Plum Pudding (Steamed) Recipe

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Plum Pudding (Steamed)
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Ingredients
14
Count
Nutrition
977
Calories
Total time
129600
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1/2 tsp salt
  • 1/3 tsp nutmeg
  • 1/3 tsp cinnamon
  • 1 cup raisins or 1 cup currants
  • 1 cup molasses
  • 1/2 cup milk
  • brandy (optional)
  • 1/4 cup butter
  • 1/2 tsp lemon
  • 1 dash nutmeg

Directions:

  1. Sift soda, salt and spice into the flour, rub in the suet and add raisins.
  2. Mix the milk and molasses, stir into the dry mixture.
  3. Butter a pudding mold.
  4. Turn mixture into mold.
  5. Steam for 3 hours.
  6. Remove from mold to serving plate.
  7. Cover with a clean tea towel.
  8. Keep pudding in insect-free, cool place for 3 months. (I just kept it covered in the 'fridge.).
  9. Pour brandy over pudding periodically, if desired.
  10. Hard Sauce.
  11. Rub the butter to a cream in a warm bowl, add sugar gradually then the flavoring.
  12. Pack smoothly in a small dish.
  13. Keep on ice until very hard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 977.32 Kcal (4092 kJ)
Calories from fat 471.4 Kcal
% Daily Value*
Total Fat 52.38g 81%
Cholesterol 35.67mg 12%
Sodium 1593.05mg 66%
Potassium 1371.85mg 29%
Total Carbs 120.93g 40%
Sugars 48.78g 195%
Dietary Fiber 6.71g 27%
Protein 9.62g 19%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 2%
Iron 5.7mg 32%
Calcium 266.9mg 27%
Amount Per 100 g
Calories 426.56 Kcal (1786 kJ)
Calories from fat 205.75 Kcal
% Daily Value*
Total Fat 22.86g 81%
Cholesterol 15.57mg 12%
Sodium 695.3mg 66%
Potassium 598.76mg 29%
Total Carbs 52.78g 40%
Sugars 21.29g 195%
Dietary Fiber 2.93g 27%
Protein 4.2g 19%
Vitamin C 0.5mg 2%
Iron 2.5mg 32%
Calcium 116.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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