97 bourbon and brown with potatoes Recipes

sweet potatoes, cut into small chunks, brown sugar, orange zest, orange juice, bourbon, flour, butter, salt

sweet potato, butter, room temperature, brown sugar (optional), light cream or 1/4 cup heavy cream, room temperature, bourbon, salt and pepper, fresh chives, for garnish

sweet potatoes, brown sugar, bourbon, butter, vanilla, cinnamon, nutmeg

minced garlic, sweet potatoes, peeled and coarsely chopped, butter, bourbon, brown sugar, kosher salt, freshly ground black pepper, half-and-half

sweet potatoes, drained and cut up, eggs, brown sugar, crushed pineapple in juice, condensed milk, oleo, melted, bourbon, chopped pecans

mashed sweet potatoes, half-and-half cream, brown sugar, bourbon, eggs, honey, vanilla extract, ground cinnamon, salt, molasses , optional, ground cardamom , optional, flaked coconut, golden raisins, marshmallows, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, butter, melted, chopped pecans

sweet potatoes, lemon , juice and zest of, maple syrup, light brown sugar, bourbon, butter, room temperature, salt, white pepper, flour, light brown sugar, salt, white pepper, ground thyme, chopped pecans, butter, chilled and chopped to bits

sweet potatoes, peeled, salt , for water, plus 1/2 tsp for potato mixture, whipping cream, cayenne pepper, freshly ground black pepper, molasses, butter, bourbon, brown sugar, for garnish

sized sweet potatoes, chopped pecans, butter, melted, firm packed brown sugar, orange juice, bourbon, ground cinnamon, ground nutmeg, pecan halves

sweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

sweet potatoes, chopped pecans, butter, melted, brown sugar, orange juice, bourbon, ground cinnamon, ground nutmeg, garnish: pecan halves

sweet potatoes (about 3 lb), brown sugar, butter or margarine, melted, orange juice, bourbon, salt, pumpkin pie spice, marshmallows

garnet or jewel sweet potatoes (see notes), parsnips (see notes ), maple syrup, light brown sugar, bourbon or orange juice, butter, cut into small pieces, shredded orange peel, orange juice, ground cardamom, coarsely chopped pecans, salt

sweet potatoes (about 6 large), bourbon, unsalted butter, softened, pecan halves (about 8 oz), coarse salt, dark brown sugar

vanilla beans, split and scraped, orange zest, cracked black pepper, brown sugar, cider vinegar, bay leaves, bourbon, pork loin, trimmed and cleaned (about 6 lb), chopped pecans, butter, chopped trinity (equal amounts onion, celery, green pepper, finely diced, chopped garlic, cayenne pepper, flour, pork marinating liquid, chicken stock, sweet potatoes, peeled and cut into chunks, sour cream, bourbon, brown sugar, syrup, salt and white pepper

duck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar

sized sweet potatoes, butter, melted, vanilla extract, eggs, egg yolk, cream, maple syrup, brown sugar, bourbon, kosher salt, grated nutmeg (preferably freshly grated ), ground cinnamon, a few grinds black pepper, all-purpose flour, kosher salt, sugar, chilled butter , cut into pieces, chilled vegetable shortening , cut until pieces, cold water , as needed