376 bread ciabatta Recipes
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day-old herb focaccia bread or 9 oz ciabatta or 9 oz fren... and11 Moreday-old herb focaccia bread or 9 oz ciabatta or 9 oz french bread (about 1 1/4 cups), vine-ripened tomatoes, extra virgin olive oil, red bell peppers or 4 yellow bell peppers or 4 orange bell peppers (or combination), cucumbers (1 small to medium), red onion, finely chopped, canned anchovy fillets, drained and chopped (optional), capers , in brine,rinsed and patted dry with paper towels, red wine vinegar , about, balsamic vinegar , about, salt and pepper, fresh basil leaf, to garnish55 min, 12 ingredients
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ciabatta or 1 loaf true french bread, preferably 2 days o... and10 Moreciabatta or 1 loaf true french bread, preferably 2 days old, extra virgin olive oil, olive oil, onion, finely chopped, red peppers, thinly sliced, garlic, crushed, capers, drained and chopped, balsamic vinegar, roughly chopped flat leaf parsley, sea salt, black pepper25 min, 11 ingredients
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Vegan Apple-Cinnamon Stuffing
bread cubes (baguettes, ciabatta, multi-grain, plain sand... and11 Morebread cubes (baguettes, ciabatta, multi-grain, plain sandwich bread), carrot, stalks celery, fuji apple, red onion, olive oil, apple cider vinegar, salt, cinnamon, cumin, vegetable broth, brown sugar1 hour 10 min, 12 ingredients -
Via Quadronno Panini (Emeril Lagasse)
ciabatta bread sliced into 4 (3-inch thick ) slices (can ... and4 Moreciabatta bread sliced into 4 (3-inch thick ) slices (can be substituted with crusty, italian bread ), brie cheese, sliced into 8 pieces, speck, sliced paper -thin (can be substituted with prosciutto)12 min, 5 ingredients -
Taleggio and Pear Panini (Giada De Laurentiis)
ciabatta bread (or 8 slices country bread), olive oil and6 Moreciabatta bread (or 8 slices country bread), olive oil, taleggio cheese or brie, sliced, pears , apples or peaches, cored and cut into 1/4-inch wedges, honey, salt, freshly ground black pepper, arugula or spinach20 min, 8 ingredients -
Fontina Garlic Toasts
ciabatta , or other italian bread, sliced and2 Moreciabatta , or other italian bread, sliced, garlic clove, halved lengthwise, grated fontina30 min, 3 ingredients -
Bruschetta Variations.
ciabatta or 1 loaf sourdough bread, cut into 1cm slices and9 Moreciabatta or 1 loaf sourdough bread, cut into 1cm slices, ripe figs, prosciutto, mint, balsamic vinegar, rosemary, garlic cloves, cannellini beans, drained and rinsed, red wine vinegar, extra virgin olive oil30 min, 10 ingredients -
Ciabatta Bread for ABM
dry yeast (not quick rising) and8 Moredry yeast (not quick rising), water (105 degrees f to 115 degrees f, or more), unbleached all-purpose flour, salt, lora brody s sourdough bread enhancer (or homemade dough enhancer see below) (optional), olive oil, lecithin granules, vitamin cup powder, ginger, ground21 min, 9 ingredients
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