4507 bread cheese tomatoes Recipes

bread, tomatoes, swiss cheese (or your favorite kind ), mayonnaise (or mayo to your taste), salt, pepper, garlic powder or 1 pinch minced garlic, butter

bread, cheddar cheese, tomato (home grown is best), mayo, salt

bread, butter, tomato, thinly sliced, cream cheese, softened, salt , as needed, pepper , as needed

bread, each buttered on 1 side, butter, shredded mozzarella cheese, tomatoes, basil, oregano

bread, cheddar cheese, tomato, sliced, serrano peppers, seeded and thinly sliced, dried basil, salt and pepper to taste, butter

bread (your favorite kind , it s good with sourdough or wheat), swiss cheese, american cheese, tomatoes, onion, sliced , to taste, banana pepper, drained , to taste, butter or 2 tbsp margarine, divided

bread (thick and crusty ), garlic cloves, halved, olive oil, mozzarella cheese, tomatoes, diced, basil leaves , slivered, salt, black pepper

whole boneless skinless chicken breasts, seasoned flour, eggs, beaten, breadcrumbs, vegetable oil, gruyere cheese, tomato sauce, heated, salt, pepper

french bread , cut in half lengthwise, condensed tomato bisque soup, shredded sharp cheddar cheese, shredded monterey jack cheese, chopped green onion, garlic powder

bread rounds or 25 slices rye cocktail, grated cheddar cheese , jarlsberg or 1 cup monterey jack cheese, green onions, finely chopped, green pepper, finely chopped, mayonnaise, garlic salt, cayenne pepper, tomatoes, sliced, cooked bacon, crumbled

day-old crusty bread , cut into 1-inch pieces, ripe tomatoes , cut into 1-inch pieces, red onion, thinly sliced, red wine vinegar, extra-virgin olive oil, coarse salt, ground pepper, fresh basil leaf , torn if large, ricotta cheese

bread, ranch dressing, cheese, tomatoes, oil or 1/4 cup butter

bread, cheese (american and colby jack is what i normally use), tomato, chopped green onion, mayonnaise, sour cream (optional)

firm tomatoes, grated mild cheddar cheese, toasted bread cubes, basil, salt, parsley flakes, chopped cashews, butter melted, chopped white onion, tomato pulp

garlic cloves, peeled and lightly bruised, butter, olive oil, tomato, whole wheat bread or 4 slices white bread, dijon mustard, monterey jack cheese or 4 slices swiss cheese or 4 slices muenster cheese, basil leaves or 1/2 tsp dried basil, egg, milk

peasant bread (1/2 inch thick , cut from a large loaf) or 6 slices country bread (1/2 inch thick, cut from a large loaf), ripe tomatoes, sliced, balls fresh mozzarella cheese, sliced, black olives, pitted and minced, anchovy fillets, minced (optional), extra virgin olive oil , to taste, salt , to taste, fresh ground black pepper , to taste, loosely packed fresh basil leaf , torn