25426 bougatsa greek filled phyllo pastries Recipes

egg, room temperature, egg yolk, room temperature, sugar, whole milk, semolina (farina), butter, cut into bits, fresh lemon juice, lemon , zest of, vanilla extract, phyllo pastry, thawed, covered with dampened towel, butter, melted, icing sugar, cinnamon

chicken breasts (or thighs ), salt & pepper, sheets phyllo pastry, pesto sauce (or sun-dried tomato pesto), olive oil flavored cooking spray

phyllo pastry sheets, thawed, butter, extra virgin olive oil, mozzarella cheese, coarsely grated, feta cheese, finely crumbled, grated parmesan cheese, oregano, dried, red pepper flakes, crushed, salt, pepper, scallions, thinly sliced, roma tomatoes, sliced (or halved cherry or baby plum tomatoes)

coriander seed, cashews, dried basil, garlic salt, curry powder, phyllo pastry sheets , defrosted (14x18), egg white, olive oil, melted butter

phyllo pastry, thawed if frozen, butter, melted at room temp, sugar, ground cinnamon, chopped walnuts, water, lemon juice, honey

sheets frozen phyllo pastry sheets, thawed, butter, melted, cream cheese, hot pepper jelly (available at the deli or make your own with recipe 58516 or spicy habenaro jelly re)

mascarpone or 1 lb cream cheese, room temperature, sugar, eggs, vanilla extract, clarified butter, phyllo pastry sheets , thawed in the refrigerator if previously frozen, powdered sugar

milk, unsalted butter (plus 1 stick , melted), sugar, farina, uncooked regular, eggs, vanilla extract, phyllo pastry

phyllo pastry, thawed if frozen, frozen spinach, melted butter, cottage cheese, feta cheese, crumbled, eggs

eggs, butter, sugar, vanilla extract, milk, phyllo pastry sheets, cornstarch, sweet melted butter, water, powdered sugar

phyllo pastry sheets, thawed, butter, melted, brie round, chilled (i use a triple cream brie), red pepper jelly

salmon fillets, skinless,boneless and slit in the middle, cream cheese, softened, crabmeat (artificial can be used), onion, finely chopped, salt & pepper, asparagus spears, blanched for 1 minute, sheets phyllo pastry, olive oil, butter, hot sauce (tabasco, peri-peri your choice)

phyllo pastry, thawed, butter (you can get away with 8 oz if you absolutely have to), condensed milk, water (enough to measure out 2 1/2 times the volume of the can of condensed milk), milk, vanilla extract, lemon , zest of, extra-large eggs (4 regular), icing sugar, cinnamon

strawberries, sliced and hulled, semi-sweet wine (i.e. johannesburg riesling), sugar, cream cheese, room temperature, honey, heavy cream, egg (at room temperature ), vanilla extract, sheets phyllo pastry, fresh or frozen,thawed, unsalted butter, almonds, finely chopped

feta cheese, crumbled, cream cheese, egg, beaten, chopped fresh parsley, chopped fresh dill or 1 tsp dried dill, sheets packaged phyllo dough, butter

sliced hulled strawberries, semi-sweet wine (such as johannesburg riesling), sugar, cream cheese, room temperature, honey, heavy cream, egg, vanilla extract, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, chopped almonds

feta cheese, crumbled, cream cheese, egg, beaten, chopped fresh parsley, chopped fresh dill, or 1 tsp dried, sheets packaged phyllo dough, butter