123927 braised belgian endive chicken cutlets clean Recipes

  • Chicken Donna
    chicken cutlets, cut in 1 inch pieces, chopped garlic and
    8 More
    chicken cutlets, cut in 1 inch pieces, chopped garlic, olive oil, italian-style stewed tomatoes, chopped onions or 1 1/2 tbsp generous splash onion juice, penne or 1 (1/2 lb) other pastas, basil, oregano, parsley, fresh ground pepper
    20 min, 10 ingredients
  • Chicken Cutlets
    chicken breasts, skinless and boneless, eggs, beaten and
    3 More
    chicken breasts, skinless and boneless, eggs, beaten, flour, panko breadcrumbs (japanese bread crumbs)
    45 min, 5 ingredients
  • Chicken Cutlets With Cherry Tomato Sauté
    chicken breast fillets, small pieces, salt and pepper and
    5 More
    chicken breast fillets, small pieces, salt and pepper, olive oil, tomatoes, dry white wine (such as sauvignon blanc), scallions, sliced, fresh tarragon leaves, chopped
    20 min, 7 ingredients
  • Chicken Cordon Bleu-With a Clear Conscience #RSC
    chicken cutlet (6 pieces each 1/4 inch thick ) and
    9 More
    chicken cutlet (6 pieces each 1/4 inch thick ), lemon juice, greek yogurt, hidden valley original ranch seasoning mix (1/2 packet), chives (can also use scallions), parsley (fresh or dried ), parmesan cheese, ham (i use landofrost honey or any other extra lean deli-thin sliced ), pepper (season to taste), toothpicks
    50 min, 10 ingredients
  • Chicken Liver Mousse with Riesling-Thyme Gelée
    chicken livers, cleaned, milk, divided and
    12 More
    chicken livers, cleaned, milk, divided, unsalted butter, room temperature, divided, chopped shallots, thyme, calvados (apple brandy), kosher salt plus more, freshly ground black pepper, unflavored gelatin, sugar, sweet (auslese ) riesling, fresh thyme sprigs or leaves (optional), thick slices white sandwich bread , each cut into 4 triangles, melted unsalted butter
    14 ingredients
  • Chicken Liver and Chorizo Salad
    chicken livers, cleaned and
    9 More
    chicken livers, cleaned, all-purpose flour, seasoned with salt and freshly ground black pepper, vegetable oil, for cooking, chorizo sausage , cut into 1/4in thick slices, dry sherry, extra virgin olive oil , to taste, red wine vinegar , to taste, mixed salad leaves (such as baby gem lettuce and watercress), tomatoes, halved, crusty bread, to serve
    20 min, 10 ingredients
  • Chicken-Asparagus Marsala Chicken-Asparagus Marsala
    chicken cutlets, butter, vegetable oil and
    9 More
    chicken cutlets, butter, vegetable oil, frozen asparagus spears, partially thawed, mushroom, sliced, onion, chopped, marsala wine, salt, pepper, chopped parsley, garlic, parmesan cheese (to garnish )
    30 min, 12 ingredients
  • Chicken & Beef Sate With Spicy Peanut Sauce Chicken & Beef Sate With Spicy Peanut Sauce
    chicken cutlet, sirloin steak, limes (zest and juice) and
    10 More
    chicken cutlet, sirloin steak, limes (zest and juice), soy sauce, gingerroot (grated ), sugar, garlic cloves (minced ), creamy peanut butter, water, rice vinegar, soy sauce, molasses, crushed red pepper flakes
    8 min, 13 ingredients
  • Chicken Schnitzel With Capers and Parsley Chicken Schnitzel With Capers and Parsley
    chicken cutlets (1 1/4 to 1 1/2 lb total ) and
    10 More
    chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedge (serve with)
    40 min, 11 ingredients
  • Chicken Marsala Chicken Marsala
    chicken cutlets, flour, salt, pepper, butter, mushroom and
    2 More
    chicken cutlets, flour, salt, pepper, butter, mushroom, beef consomme, dry marsala wine
    40 min, 8 ingredients
  • Chicken Cordon Bleu Sandwiches (Food Network Kitchens) Chicken Cordon Bleu Sandwiches (Food Network Kitchens)
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ) and
    8 More
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ), extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, black forest ham, smoked mozzarella, baguette, unsalted butter, softened, dijon mustard, watercress or arugula, tough stems removed
    25 min, 9 ingredients
  • Chicken Scallopine with Sage and Fontina Cheese (Giada De Laurentiis) Chicken Scallopine with Sage and Fontina Cheese (Giada De Laurentiis)
    chicken cutlets, pounded thin and
    11 More
    chicken cutlets, pounded thin, salt and freshly ground black pepper, sage leaves, grated fontina cheese, olive oil, garlic clove, halved, white wine, whole san marzano tomatoes, red pepper flakes, salt, freshly ground black pepper, special equipment : toothpicks
    45 min, 12 ingredients
  • Chicken with White Wine and Artichokes Chicken with White Wine and Artichokes
    chicken cutlets, salt and pepper, all-purpose flour and
    4 More
    chicken cutlets, salt and pepper, all-purpose flour, unsalted butter, vegetable oil, white wine, artichoke hearts, rinsed, drained and quartered
    30 min, 7 ingredients
  • Chicken With Mango and Ginger Chicken With Mango and Ginger
    chicken cutlets (about 1 3/4 lb total ) and
    7 More
    chicken cutlets (about 1 3/4 lb total ), coarse salt and ground pepper, fresh cilantro leaves, fresh ginger (1 inch), peeled and cut into matchsticks, jalapeno, thinly sliced, lime wedges, for serving, mango, peeled, pitted and cut into 1/4 inch wedges, extra virgin olive oil
    35 min, 8 ingredients
  • Chicken Liver Stroganoff Chicken Liver Stroganoff
    chicken liver, cleaned and cut in half and
    9 More
    chicken liver, cleaned and cut in half, mushroom , wiped clean and cut into pieces roughly the same size as the livers, sweet onion, chopped, butter, olive oil, paprika, cayenne, sour cream, salt and pepper, cooked rice
    30 min, 10 ingredients
  • Chicken Liver Pate With Apples and Brandy Chicken Liver Pate With Apples and Brandy
    chicken liver, cleaned and cut into 1/2 inch pieces and
    9 More
    chicken liver, cleaned and cut into 1/2 inch pieces, salt and pepper, apples, peeled, cored and grated, shallots, finely chopped, chopped onions, butter, cognac, sour cream, cream, butter, softened (1 1/2 sticks)
    20 min, 10 ingredients
  • Chicken Live Pate Chicken Live Pate
    chicken livers,cleaned,and halved, butter and
    7 More
    chicken livers,cleaned,and halved, butter, cream cheese,softened, brandy --1 to 2 tbsp, salt, pepper, dried thyme, nutmeg, shelled pistachio nuts (optional)
    10 min, 9 ingredients
  • Braised Endives with Haricots Verts Braised Endives with Haricots Verts
    unsalted butter, cut into bits, plus additional for greas... and
    6 More
    unsalted butter, cut into bits, plus additional for greasing wax paper, haricots verts or other thin green beans, trimmed, belgian endives (1 lb), trimmed , leaving leaves attached, and halved lengthwise, reduced-sodium chicken broth, fresh lemon juice, sugar, salt
    40 min, 7 ingredients




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