23385 braised kale sausage Recipes

fresh parsley, fresh rosemary, winter savory, winter savory, lemon thyme, whole bay leaves, juniper berries, black peppercorns, unsalted butter, sausage (portuguese, , cut on the bias), maui onions (small diced ), fresh garlic cloves (minced ), fine sea salt, fresh ground black pepper, white wine (*riesling wine ), vegetable stock, green beans (fresh blue lake, trimmed), baby red potatoes

johnsonville mild italian sausage links , coin sliced, extra-virgin olive oil, onion, coarsely chopped, carrot, cut into 1-inch chunks, parsnips, cut into 1-inch chunks, baby bella or white button mushrooms, halved, stalks celery, cut into 1-inch chunks, chopped swiss chard, stems removed, roughly chopped, barley, uncooked, italian plum tomatoes (in juice), chicken stock, dry white wine, ground black pepper, salt

lacinato kale (about 2 bunches), large center ribs and stems removed, cut crosswise into 1/2-inch slices, olive oil, divided, onion, finely chopped (about 1 1/2 cups), garlic cloves, thinly sliced, spaghetti, fresh lemon juice, grated parmesan cheese

extra virgin olive oil, kale, about 1 large bunch stems removed and chopped, salsa, water, cotija cheese

sausage, minced garlic, onion, potatoes, quartered and sliced, chicken base, water, evaporated milk, kale, chopped, stems removed, salt and pepper

chopped onion, olive oil, garlic cloves, minced, reduced-sodium chicken broth, potatoes, peeled and cubed, salt, pepper, kale, trimmed and chopped, white kidney or cannellini beans, rinsed and drained, reduced-fat fully cooked polish sausage or turkey kielbasa, sliced

kale, olive oil, garlic cloves, finely chopped, sweet onion, red bell peppers or 1 large orange bell peppers or 1 large yellow bell pepper, sliced carrot, turkey kielbasa , fully cooked, salt, pepper

kale, chopped, onion, chopped, garlic cloves, crushed, white beans, undrained, diced tomatoes, chicken broth, italian herb seasoning, pepper, sausage (cooked & crumbled )

extra virgin olive oil (divided ), precooked chicken sausage, onion , thinkly sliced, chopped garlic, crushed red pepper flakes (to taste), water, red wine, lentils, preferably french green, kale, chopped and stems removed, chopped fresh sage, salt, fresh ground black pepper , to taste

fresh chicken sausage, chicken stock, balsamic vinegar, extra-virgin olive oil, red onion, sliced

links good-quality bratwurst , bockwurst, weisswurst, or knackwurst sausages, olive or vegetable oil, plus a drizzle, white wine vinegar or cider vinegar, sugar , eyeball it, peppercorns, fresh bay leaves, sea salt or kosher salt, head red cabbage or 1/2 medium head, cored and thinly shredded , 1 lb, red onion, peeled, halved, and thinly sliced, green apple, quartered, cored, and thinly sliced, caraway seed or cumin seed, optional, salt and freshly ground black pepper, pumpernickel bread, butter, softened, chopped fresh herbs , such as chives, dill, or flat-leaf parsley, good quality spicy mustard, fresh radishes, trimmed and lightly salted, cornichons or baby gherkin pickles

lacinato kale , large center ribs and stems removed, cut crosswise into 1/2-inch slices (about 2 bunches), olive oil, divided, onion, finely chopped (about 1 1/2 cups), garlic cloves, thinly sliced, spaghetti, fresh lemon juice, grated parmesan cheese

olive oil, boneless skinless chicken breast halves, salt and freshly ground black pepper, salt-free lemon and herb seasoning, water-packed artichoke hearts, drained, basil leaves, garlic, peeled, reduced-sodium chicken broth , or more as needed, olive oil, grated pecorino romano or parmesan, olive oil, diced lean baked ham, kale, chopped, pink beans, rinsed and drained, reduced-sodium chicken broth, salt and freshly ground black pepper

extra-virgin olive oil, garlic, thinly sliced, crushed red pepper flakes, kale (1-lb), leaves trimmed and chopped (8 oz, 6 cups), vegetable broth, peeled, cubed winter squash , turnip, or combination of both (about 12 oz), kosher salt, apple cider vinegar, quinoa, chopped fresh parsley, hazelnuts, toasted and roughly chopped, for topping

extra virgin olive oil, garlic cut in half then smashed and peeled, chopped oil packed sun-dried tomatoes well drained, kale washed and cut into 1 ribbons, salt, freshly ground black pepper, chicken stock, balsamic vinegar, crumbled goat cheese

fresh kale, smoked turkey leg, garlic cloves, chopped, oil, cider vinegar, low-sodium chicken broth, pepper, maple syrup

olive oil, celery ribs, diced, onion, diced, diced tomatoes with green chilies, red bell pepper, diced, uncooked long grain rice (i use brown rice), garlic cloves, minced, salt, fresh thyme or 1 tsp dried thyme, fresh kale, stems removed and chopped (or 8-10 stalks ), cheddar cheese, shredded (optional), linguica sausage , quartered lengthwise and sliced, water, your favorite hot sauce

kale (about 1 lb. swiss chard or collard green work too), olive oil, garlic clove, minced, water, sesame seeds