45722 braised shanks ginger chard Recipes
-
lamb shanks (about 4 lb), herbes de provence, salt, pepper and13 Morelamb shanks (about 4 lb), herbes de provence, salt, pepper, extra virgin olive oil, extra virgin olive oil, onions, diced, garlic cloves, minced, bay leaf, dried oregano, salt, pepper, tomatoes, granulated sugar, balsamic vinegar, fresh basil or 1 tsp dried basil, rosemary sprigs, for garnish6 hour , 17 ingredients
-
natural yoghurt (greek), lamb shanks (trimmed or frenched) and13 Morenatural yoghurt (greek), lamb shanks (trimmed or frenched), salt, freshly ground, fresh ground black pepper, olive oil, white wine, chicken stock, shallots (french, peeled, thinly sliced ), garlic cloves (whole, peeled ), thyme, lemon rind (peeled into strips and halved ), beads mastic, honey, virgin olive oil (extra ), parsley (flat leaf to serve )14 min, 15 ingredients
-
-
beef shank (2 slices, each about 1 1/2-inch thick ) and13 Morebeef shank (2 slices, each about 1 1/2-inch thick ), kosher salt, olive oil, onion, diced, carrot, diced, leek, sliced fine (white part only ), garlic clove, minced, ground black pepper, white wine or 1/2 cup dry vermouth, chicken broth or 1/2 cup beef broth, rosemary, lemon , zest of, grated, italian parsley, minced, garlic cloves, minced17 min, 14 ingredients
-
olive oil, pancetta, diced, lamb shank, salt & pepper and10 Moreolive oil, pancetta, diced, lamb shank, salt & pepper, onion, diced, celery ribs, peeled and diced, carrots, peeled and diced, garlic cloves, crushed, red wine, canned plum tomatoes with juice, fresh rosemary, fresh thyme, bay leaves, chicken broth3 hour 20 min, 14 ingredients
-
-
lamb shanks (about 1 lb each), olive oil and22 Morelamb shanks (about 1 lb each), olive oil, onion, chopped coarse, carrot, chopped coarse, celery rib, chopped coarse, garlic cloves, chopped coarse, full-bodied red wine (bordeaux preferred), chicken broth, tomato paste, fresh thyme sprigs, chopped fresh parsley leaves (preferably flat-leafed), freshly grated lemon zest (about 1 lemon), garlic cloves, minced, extra-virgin olive oil, onions, chopped fine, carrots, chopped fine, celery ribs, chopped fine, garlic cloves, minced, cooked white beans (preferably great northern or navy), chicken broth, unsalted butter, bay leaf, unsalted butter, fresh tarragon sprigs3 hour 30 min, 24 ingredients
-
extra-virgin olive oil and18 Moreextra-virgin olive oil, lamb shanks (each about 1 1/4 lb; 1 shank is a portion), kosher salt, spanish onion or 2 small yellow onions, cut into 1-inch dice, carrots, peeled and cut into 1/2-inch dice, celery ribs, cut into 1/2-inch dice, garlic, tomato paste, hearty red wine, chopped rosemary leaves, thyme branches tied together in a bundle, water, bay leaves, gremolata , recipe follows, orange , zested, lemon , zested, chopped parsley leaves, garlic clove, minced, freshly grated horseradish3 hour 20 min, 19 ingredients
-
Braised Lamb Shanks and Vegetables for 2oil, lamb shanks, water, lemon juice, salt, rosemary and8 Moreoil, lamb shanks, water, lemon juice, salt, rosemary, lemon pepper, garlic cloves, crushed or 1/8 tsp garlic powder, bay leaf, onions, carrots, cut into halves, potatoes , pared and cut into halves, frozen italian cut green beans , broken apart, salt2 hour 15 min, 14 ingredients
-
Braised Lamb Shanks With Fat Pasta and Gremolatalamb shanks, handful plain flour, oil, onions, celery and11 Morelamb shanks, handful plain flour, oil, onions, celery, carrots, garlic cloves, white wine, bay leaves, tomatoes, chicken stock, handfuls olives, pappardelle pasta, parsley, lemon, garlic clove27 min, 16 ingredients
-
Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onionsolive oil, divided, lamb shanks (2 lb total ) and8 Moreolive oil, divided, lamb shanks (2 lb total ), garlic cloves, thinly sliced, preserved lemons, thinly sliced, dry white wine, low sodium chicken broth, rosemary sprig, leaves chopped, thawed frozen pearl onions, salt, ground black pepper2 hour 10 min, 10 ingredients
