2630 bread basil peppers Recipes

boneless skinless chicken breasts, lemons, garlic cloves, coarsely chopped, olive oil, salt & pepper, fresh basil, ciabatta or 1 loaf other rustic bread, basil pesto or 2 tbsp fresh basil, tomato , beefsteak, sliced, italian fontina, sliced, fresh bagged baby spinach

bread, thick slices (french or italian , stale bread works well), extra virgin olive oil, butter, garlic cloves, finely chopped, salt & freshly ground black pepper, tomato sauce, tomatoes, seeded and chopped, fresh basil leaves , torn, shredded mozzarella cheese (or any cheese you have on hand, provolone is a great choice)

milk, dry bread crumbs, boneless skinless chicken breast halves (4 oz each), butter, chicken broth, heavy whipping cream, sliced pimientos, drained, grated parmesan cheese, minced fresh basil, pepper

seasoned bread crumbs, romano cheese, freshly grated, oregano, rosemary, basil, pepper, boneless skinless chicken breasts, buttermilk

fresh mozzarella cheese, sliced, minced fresh basil, tomatoes, sliced, sourdough bread, salt and pepper to taste, butter, softened

cream cheese, softened, mayonnaise, tomato, peeled and chopped, bacon strips, cooked and crumbled, dried basil, pepper, unsliced sourdough bread, assorted crackers

part-skim mozzarella cheese, plum tomato, sliced, multigrain bread, salt and pepper, fresh basil leaves, butter, softened

asparagus (woody ends trimmed), salmon fillets (skinless and boneless ), breadcrumbs (1/2 cup fresh made from italian style bread), basil (fresh finely shredded ), lemon zest (finely grated ), baby potatoes (halved and steamed to serve ), baby carrots (steamed to serve ), lemon (cut into wedges to serve ), olive oil, leek (cut into short strips), garlic clove (minced ), plain flour (wholemeal), skim milk (2/3 cup), cheese, lemon juice (freshly squeezed ), black pepper (freshly ground )

goat cheese, softened, pitted kalamata olives, coarsely chopped, sourdough bread, basil leaves, spring mix greens, bottled roasted red bell peppers

active dry yeast, butter, softened, warm water (110o to 115o), sour cream, eggs, lightly beaten, sugar, chopped fresh parsley, minced chives, salt, dried thyme, dried basil, pepper, king arthur unbleached all-purpose flour, cracked wheat , optional

butter, softened, garlic cloves, pressed, chopped fresh basil, pepper, french bread loaf, split horizontally, shredded italian six-cheese blend

boneless, skinless chicken breast halves, butter or margarine, chicken broth, dry bread crumbs, grated parmesan cheese, sliced pimientos, drained, milk, minced basil, pepper, whipping cream

bread, crumbled, milk, egg, beaten, butter, divided, onion, chopped, ground beef, ground pork, salt, pepper, nutmeg, garlic clove, crushed, all-purpose flour, beef broth, tomato paste, dried basil, sour cream

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

bread flour, eggs, olive oil, salt, leaves basil, white wine, garlic, chopped, heavy cream, white pepper, salt

basil leaves, olive oil, garlic, red wine vinegar, boneless chicken breasts, salt and freshly ground pepper, spinach flat breads, smoked mozzarella, spinach leaves, caponata , recipe follows, olive oil, eggplants, cut into 1/2-inch dice, red onion, finely sliced, stalks celery, sliced 1/2-inch thick, tomatoes, cut into 1/2-inch dice, green olives, coarsely chopped, capers, toasted pine nuts, raisins, red wine vinegar, sugar, coarsely chopped flat leaf parsley

extra-virgin olive oil, sweet butter, red onions, chopped into 1/4-inch dice, red bell peppers, cut into 1/4-inch dice, yellow bell peppers, cut into 1/4-inch dice, garlic, minced , plus 4 cloves garlic, sliced in half, ripe plum tomatoes, cored, seeded and chopped into 1/2inch pieces, salt and pepper, to taste, italian peasant bread, basil leaves , cut into chiffonade

red snapper fillets, all-purpose flour, hungarian paprika, lemon pepper, eggs, breadcrumbs, cornmeal, parmesan cheese, dried oregano, dried basil, pepper, oil