534 brandied chicken Recipes

  • Brandy Cream Chicken Livers
    chicken livers, mushrooms, sliced and
    9 More
    chicken livers, mushrooms, sliced, wensleydale cheese (or any crumbling cheese which isn tsp very strong and doesn tsp melt stringy ), butter, heavy cream (double cream), brandy (you can use bourbon if you don tsp have in the kitchen), plain flour, garlic cloves, finely chopped, cayenne pepper, mustard powder, ciabatta (halved lengthways)
    15 min, 11 ingredients
  • Brandy Cream Shrimp
    chicken broth, chopped shallots, whipping cream, brandy and
    6 More
    chicken broth, chopped shallots, whipping cream, brandy, unsalted butter, cut in cubes and softened, lemon juice, white pepper, shrimp, peeled and deveined, vegetable oil, snipped fresh chives
    29 min, 10 ingredients
  • Baked Chicken Tarragon
    cognac or 1/8 cup brandy and
    8 More
    cognac or 1/8 cup brandy, chicken stock or 1 cup dry white wine, dijon mustard, dijon mustard, pepper, dried tarragon leaves, garlic powder, paprika, chicken breasts, boneless & skinless
    1 hour 10 min, 9 ingredients
  • Chicken Livers Peri Peri
    chicken livers, trimmed and cut into bite-size pieces and
    16 More
    chicken livers, trimmed and cut into bite-size pieces, olive oil, red wine vinegar, fresh lemon juice, garlic, crushed, ground cumin, ground coriander, crushed red pepper flakes, bay leaves, salt and freshly ground black pepper to taste, olive oil, butter, onion, chopped, tomato paste, worcestershire sauce, chicken stock, brandy
    30 min, 17 ingredients
  • Chicken Breast Diane With Green Onions
    chicken breast halves, salt, ground pepper, flour, butter and
    11 More
    chicken breast halves, salt, ground pepper, flour, butter, oil, green onions, thinly sliced, chopped fresh chives, garlic clove, minced, brandy (optional) or 2 tbsp cognac (optional), limes , juice of or lemon, chopped parsley, chicken broth, whipping cream, tarragon, dijon mustard
    35 min, 16 ingredients
  • Lemon Brandy Chicken with Artichokes Lemon Brandy Chicken with Artichokes
    boneless skinless chicken breast halves and
    9 More
    boneless skinless chicken breast halves, flour or 2 tsp cornstarch, butter, salt and pepper, brandy, lemon juice, chicken bouillon, water, mixed with bouillion, sour cream, artichoke heart
    1 hour , 10 ingredients
  • Brandied-Bacony Chicken Brandied-Bacony Chicken
    chicken, rashers (strips) streaky bacon, brandy
    55 min, 3 ingredients
  • Chicken Avocado And Mushroom In White Wine And Brandy Sauce Chicken Avocado And Mushroom In White Wine And Brandy Sauce
    chicken breasts, white wine, chopped spring onions and
    8 More
    chicken breasts, white wine, chopped spring onions, pickled peppercorns, butter, avocados, button mushrooms, brandy, cream, egg yolks, salt & freshly ground black pepper
    55 min, 11 ingredients
  • Brandy Apricot Stuffing Brandy Apricot Stuffing
    brandy, dried apricot, diced, vegetable oil and
    10 More
    brandy, dried apricot, diced, vegetable oil, celery, chopped, onion, chopped, garlic, minced, stuffing cubes (cubed, dried bread ) or 5 cups your favourite recipe for prepared stuffing, vegetable broth or 1 1/2 cups chicken broth, toasted sliced almonds, dried cranberries, thyme, fresh ground black pepper, egg, whisked
    21 min, 13 ingredients
  • Steak With Brandy Mushroom Sauce Steak With Brandy Mushroom Sauce
    new york strip steaks, 1-inch thick, olive oil and
    8 More
    new york strip steaks, 1-inch thick, olive oil, button mushrooms, sliced, shallot, minced, tomato paste, flour, brandy, chicken broth, salt , to taste, pepper , to taste
    20 min, 10 ingredients
  • Savory Cornish Hens With a Brandy Currant Glaze Savory Cornish Hens With a Brandy Currant Glaze
    cornish hens (1 3/4-2 lbs each) and
    16 More
    cornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)
