218625 bouchon sauteeed spinach with garlic confit Recipes

spinach, stemmed (about 16 loosely packed cups, baby spinach works great), olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, salt and pepper, balsamic vinegar

frozen spinach, garlic clove, roughly chopped (about 2 tsps), diced onion, egg whites, fat cottage cheese, salt

garlic cloves (about 1 head), lightly smashed and peeled, fresh thyme sprigs, olive oil, chicken, quartered, unsalted butter, softened, salt, black pepper

vegetable oil, coarsely chopped garlic, fresh spinach leaves (about 1 1/4 lb), fish sauce, fresh ground black pepper (or more , if you love pepper like i do), water

olive oil, butter, garlic cloves, sliced thin, spinach leaves, washed and drained

fresh baby spinach, sliced mushrooms, sliced red onion, bacon, olive oil, garlic

garlic cloves, peeled, olive oil, skinless, boneless chicken breasts or thighs, kosher salt , freshly ground pepper, dijon or whole grain mustard, red wine vinegar, pitted olives, arugula (not baby ), flat-leaf parsley leaves, roasted red peppers from a jar, cut into 1/2-inch-wide strips

heads garlic, separated and peeled, rosemary, dried red chilies or 10 peppercorns, olive oil

peeled garlic clove (about 45 cloves), canola oil (or enough to cover the garlic), spinach (preferably baby , or 2 10-oz bags), unsalted butter, shallot, minced, garlic cloves, confit, kosher salt, fresh ground black pepper

angel hair pasta, cooked shrimp or cut up cooked chicken, frozen chopped spinach, garlic, minced, olive oil, shredded parmesean

spinach and garlic egg noodles, garlic sausage , cut into 1/4-inch pieces, alfredo sauce, frozen chopped spinach, water

spinach, rinsed & dried (preferably baby ), chopped garlic scape, parmesan cheese, olive oil, butter, salt & freshly ground black pepper, salmon fillets, on the skin, olive oil

baby spinach, shallot, minced, olive oil, sea salt, cracked black pepper

extra virgin olive oil, red onion, sliced, garlic cloves, minced, reduced-sodium chicken broth, soy sauce, crushed red pepper flakes, salt, fresh ground black pepper, prewashed spinach (about 10 cups), lemon , zest of