121 bow pasta sweet Recipes

uncooked bow tie pasta, sweet red pepper, chopped, sweet yellow pepper, chopped, olive oil, garlic powder, prepared pesto, sliced ripe olives, drained, grated parmesan cheese

bow tie pasta, sweet italian sausage , cut into 1/2-inch slices, olive oil, garlic cloves, minced, chopped onion, chopped green pepper, diced tomatoes or 2 cups chopped plum tomatoes, oregano, shredded parmesan cheese

bow tie pasta, olive oil, sweet italian sausage, casings removed and crumbled, red pepper flakes, diced onion, garlic, minced, italian-style plum tomatoes, drained and coarsely chopped, heavy cream, salt, minced fresh parsley

uncooked farfalle (bow tie) pasta, sweet italian sausage, roasted red peppers, drained and chopped, sliced fresh mushrooms, vodka, crushed tomatoes, half-and-half, crushed red pepper flakes, grated parmesan cheese

uncooked bow tie pasta, sweet red pepper, chopped, green onions, chopped, olive oil, all-purpose flour, chili powder, chipotle chile in adobo, minced, salt, cumin, nonfat milk, shredded sharp cheddar cheese, divided, center-cut bacon, strips cooked and crumbled, fresh cilantro, minced

uncooked bow tie pasta, sweet red pepper, chopped, green onions, chopped, olive oil, king arthur unbleached all-purpose flour, chili powder, minced chipotle pepper in adobo sauce, salt, ground cumin, fat-free milk, shredded sharp cheddar cheese, divided, center-cut bacon strips, cooked and crumbled, minced fresh cilantro

uncooked bow tie pasta, salt, divided, grape tomatoes, cut in half, sliced black olives, drained, chopped sweet onion, olive oil, balsamic vinegar, garlic clove, pressed, chopped fresh oregano, crumbled feta cheese, garnish: fresh oregano sprigs

uncooked bow tie pasta, matchstix carrots, frozen peas, thawed, celery rib, diced, diced red onions, sweetened condensed milk, mayonnaise, sugar, cider vinegar, buttermilk, salt, pepper

red bell pepper, yellow bell pepper, orange bell pepper, garlic, crushed, capers, raisins, whole grain mustard, grated lime , juice and zest of, honey, chopped cilantro, bow tie pasta, salt & freshly ground black pepper, shavings parmesan cheese, to serve (optional)

flour, salt, pepper, skim milk, chicken broth, parmesan cheese, grated, bow tie pasta, garlic cloves, minced, chicken breasts , cut into 3/4 inch pieces, uncooked vegetables (broccoli, carrots, sweet peppers etc), salt , to taste, pepper , to taste

dried large bow-tie pasta, uncooked spicy italian sausage links, red sweet peppers , cut into 3/4-inch pieces, vegetable broth or beef broth, coarsely ground black pepper, snipped fresh italian flat-leaf parsley

bow tie pasta, olive oil, garlic cloves, minced, zucchini, diced, red bell peppers or 1 medium green bell pepper, seeded and diced, button mushrooms, halved, sweet cherry tomatoes, halved, coarsley chopped rapini or 2 cups escarole or 2 cups chard leaves, chopped parsley, chopped basil, chopped oregano, grated parmesan cheese or 2 -3 tbsp romano cheese, salt, pepper

sweet italian turkey sausage links, sliced into 1/4-inch pieces, extra virgin olive oil, white onion, chopped, bow tie pasta, light cream, chicken broth, paprika, feta cheese with garlic and herbs, tomato, diced, fresh basil, minced

olive oil, divided, elbow macaroni, ziti pasta, farfalle (bow tie) pasta, radiatore pasta, sweet italian sausage links , cut into 1/2- inch slices, jumbo eggs , or more if needed, shredded pecorino romano cheese , or more if needed, salt to taste, freshly ground black pepper, or more to taste, olive oil, divided

bow tie pasta, onion, chopped, garlic cloves, minced, garlic powder, rice vinegar, olive oil, garlic vinaigrette dressing, mozzarella cheese, grated, parmesan cheese, grated, salt and pepper

bacon , cut into 1-inch pieces, onion, finely chopped (1/2 cup), diced tomatoes with sweet onions and roasted garlic, undrained, chicken broth, uncooked bow tie pasta , pasta (farfalle, 6oz), pepper

red onion , cut into eight pieces, sweet onion , cut into eight pieces, eggplant, unpeeled, cut into bite size pieces, red pepper, cut into bite size pieces, yellow pepper, cut into bite size pieces, fennel seed, extra virgin olive oil, sea salt, swiss chard, deveined and chopped, mozzarella cheese, shredded, bow tie pasta , cooked al dente, drained, rinse with cold water and drained again