    40 min, 17 ingredients
  • Chicken Liver Mousse with Truffles: Spuma di Fegati con Tartufo (Mario Batali) Chicken Liver Mousse with Truffles: Spuma di Fegati con Tartufo (Mario Batali)
    chicken livers, duck livers, bay leaves and
    16 More
    chicken livers, duck livers, bay leaves, garlic, lightly crushed, brandy, dry marsala, unsalted butter, chicken stock , recipe follows, salt and pepper, fresh white or black truffle, shaved into very thin slices with a truffle slicer, good quality crusty bread, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    9 hour 20 min, 19 ingredients
  • Chicken Livers with Onions and Horseradish: Fegatini con Cipolla e Cren (Mario Batali) Chicken Livers with Onions and Horseradish: Fegatini con Cipolla e Cren (Mario Batali)
    chicken livers, white wine from friuli, black peppercorns and
    20 More
    chicken livers, white wine from friuli, black peppercorns, bay leaf, extra-virgin olive oil, cippolline onions, peeled and trimmed, salt, brown chicken stock , recipe follows, unsalted butter plus 2 tbsp, freshly ground black pepper, brandy, horseradish sauce , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, grated horseradish, green apple, finely grated, cider vinegar
    1 hour 35 min, 23 ingredients
  • Peasant-Style Pot Roasted Chicken Peasant-Style Pot Roasted Chicken
    white bread, crusts removed and
    15 More
    white bread, crusts removed, streaky bacon, cut up into small pieces, garlic cloves (peeled ), onion (chopped ), stalks celery, chopped, carrots, chopped finely, carrots, peeled and cut into large chunks, onions or 6 small shallots, peeled & left whole, potatoes, peeled & cut into chunks, white wine (or a glug of sherry or brandy), chicken stock, herbs (fresh if you have them, dried if not, i like rosemary, thyme, sage), salt (to taste), pepper (to taste), olive oil, whole chicken
    2 hour , 16 ingredients
  • Chicken Livers, Onions & Horseradish Chicken Livers, Onions & Horseradish
    chicken liver, white wine (from friuli), whole peppercorns and
    12 More
    chicken liver, white wine (from friuli), whole peppercorns, bay leaf, cipollini onion, peeled and trimmed (italian pearl onions), low sodium chicken broth, tomato paste (more if needed), fresh parsley leaves, chopped, butter, brandy, salt, fresh ground black pepper , to taste, green apples, finely grated (more if needed), grated fresh horseradish, cider vinegar
    37 min, 15 ingredients
  • Crisp Breast of Chicken with Parsnip Gnocchi Crisp Breast of Chicken with Parsnip Gnocchi
    all purpose flour, pecans, salt, pepper, dried thyme and
    10 More
    all purpose flour, pecans, salt, pepper, dried thyme, ground nutmeg, vegetable oil, skinless boneless chicken breast halves, egg, beaten to blend, butter, minced shallots, brandy, chicken stock, chopped parsley, parsnip gnocchi
    15 ingredients
  • Sautéed Fillet of Skate with Caramelized Apples and Chicken Liver Sautéed Fillet of Skate with Caramelized Apples and Chicken Liver
    butter, onion, finely diced, brandy, chicken stock, salt and
    14 More
    butter, onion, finely diced, brandy, chicken stock, salt, black pepper to taste, neutral-flavored vegetable oil, butter, diced granny smith apples, sugar, salt, neutral-flavored vegetable oil, butter, chicken livers, finely diced, skate, salt and black pepper to taste, wondra flour, lemon, halved, chopped fresh chives
    19 ingredients
  • Chicken Fortuna Chicken Fortuna
    chicken breast halves (bone in or out ), minced garlic and
    8 More
    chicken breast halves (bone in or out ), minced garlic, extra virgin olive oil, yukon gold potatoes , scrubbed, dry white wine or 1 cup vermouth, salt & freshly ground black pepper, dried thyme, dried rosemary, dried oregano, cognac (brandy)
    1 hour 20 min, 10 ingredients




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