11476 brazilian coffee caf Recipes

coffee ice cream, softened, marshmallow, milk chocolate-covered almonds, halved, english toffee-flavored candy bar, chopped

espresso coffee, milk, baileys irish cream, sugar, scoops vanilla ice cream

powdered instant coffee, water, vanilla, heavy cream, light corn syrup, light brown sugar, granulated sugar, unsalted butter, cut into small pieces (3/4 stick)

butter, sugar, flour, vanilla essence, instant coffee powder, baking powder, chocolate, buttons for decoration

butterscotch sundae sauce, graham cracker crumb crust, milk, instant vanilla pudding , 4 serving, thawed cool whip, coffee crisp candy bars

marshmallows, strong coffee, whipping cream (3 cups), sugar, ladyfingers, split in halves (use the soft type not savoiardi)

unflavored gelatin, cold water, boiling water, sugar, strong coffee

almonds, toasted, ground sugar cookies, coarsely chopped chocolate-covered english toffee bar (such as skor or heath bar), butter, melted,hot, whipping cream, dark corn syrup, best-quality bittersweet chocolate or 6 oz semisweet chocolate, chopped, sugar , plus, sugar, egg yolks, water, instant espresso powder, ground nutmeg, chilled whipping cream, coffee liqueur, vanilla extract, coarsely chopped chocolate-covered english toffee bars (such as skor or heath bar), whole almonds, toasted

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour , plus, all-purpose flour, for sprinkling and rolling out dough, whole milk, at room temperature, unsalted butter, softened, egg yolks, sugar, salt, cinnamon, vegetable oil (for deep frying), boiling-hot water, instant espresso powder or 5 tsp instant coffee granules, sugar, light corn syrup, pure vanilla extract, salt, sanding sugar (optional)

graham cracker crumbs, sugar, unsalted butter, melted, melted toffee crunch milk chocolate candy bars, vanilla pudding mix, heavy whipping cream, half-and-half, strong coffee, caramel flavoring, crushed english chocolate-covered english toffee bars, caramel ice cream topping, whipping cream, sugar, chocolate-covered english toffee bar (crushed or chunked)

all-purpose flour, powdered sugar, salt, cold butter or 3/4 cup margarine, eggs, brown sugar , packed, pecans, chopped, honey, butter or 1/4 cup margarine, melted, half-and-half or 2 tbsp light cream, instant coffee crystals, vanilla

onion, chopped, canola oil, coffee beans, crushed, cider vinegar, maple syrup, salt and pepper

egg yolks, white sugar, whole milk, instant espresso coffee powder, water

butter, melted, hazelnuts , roasted, rolled oats, icing sugar, kahlua or 2 tbsp coffee liqueur