289616 brandy pound cream nut sauce Recipes

whole milk, cocoa solids chocolate, broken into small pieces, brown sugar, brandy, ground cinnamon , to taste, cream, cocoa powder or 4 tsp ground cinnamon, cinnamon stick, for stirrers (optional)

brandy, whole egg, superfine sugar, heavy cream (optional), crushed ice, nutmeg

brandy, creme de cacao, heavy cream, freshly grated nutmeg to taste

strong hot coffee (espresso works well), brandy, kahlua, cream

sharp cheddar cheese, shredded (i used a shredded cheddar or mozzarella mix), swiss cheese, shredded, cream cheese, sour cream, worcestershire sauce, paprika, garlic salt, black pepper, chopped nuts (walnuts or pecans are good, i haven tsp tried toasted but i bet that would be good), fresh chives , chopped (optional- you may also use chopped fresh parsley, or fresh thyme)

mushrooms (wild mushroom preferably), butter, pepper (green , berries), brandy, nutmeg, cream (cooking ), parmesan cheese (grated ), salt and pepper, fresh parsley leaves

chilled whipping cream, powdered sugar, brandy, freshly ground coffee (preferably a mild roast such s colombian), ground cardamom, sugar, ground cinnamon, ground nutmeg, water

lobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded

brown sugar, powdered sugar, butter, vanilla ice cream, allspice, cinnamon, nutmeg, boiling water, rum , per mug (to taste, 1/2-1 jigger), brandy , per mug (to taste, 1/2-1 jigger), cream

granny smith apples, peeled, cored, and cut into large wedges, unsalted butter, melted and kept warm, sugar , plus, sugar, divided, eggs, creme fraiche, calvados , plus, calvados (apple brandy), heavy cream, sugar, plus more for dusting

brown sugar, cornstarch, anise seed (optional), ground cinnamon, ground ginger, salt, italian plums, halved, pitted (use any ripe plums), refrigerated pie crust (1/2 of a 15 oz package), heavy whipping cream, sugar, brandy

sugar, ground cinnamon, all-purpose flour, baking powder, freshly grated nutmeg, salt, baking soda, cold unsalted butter , cut into 1/2-inch pieces, plus 1 tbsp unsalted butter, melted, buttermilk, eggs, beaten, brandy, golden raisin, unsalted butter, firm ripe peaches (1 1/2 lbs), light brown sugar, ground cinnamon, heavy cream

whipping cream, powdered sugar, brandy, ground coffee, ground cardamom, sugar, ground cinnamon, ground nutmeg, water

egg whites, sugar, salt, toasted coconut shavings, sauce, guava puree, sugar, egg yolks, vanilla, brandy, whipping cream, milk, guava, peeled and finely diced, fresh mint, note, you can also make this airy dessert using flaked almonds instead of coconut

sugar, bourbon or water, whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, macadamia nuts, vanilla ice cream