.5g 10%
Cholesterol 0.69mg 0%
Sodium 276.93mg 9%
Potassium 112.64mg 2%
Total Carbs 45.1g 11%
Sugars 5.5g 17%
Dietary Fiber 1.56g 5%
Protein 6.23g 9%
Vitamin C 1.6mg 2%
Iron 0.5mg 2%
Calcium 77.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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