14706 bran muffins amish starter Recipes
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oat bran (generic is usually too coarse, use a fine 1) and10 Moreoat bran (generic is usually too coarse, use a fine 1), flour, baking powder, brown sugar, honey, cinnamon, dried apricot (or raisins, or nuts, or whatever), egg, beaten (or 2 egg whites), oil, skim milk, vanilla35 min, 11 ingredients
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all-purpose flour, flake oats (not quick ), natural bran and11 Moreall-purpose flour, flake oats (not quick ), natural bran, baking powder, baking soda, salt, egg, vegetable oil, brown sugar, ripe mashed banana (mash with fork), buttermilk or 1/2 cup sour milk, molasses or 2 tbsp corn syrup, raisins, chopped nuts35 min, 14 ingredients
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whole wheat flour, wheat bran, rolled oats, baking soda and9 Morewhole wheat flour, wheat bran, rolled oats, baking soda, cinnamon, nutmeg, canned pumpkin, skim milk, maple syrup, vegetable oil (i use canola), vanilla extract, grated orange rind, raisins (i use golden sultanas)30 min, 13 ingredients
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Raisin Bran Muffins (Low fat)oil, applesauce, brown sugar, molasses, egg whites and7 Moreoil, applesauce, brown sugar, molasses, egg whites, skim milk, flour, baking powder, baking soda, salt, raisins, natural bran30 min, 12 ingredients
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