25305 braised rainbow chard warm vinaigrette Recipes

  • Warm Spinach Mushroom Salad
    onion slices, separated into rings, garlic powder, butter and
    5 More
    onion slices, separated into rings, garlic powder, butter, sliced fresh mushrooms, torn fresh spinach, salt to taste, raspberry vinaigrette dressing or vinaigrette of your choice, salad croutons
    10 min, 8 ingredients
  • Warm Camembert Salad
    young swiss chard leaves, sliced zucchini and
    7 More
    young swiss chard leaves, sliced zucchini, head cauliflower, broken into small florets, green apple, cored and sliced, lemon juice, mayonnaise, sour cream, camembert cheese, cubed, freshly ground black pepper to taste
    18 min, 9 ingredients
  • Somewhere Over the Rainbow
    rainbow sherbet, lemon-lime flavored carbonated beverage
    10 min, 2 ingredients
  • Rainbow Trout with Yogurt Sauce
    plain yogurt, cucumber, shredded, chopped fresh dill weed and
    5 More
    plain yogurt, cucumber, shredded, chopped fresh dill weed, lemon zest, extra virgin olive oil, salt and pepper to taste, rainbow trout, lemon pepper
    20 min, 8 ingredients
  • Lemon Thyme Rainbow Trout
    rainbow trout fillet, all-purpose flour, grated lemon rind and
    4 More
    rainbow trout fillet, all-purpose flour, grated lemon rind, dried thyme, salt and pepper, lemon juice, vegetable oil
    13 min, 7 ingredients
  • Rainbow Fruit Punch
    frozen orange juice concentrate, thawed and
    4 More
    frozen orange juice concentrate, thawed, frozen lemonade concentrate, thawed, apple juice, chilled, ginger ale, chilled, rainbow sherbet (with lemon, orange and lime flavors)
    10 min, 5 ingredients
  • Baked Swiss Chard With Olive Oil and Parmesan
    chard leaves, salt and
    3 More
    chard leaves, salt, olive oil , for spraying pan and chard leaves, coarsely grated parmesan cheese, fresh coarse ground black pepper
    30 min, 5 ingredients
  • Plank Baked Rainbow Trout
    rainbow trout, cleaned with head on, olive oil, salt and
    1 More
    rainbow trout, cleaned with head on, olive oil, salt, pepper
    25 min, 4 ingredients
  • Braised Rock Fish, Butternut Puree, Ricotta Gnocchi Braised Rock Fish, Butternut Puree, Ricotta Gnocchi
    ricotta (strained overnight), egg, all-purpose flour, salt and
    15 More
    ricotta (strained overnight), egg, all-purpose flour, salt, chopped chives, butternut, peeled and diced, cinnamon honey, salt, julienned carrots, julienned daikon, julienned snow peas, vinaigrette of choice, boneless, skinned rockfish, salt and pepper, oil, fish stock, butter, lemon juice, chanterelles
    2 hour 10 min, 19 ingredients
  • Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds (Bobby Flay) Warm Almond Crusted Manchego Cheese with Hot Garlic Vinaigrette and Slivered Almonds (Bobby Flay)
    all-purpose flour, salt and freshly ground pepper, egg and
    8 More
    all-purpose flour, salt and freshly ground pepper, egg, water, panko bread crumbs, ground almonds, manchego cheese, about 1-inch thick, olive oil, hot garlic vinaigrette , recipe follows, almonds, lightly toasted, coarsely chopped flat-leaf parsley
    30 min, 11 ingredients
  • Warm Greens Saute Warm Greens Saute
    olive oil and
    4 More
    olive oil, mixed greens, i like swiss chard ,spinach and kale, honey, balsamic vinegar, salt
    11 min, 5 ingredients
  • Warm Wilted Winter Greens (Tyler Florence) Warm Wilted Winter Greens (Tyler Florence)
    honey, balsamic vinegar, walnuts, for garnish and
    6 More
    honey, balsamic vinegar, walnuts, for garnish, assorted winter greens (such as swiss chard, radicchio, or escarole), washed, stemmed, and torn into pieces, grainy mustard, extra-virgin olive oil, pomegranate seeds, for garnish, parmesan shavings, for garnish, shallot, chopped, for garnish
    35 min, 9 ingredients
  • Rainbow Punch Rainbow Punch
    lemon-lime flavored carbonated beverage, rainbow sherbet and
    1 More
    lemon-lime flavored carbonated beverage, rainbow sherbet, crushed ice
    10 min, 3 ingredients
  • Italian-Marinated Baked Rainbow Trout Italian-Marinated Baked Rainbow Trout
    rainbow trout, whole and dressed and
    8 More
    rainbow trout, whole and dressed, italian salad dressing (not creamy ), salt , to taste, pepper , to taste, lemon pepper , to taste, garlic powder , to taste, onion, sliced, parsley, butter, melted
    30 min, 9 ingredients
  • Rainbow Rotini Crab Salad Rainbow Rotini Crab Salad
    imitation crabmeat, sliced and
    7 More
    imitation crabmeat, sliced, green onions, sliced green part only, black olives, sliced, rainbow rotini pasta, shredded cheddar cheese or 2 cups monterey jack cheese, miracle whip, lemon juice, lawrey seasoning salt
    30 min, 8 ingredients
  • Rainbow Layered Dessert Rainbow Layered Dessert
    vanilla ice cream and
    3 More
    vanilla ice cream, jello gelatin , in different colors and flavors to make the rainbow, boiling water, sour cream
    48 hour , 4 ingredients
  • Can't Wait Rainbow Smoothie Can't Wait Rainbow Smoothie
    rainbow sherbet, orange, fresh, peeled, seeded and cut and
    2 More
    rainbow sherbet, orange, fresh, peeled, seeded and cut, canned pineapple chunks, ice cubes
    5 min, 4 ingredients
  • Rainbow Frozen Drink Rainbow Frozen Drink
    peach, strawberries, scoops rainbow sherbet, spiced rum and
    2 More
    peach, strawberries, scoops rainbow sherbet, spiced rum, orange curacao, ice
    5 min, 6 ingredients




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