348 bow ground Recipes

extra virgin olive oil, butter, divided 1 tbsp each, tender spring green onions, white part chopped, thinly slice green part and reserve, broccoli , crown cut into florets, crushed red pepper flakes, lemon zest, good dry white wine, fresh lemon juice, kosher salt & freshly ground black pepper, fresh thyme, frozen baby peas, peeled & deveined cooked shrimp, grated parmesan cheese, bow tie pasta, cooked and drained

biscuit/baking mix, sugar, divided, ground nutmeg, ground cinnamon, egg, milk, butter, melted

whole grain or regular) farfalle pasta, original miracle whip, red wine vinegar, dried basil leaves, crushed , or 2 tbsp. chopped fresh basil, garlic, finely chopped, ground black pepper, tuna, drained and flaked, frozen green peas, thawed, tomatoes, quartered or grape tomatoes, halved, chopped red onion

egg yolks, sugar, heavy whipping cream, ground cardamom, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar

iceberg lettuce leaves, vegetable oil, garlic clove, crushed, red capsicum, beef sausages (16 oz), plum sauce, sweet chili sauce, soy sauce, brown lentils, drained (just under 13 oz), spring onions, thinly sliced, sea salt , to taste, fresh ground black pepper , to taste, extra spring onion, thinly slices, to garnish, lime wedge, to serve

uncooked bow tie pasta i used the mini-bow tie pasta (farfalle), ground beef, seasoning salt, garlic powder, chopped green onion (8 medium), condensed cheddar cheese soup, thick & chunky salsa , your choice of heat level (i used medium), crushed red pepper flakes, mexican oregano, cheddar and american blend cheese (i used a triple cheese blend)

bow tie farafelle pasta , cooked according to package directions (measured dry, i use de cecco), mayonnaise, chopped spanish olives, marinated quartered artichoke hearts (reserve several tbsp of the marinade), italian deli-sliced mild pepper rings, chopped (or green bell peppers), broccoli floret , cut into 1-inch pieces cooked al dente, stalks celery, thinly sliced, cucumber, peeled and diced, fresh tomatoes, diced, fresh ground black pepper , to taste, salt , to taste, pepperoni, diced (optional, or salami), parmesan cheese, diced (optional, or provolone), snipped fresh parsley, to garnish, snipped fresh chives, to garnish

farfalle, extra virgin olive oil, lemon zest, fresh lemon juice, salt, freshly ground black pepper, celery ribs, sliced, cucumber, peeled, halved, seeded, and sliced, red bell pepper, halved and thinly sliced, red onion, thinly sliced, white tuna in olive oil, drained, drained capers, sliced fresh basil

ground turkey or beef, onions, chopped, green pepper, chopped, garlic cloves, minced, water, tomato paste, mushroom stems and pieces, drained, sliced pepperoni, spaghetti sauce mix, water, uncooked elbow macaroni , bow tie pasta and medium pasta shells, shredded part-skim mozzarella cheese

bow tie pasta or 1/2 lb elbow macaroni, italian sausage, beer, olive oil, sweet onion (peeled and chopped ), garlic cloves (minced ), baby portabella mushrooms (wiped clean and thinly sliced), extra lean ground beef (or ground venison), low-sodium tomato sauce, monterey jack pepper cheese (coarsely shredded )

bow tie pasta (or elbow macaroni), olive oil, sweet onion (peeled and chopped ), garlic cloves (minced ), green bell pepper (chopped coarsely ), red bell pepper (chopped coarsely ), extra lean ground beef (or ground venison), low-sodium tomato sauce, colby cheese (coarsely shredded )

ground turkey or beef, ground pork, diced tomatoes, undrained, water, tomato paste, chopped carrots, onion, cut into wedges, sweet red pepper , cut into 1-inch pieces, sugar, minced garlic, salt, dried basil, dried oregano, pepper, hot cooked bow tie pasta

farfalle (bow tie) pasta, prosciutto, diced, mayonnaise, sour cream, low-fat milk, garlic, minced, or more to taste, lemon , zested and juiced, lemon pepper, paprika, red pepper flakes , or to taste, salt and ground black pepper to taste, frozen peas, thawed, dried cranberries, seedless grapes, halved, green onions, chopped, water chestnuts, drained and diced, grated parmesan cheese, chopped fresh oregano, chopped fresh thyme

red wine vinegar, olive oil, garlic chopped, salt, freshly ground black pepper, grated parmesan, teriyaki sauce, ground, dry ginger, boneless skinless chicken breasts pounded out to even thickness, farfalle pasta, canola oil

water, extra virgin olive oil, salt, tomato spinach bow tie pasta, fresh asparagus, butter, chopped onion, hot red pepper flakes, garlic cloves, minced, butter, cream cheese , cut into pieces, whipping cream, lemon juice, freshly squeezed, freshly ground nutmeg, fresh ground black pepper, salt, freshly grated parmigiano-reggiano cheese

sugar, soy sauce, chinese black bean sauce, sliced green onions, chopped parsley, hoisen sauce, dry sherry, sesame oil, ground ginger, minced garlic, five spice powder, chicken tenders

extra lean ground beef, browned and drained, onion, chopped, garlic clove, minced, tomato sauce, low-sodium stewed tomatoes, dried oregano, salt and pepper, to taste, pasta, cooked and drained, frozen spinach, thawed and drained, shredded mozzarella cheese, grated parmesan cheese

ground beef or 1 1/2-2 lbs italian sausage or 1 1/2-2 lbs kielbasa, sliced, minced garlic, black pepper, oregano, dried, sweet basil, dried, worcestershire sauce, lipton onion soup mix, water, pasta, uncooked (elbow, shells or bow ties work well), diced potatoes, undrained or 1 (16 oz) can cannellini beans, rinsed, onion, chopped (about 1/2 - 1 cup), carrots, undrained, crushed tomatoes, undrained, diced tomatoes, undrained, green beans, undrained, corn, undrained, green peas, undrained, kidney beans , rinsed well