79 brandied plum Recipes

  • Brandied Plums
    brandy, sugar, plums
    3 ingredients
  • Brandied Plums
    purple plums (about 12), cinnamon stick (about 1-inch) and
    3 More
    purple plums (about 12), cinnamon stick (about 1-inch), sugar, salt, brandy
    40 min, 5 ingredients
  • Plum Pudding
    seedless raisin, dried currant and
    14 More
    seedless raisin, dried currant, mixed candied fruit peel, diced, beef suet, diced, flour, brown sugar, cinnamon, nutmeg, salt, lemon , rind of, grated, eggs, light cream, brandy, brandy, heated, cream
    16 ingredients
  • Plum Clafouti
    butter , to grease pan, sliced plums, brown sugar, flour and
    5 More
    butter , to grease pan, sliced plums, brown sugar, flour, salt, eggs, milk, brandy or 1 tbsp other liqueur, if desired, vanilla
    40 min, 9 ingredients
  • Summer Plum Slurp
    plums, water, sugar or 1/2 cup honey, cinnamon stick and
    10 More
    plums, water, sugar or 1/2 cup honey, cinnamon stick, pepper, salt, heavy cream, red wine, cornstarch, fresh lemon juice, grated lemon rind, sour cream, brandy (optional), sour cream and cinnamon for garnish
    15 min, 14 ingredients
  • Vanilla Cardamom Plum Jelly
    plums, seeded, and chopped with skin left on (use food pr... and
    7 More
    plums, seeded, and chopped with skin left on (use food processor), water, brandy (can use water), lemon , juice of, cardamom pods, crushed, powdered fruit pectin, vanilla, sugar
    45 min, 8 ingredients
  • Brandied Sugar Plums No Bake
    sugar plums, whole almonds, honey, grated orange zest and
    7 More
    sugar plums, whole almonds, honey, grated orange zest, ground cinnamon, ground allspice, freshly grated nutmeg, chopped dried apricots, chopped pitted dates, sugar, makes about 75 cookies )
    10 min, 11 ingredients
  • Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce
    light molasses, melted butter, warm milk, eggs, beaten and
    15 More
    light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum
    2 hour 30 min, 19 ingredients
  • Brandied Plum Clafoutis Brandied Plum Clafoutis
    salted butter, melted, divided and
    7 More
    salted butter, melted, divided, plums, pitted ; 1 plum sliced thin, others cut into 1/2-inch cubes, sugar, divided, brandy, divided, thawed frozen orange juice concentrate, heavy whipping cream, all purpose flour, eggs
    1 hour 15 min, 8 ingredients
  • Plum Cake With Brandy Cream Filling Plum Cake With Brandy Cream Filling
    sugar, salt, ground nutmeg (i grind my own) and
    16 More
    sugar, salt, ground nutmeg (i grind my own), ground cinnamon, ground ginger, baking soda, unbleached white flour, eggs, peanut oil, buttermilk, dried plum, cut into 1/4 inch dice, coarsely chopped walnuts or 1/2 cup hazelnuts, heavy cream, sugar, drops vanilla extract, gelatin, egg yolks, brandy, unsalted butter, room temperature, cut into chunks
    1 hour 30 min, 19 ingredients
  • Steamed Plum Pudding With Plum Brandy Sauce Steamed Plum Pudding With Plum Brandy Sauce
    plums, canned with juice (2 cans) and
    15 More
    plums, canned with juice (2 cans), brown sugar , firmly packed, butter, melted, eggs, flour, salt, baking soda, cognac, plum juice, granulated sugar, ground nutmeg, ground cinnamon, cornstarch, cognac, fresh lemon juice, butter
    1 hour 30 min, 16 ingredients
  • Greek Plum Jam Greek Plum Jam
    plum, sour apples, sugar, cinnamon sticks and
    3 More
    plum, sour apples, sugar, cinnamon sticks, brandy (optional), lemon juice, water
    30 min, 7 ingredients
  • Plum Pudding Plum Pudding
    suet, light brown sugar, seeded raisins, currants and
    12 More
    suet, light brown sugar, seeded raisins, currants, chopped citrus peels, chopped candied orange peel, chopped candied lemon peel, eggs, beaten, brandy, flour, cinnamon, nutmeg, allspice, salt, baking soda
    2 hour 10 min, 16 ingredients
  • Plum Pudding Sauce Plum Pudding Sauce
    sugar, all-purpose flour, water, salt and
    2 More
    sugar, all-purpose flour, water, salt, butter or margarine, softened, brandy
    6 ingredients
  • Plum Pudding (Steamed) Plum Pudding (Steamed)
    flour, baking soda, salt, nutmeg, cinnamon and
    9 More
    flour, baking soda, salt, nutmeg, cinnamon, suet, cleaned and ground fine, raisins or 1 cup currants, molasses, milk, brandy (optional), butter, powdered sugar, lemon, nutmeg
    2160 hour , 14 ingredients
  • Spiced Plum Tart With Brandy Whipped Cream Spiced Plum Tart With Brandy Whipped Cream
    brown sugar, cornstarch, anise seed (optional) and
    8 More
    brown sugar, cornstarch, anise seed (optional), ground cinnamon, ground ginger, salt, italian plums, halved, pitted (use any ripe plums), refrigerated pie crust (1/2 of a 15 oz package), heavy whipping cream, sugar, brandy
    1 hour 50 min, 11 ingredients
  • Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce Nana's Traditional Christmas Steamed Plum Pudding with Hard Sauce
    light molasses, melted butter, warm milk, eggs, beaten and
    15 More
    light molasses, melted butter, warm milk, eggs, beaten, all-purpose flour , plus additional for tossing fruit, baking soda, salt, ground cinnamon, candied mixed fruit (or diced dried fruit such as pineapple, pears, apples, and plums), raisins, brandy, holly sprig, for garnish, hard sauce , recipe follows, butter, sugar, salt, vanilla extract, brandy or rum
    2 hour 30 min, 19 ingredients
  • Italian Plum Tart (Joan Nathan) Italian Plum Tart (Joan Nathan)
    all-purpose flour, sugar, salt and
    8 More
    all-purpose flour, sugar, salt, unsalted butter or 1/2 cup pareve margarine, cut in 8 pieces, egg yolk, plum jam, brandy, italian plums, cinnamon, grated lemon rind, sugar
    1 hour 5 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top