28046 braise pickled puerco salsa Recipes

tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed

pickled onions, salsa roja, halibut fillets, extra-virgin olive oil, kosher salt, freshly ground black pepper, corn or flour tortillas

pickled beets , juice only, white vinegar, water, red wine, garlic, chopped, bay leaf, pickling spice, salt, hard boiled eggs, shells removed, onion, chopped

pickling onions, pickling salt, sugar, white vinegar, white mustard seeds, horseradish or 2 tbsp peppercorns, hot red pepper, bay leaf

pickling cucumbers , sliced in half lengthwise, red bell pepper, sliced, water, white vinegar, white sugar, kosher salt, garlic, peeled, black peppercorns, dried dill, crushed red pepper flakes

pickled mustard greens (such as caravelle brand cai chua), vegetable oil, garlic cloves, minced, sugar, salt, red jalapeno chile, seeded, chopped

pickled eggs, hard-boiled egg, mayonnaise, minced celery, worcestershire sauce, horseradish (optional), hot sauce , a few dashes (optional), fresh pepper

pickling cucumbers, sea salt (dissolved in 2 quarts of water), dill (fresh or dried works ), garlic cloves (peeled and smashed)

pickled herring, drained, onion, peeled and chopped, garlic clove, crushed, eggs, peeled and chopped (hard-cooked ), apple, cored and chopped, lemon juice, sour cream, salt, pepper, fresh dill or 2 tbsp fresh parsley, chopped

boneless chicken thighs or leg and thighs, with skin, salt and freshly ground black pepper, to taste, vegetable oil, unsalted butter, shallots, diced, mushrooms, thinly sliced, jalapenos, chopped with seeds, ground cumin, chicken stock, half-and-half or heavy cream, cilantro, stems and leaves separated, egg yolks, brown sugar, red wine vinegar, cooked rice , for serving, grilled scallions , for serving, pickled tomato salsa , recipe follows, for serving, tomatoes, diced, scallions, white and green parts, thinly sliced, serrano chiles, with seeds, thinly sliced in rounds, white vinegar, brown sugar, salt, freshly grated ginger, minced garlic, yellow mustard seeds, cracked black peppercorns, ground cumin, cayenne, turmeric, extra-virgin olive oil

onion, cut into thin wedges, boneless pork loin , cut into 1 1/2 inch pieces, tomatoes, coarsely chopped (1 1/3 cups), green salsa verde, reduced-sodium chicken broth, garlic cloves, minced, ground cumin, black pepper, brown rice, cooked, fresh cilantro leaves

whole pickled okra, sliced, chopped sweet onion, chopped fresh cilantro, fresh lime juice, salt, freshly ground pepper, diced tomatoes with mild green chiles, drained

braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper

pickling salt, cold water, salmon, vinegar, sugar, water, onions, sliced, whole allspice, bay leaves

pickled herring , fillets in wine sauce, cream cheese, scallions, salt, pepper, parsley (to garnish )

pickled carrots, carrots, white medium onion, green pepper medium, tomato soup, granulated sugar, white vinegar, worcestershire sauce, mustard, salt