148 brandy vinegar Recipes
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shredded napa cabbage, ground pork, soy sauce, dry sherry and8 Moreshredded napa cabbage, ground pork, soy sauce, dry sherry, cornstarch, minced fresh ginger root, green onion, minced, wonton wrappers, egg white, beaten, soy sauce, seasoned rice vinegar, shredded fresh ginger55 min, 12 ingredients
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Brandied Mustardflour, dry mustard, boiling water, sugar, cider vinegar and1 Moreflour, dry mustard, boiling water, sugar, cider vinegar, brandy35 min, 6 ingredients
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Brandy-Chocolate Chickensalt , plus, salt, water and9 Moresalt , plus, salt, water, boneless skinless chicken breast halves, flour, butter, pure olive oil or 1 1/2 tbsp vegetable oil, low sodium chicken broth, dried cherries, good-quality balsamic vinegar, unsweetened chocolate, chopped, brandy1 hour 30 min, 12 ingredients
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Brandied Tarragon Cream Chicken (Chicken a la Vallee d'Auge), Camembert Rice with Warm Endive and Apples (Rachael Ray)butter, divided, rice, chicken stock and16 Morebutter, divided, rice, chicken stock, camembert cheese, cut into small pieces, extra-virgin olive oil, divided, boneless, skinless chicken breast, salt and freshly ground pepper, all-purpose flour, shallots, thinly sliced, calvados or applejack brandy, white mushrooms, thinly sliced, dry white wine, heavy cream, chopped fresh tarragon leaves, endive, golden delicious apples, white wine vinegar, sugar, chopped chives30 min, 19 ingredients
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Seared Magret Duck Breast with Creamy Garlic Mashed Potatoes, Haricots Verts and Brandied Cherry Reduction Sauce (Emeril Lagasse)olive oil, minced shallots, minced garlic and21 Moreolive oil, minced shallots, minced garlic, brandied cherries, halved, brandy, balsamic vinegar, rich duck or chicken stock, chopped fresh rosemary leaves, cold butter, salt and freshly ground black pepper, unsalted butter, garlic , smashed, heavy cream, idaho potatoes, peeled and large diced, salt, divided, freshly ground white pepper, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter, magret duck breast halves, 12 to 16 oz each, kosher salt, freshly cracked black pepper, rosemary sprigs, for garnish1 hour 10 min, 24 ingredients
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New Orleans Eggs with Brandy Cream Sauceunsalted butter, backfin crab meat, melted unsalted butter and8 Moreunsalted butter, backfin crab meat, melted unsalted butter, flour, hot milk, salt substitute, black pepper, brandy, eggs, water, white vinegar45 min, 11 ingredients
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Sarasota's Creamy Maple Brandy Salad Dressingmayonnaise (no miracle whip for this) and7 Moremayonnaise (no miracle whip for this), maple syrup (pure maple if you have it), grated shallot, apple cider vinegar, brandy (don tsp want to get a whole bottle, just get 1 of those little nips ... i call them airplane or hote), salt, pepper, fresh herb (optional)6 min, 8 ingredients
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Sweet Brandy Elk Sausage With Caramelized Applesvenison sausage (or elk), red onion, sliced and5 Morevenison sausage (or elk), red onion, sliced, granny smith apple, sliced, shredded purple cabbage, brown sugar, divided, red wine vinegar, brandy25 min, 7 ingredients
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Curried Pork Chops with Brandied Peach and Crabapple Chutneyonion, diced, vegetable oil, balsamic vinegar and7 Moreonion, diced, vegetable oil, balsamic vinegar, curry powder, bottled brandied peaches, drained , reserving 1/4 cup syrup, and diced, whole spiced crabapples, cored and diced, minced fresh parsley leaves, coarse salt, freshly ground black pepper, two 1-inch-thick pork chops10 ingredients
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Roast Goose with Brandy Cranberry Reduction and Apple Cider Glazed Pearl Onions (Emeril Lagasse)farm-raised goose, kosher salt and19 Morefarm-raised goose, kosher salt, freshly ground black pepper, chopped onions, coarsely chopped carrots, coarsely chopped celery, bay leaves, thyme , plus 2 tsp chopped leaves, garlic cloves, smashed, dark chicken stock , chicken stock, or water, sliced shallots, plus 2 tbsp minced, brandy, sweetened dried cranberries, apple cider glazed pearl onions , recipe follows, goose fat , reserved from cooking the goose, pearl onions, peeled, apple cider vinegar, apple cider, fresh finely chopped thyme leaves, salt, fresh ground black pepper2 hour 50 min, 21 ingredients
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Summerfield Farms Rack of Lamb with Mint Infused Pickled Vegetables, Celery Root Puree, and Hoisin Brandy Saucerack of lamb, cleaned and trimmed, rice wine vinegar and12 Morerack of lamb, cleaned and trimmed, rice wine vinegar, chopped fresh mint leaves, sugar, assorted vegetables , such as carrots and cauliflower, peeled and diced celery root, butter, salt and freshly ground black pepper, chopped shallot, chopped garlic, butter, brandy, hoisin sauce, veal stock1 hour 40 min, 14 ingredients
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Basic Stir Fry Marinade by Penzeyssoy sauce and5 Moresoy sauce, sherry wine or 2 tbsp orange juice or 2 tbsp brandy or 2 tbsp vinegar, chinese five spice powder, honey, garlic cloves, white pepper1 hour , 6 ingredients
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