-
Braised Lamb Shanks With Leeksleek, lamb shanks, olive oil, garlic cloves and2 Moreleek, lamb shanks, olive oil, garlic cloves, rosemary, chopped, white wine3 hour 30 min, 6 ingredients
-
Braised Lamb Shanks With Peppers and Garliclamb shanks (4 1/2 lb), salt, fresh ground pepper and9 Morelamb shanks (4 1/2 lb), salt, fresh ground pepper, garlic, peeled, garlic, unpeeled, bay leaves, thyme, thyme leaves, chicken stock, red bell pepper, cut in 1/4 inch strips, yellow bell pepper, cut in 1/4 inch strips, butter3 hour , 12 ingredients
-
Braised Lamb Shanks With Red Wine Sauceolive oil, lamb shanks , about 12 oz. each and12 Moreolive oil, lamb shanks , about 12 oz. each, salt and black pepper, garlic cloves, whole, spanish onion, coarsely chopped (medium), carrot, coarsely chopped, stalk celery, coarsely chopped, anchovy fillets (optional), dry red wine, low sodium chicken broth (or broth), tomatoes, drained and coarsely chopped, fresh thyme, honey , to taste, flat leaf parsley, finely chopped2 min, 14 ingredients
-
Braised Lamb Shanks With Caramelized Onions and Shallotsolive oil, onion, sliced, shallots, sliced and11 Moreolive oil, onion, sliced, shallots, sliced, fresh rosemary, chopped, lamb shanks, all-purpose flour, dry red wine, beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), rutabagas, parsnips (6 small), olive oil2 hour 30 min, 14 ingredients
-
Braised Beef Shankbeef shank , trimmed of all fat, red wine and10 Morebeef shank , trimmed of all fat, red wine, red wine vinegar, whole black peppercorns, bay leaves, thyme , cilantro, tarragon, and parsley, onions, medium chopped, carrots, peeled, medium chopped, celery stalks, medium chopped, heads garlic , root removed, cloves separated, demi-glace, suggestion : 4 carrots, peeled, diced and glazed, chopped parsley6 hour , 12 ingredients
-
Braised Beef Shanks (Emeril Lagasse)oil, for frying, olive oil, flour and12 Moreoil, for frying, olive oil, flour, each beef shanks , about 6 oz each, salt and black pepper, diced onions, diced celery, diced carrots, chopped garlic, bay leaves, chopped fresh thyme, red wine, veal or dark stock, parsley, parsnips, top skin removed and peeled into thin strips15 ingredients
-
Braised Lamb Shanks (Food Network Kitchens)extra-virgin olive oil, onion, chopped and8 Moreextra-virgin olive oil, onion, chopped, stalks celery, chopped, carrot, chopped, kosher salt and freshly ground black pepper, whole cloves garlic, tomato paste, lamb shanks (about 1 1/2 lb each), chicken broth, homemade or low-sodium canned, copyright 2001 television food network , gp. all rights reserved3 hour 15 min, 10 ingredients
-
Braised Lamb Shanks (Emeril Lagasse)olive oil, flour, lamb shanks (about 8 oz each) and19 Moreolive oil, flour, lamb shanks (about 8 oz each), diced onions, diced carrots, diced celery, chopped garlic, bay leaves, chopped fresh thyme, red wine, new potatoes, quartered, lamb or dark stock, parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 15 min, 22 ingredients
-
Braised Lamb Shanks a la Emeril (Emeril Lagasse)lamb shanks , cut into 1 1/2-inch sections and12 Morelamb shanks , cut into 1 1/2-inch sections, salt and pepper, oil, for sauteing, flour , for dredging, sliced onions, sliced fennel bulbs, chopped garlic, red wine, chopped tomatoes, light stock, chopped fresh oregano, pitted kalamata olives, feta, crumbled2 hour 20 min, 13 ingredients
Related searches:
- braised lamb shanks with wilted ginger and honey chard and green
- braised shanks with rosemary and
- braised shanks with garlic and
- braised shanks polenta with
- braised shanks with beans
- braised shanks with white beans
- braised shanks with onions and
- braised shanks with porcini and
- braised shanks with and potatoes
- north dakota
- echinacea
- swiss chard
- tumeric
- wild ginger
- ginger ale
- ginger tea
- ginger snaps