235973 braised chicken thighs preserved olives Recipes

boneless skinless chicken thighs (about 1-1/2 lb), seasoned salt, pepper, olive oil, shallots, thinly sliced, white wine or reduced-sodium chicken broth, fresh spinach, salt, fat-free sour cream

chicken thighs with skin and bone (2 1/2 to 2 3/4 lb total), trimmed of excess fat, salt, paprika, cinnamon, black pepper, olive oil, onion , halved lengthwise, then cut lengthwise into1/4-inch-wide strips, carrots (6 medium), cut diagonally into 1-inch pieces, minced garlic, water, fresh lemon juice, mild honey, chopped fresh flat-leaf parsley, chopped fresh cilantro

chicken thighs, ground cumin, paprika, ground turmeric, garlic powder (can go down to 1/2 - i looove garlic..), cayenne pepper, salt, ground cinnamon (optional), olive oil (enough to coat the bottom of a skillet and a 9x5 baking dish)

olive oil, lemon juice, garlic clove, crushed, dried oregano, skinless chicken thighs, new potatoes, halved, lemon, cut into wedges

chicken thighs, boneless, skinless, cut in half, olive oil, butter, hot sauce, greek yogurt, non-fat, chives, snipped, feta cheese, crumbled, lemon , juice of, dinner rolls , slider size (i used sourdough ), leaves lettuce, shredded

chicken thighs, vegetable oil (i use olive), lemon juice, oregano, black pepper, garlic powder, salt (add this to water if soaking), soy sauce, lemon rind, grated (my addition)

chicken thighs, skin on, garlic cloves, sliced (you may use more or less if you like), salt and pepper, to taste, olive oil

olive oil flavored cooking spray, italian-style breadcrumbs, grated parmesan cheese, cornmeal, ground red pepper (cayenne), garlic powder, old bay seasoning (optional), extra large egg white, salt, bone-in chicken thighs, skin removed, sliced green onion, for garnish

chicken thighs, with bone and skin, extra-virgin olive oil, balsamic vinegar, garlic cloves, pressed, salt, pepper

skinless chicken thighs, clear honey, white wine vinegar, ketchup, lime , juice of, olive oil, chili powder, cumin, fresh cilantro, chopped

chicken thighs, fresh lime juice, extra virgin olive oil, dry tarragon, minced onion, hot sauce, salt and pepper

olive oil, paprika, rosemary, salt, pepper, garlic powder, bone-in chicken thighs, skin removed, red potatoes, halved

all-purpose flour, salt, dried thyme, fennel seed, black pepper, boneless skinless chicken thighs, olive oil, frozen bell peppers , stir-fry (such as birds eye), frozen chopped onions, dry red wine, diced tomatoes, drained, bay leaf

olive oil, divided, chicken thighs with skin and bones (preferably organic; about 2 1/4 lb total ), coarse kosher salt, dried thyme, freshly ground black pepper, freshly grated or ground nutmeg, unpeeled medium yukon gold potatoes , scrubbed, cut into 2-inch-long, 1/2-inch-thick spears, carrots, peeled, cut into 2-inch-long, 1/2-inch-thick spears, chopped fresh chives

cubes peeled boniato (cuban sweet potato) or tan-skinned sweet potato, generous ) chopped peeled ripe plantain (yellow with black spots), skinless boneless chicken thighs, pounded to 1/4-inch thickness, serrano ham or prosciutto, all purpose flour (for dredging), butter, olive oil, water, fresh lemon juice

ground cumin, dried thyme, skinless boneless chicken thighs, olive oil, chopped onions, garlic cloves, minced, cubes peeled butternut squash (about 12 oz), cubes peeled yams (red-skinned sweet potatoes ; about 12 oz), dried apricot halves, diced tomatoes in juice, cardamom pods

chicken thighs, bone and skin left on, italian-style diced tomatoes, tomato paste, onion, chopped, green pepper, chopped, garlic cloves, minced, oregano, basil, celery powder, salt, white wine, olive oil, crushed red pepper flakes, mushroom, sliced, fresh ground pepper

boneless skinless chicken thighs, salt, pepper, olive oil, fresh mushrooms, sliced, yellow onion, sliced, green pepper, sliced, garlic cloves, minced, crushed tomatoes, dry white wine, dried whole thyme, bay leaf, allspice