34 braunschweiger onion Recipes

meat, pork liver, chicken livers, pork heart, beef liver, pork belly (mostly fat), salt pork (fatty bacon will do), salt, onion powder, sugar, pepper, coriander, nutmeg, ground mustard, sage, marjoram, ginger

braunschweiger sausage, green onions, minced, black olives, chopped, cream cheese, at room temperature, sour cream

braunschweiger liver sausage, milk, chopped onion, cream cheese, softened, sugar, minced garlic, chili powder, worcestershire sauce

following quantities are meant to make a single layer of each item on your sandwich. you may need to adjust according to the size of your buns. ha, roll that s soft with a chewy crust, like a french roll, baguette, your local bakery s brat buns, or such as that., bacon, sliced mushrooms, about 2 large button, tomato, liver-sausage (braunschweiger) about 1 eighth inch thick, onion (optional), egg, butter for spreading, teaspn balsamic vinegar

tube (8 oz) liver sausage, cream cheese, softened, miracle whip, dill pickle relish, chopped onion, worcestershire sauce, garlic powder, chopped fresh parsley, assorted crackers

braunschweiger sausage (i use oscar mayer in the tube), cream cheese, garlic cloves (chopped ), diced onions, fresh parsley, fresh chives, worcestershire sauce

braunschweiger sausage, cream cheese (divided ), lemon juice, onion (chopped ), mayonnaise

braunschweiger, lemon juice, dry onion soup, salad dressing, cream cheese softened, milk, garlic salt

braunschweiger sausage, cream cheese, onion, grated, garlic clove, grated, sugar, chili powder, milk

sliced belgian endive, leeks, white parts only, sliced and separated, onion, diced, potato, peeled and diced, butter, water, boiling, beef bouillon granules, thyme leaves, bay leaf, elbow macaroni, braunschweiger sausage

fresh mushrooms, finely chopped, butter, braunschweiger, sour cream, chopped green onion, dijon mustard, cayenne pepper, minced fresh parsley

butter, minced white onion, braunschweiger liverwurst (i use kahn s), softened cream cheese, pepper