416 borani verrines man Recipes

worcestershire sauce, hot sauce, garlic clove, minced, soy sauce, original essence, pork tenderloin

ground beef, shortening, onion, chopped, canned tomatoes, catsup, steak sauce, green pepper, chopped, parsley, chopped, elbow macaroni, cream of mushroom soup, shredded cheddar cheese, salt and pepper

cube steaks (tenderized round steak that s been extra-tenderized), onions or 2 medium, deli rolls, butter, seasoned salt, worcestershire sauce, tabasco sauce (optional)

kraft macaroni and cheese, tuna, cream of mushroom soup, frozen peas , defrosted, cheddar cheese, shredded, french-fried onions

milk, flour, salt, sugar, margarine, vegetable shortening (such as crisco ), vanilla

pecans, toasted and coarsely chopped, cashews, toasted and coarsely chopped, all-purpose flour, baking soda, butter, softened (1 stick), dark brown sugar, extra-large eggs, vanilla extract, dark rum, mashed bananas (4 to 5 medium banana), cinnamon, ground nutmeg, plain yogurt or 3 tbsp sour cream, semi-sweet chocolate chips, pitted dates, chopped, dried cherries, diced dried papayas or 1/3 cup apricot

onion powder, garlic powder, fresh ground black pepper, kosher salt, ground chuck, buns (or 8 rolls split in half), mayonnaise

fresh cod fish fillets (of frozen fillets, thawed), butter, melted, kosher salt, pepper, paprika, fresh parsley sprig, for garnish, lemon slice, for serving

olive oil, skinless chicken thighs, salt, pepper, onion, chopped, chicken stock, white wine, crushed tomatoes in puree, dried thyme (or herbs de provence), dried rosemary (or herbs de provence), lemon-pepper seasoning, sugar, fresh parsley, chopped

liverwurst, cream cheese, pickle relish, bacon bits, shallot, minced, hot sauce , to taste

french bread , loaf, pizza sauce, canned mushroom slices, shredded mozzarella cheese, dried oregano

hamburger, salt and pepper, oregano, onion, chopped, minced garlic, green giant sliced mushrooms, drained, ragu parmesan and romano spaghetti sauce, cream cheese, sour cream, beef bouillon granules, macaroni noodles, raw, shredded sargento four-cheese mexican blend cheese

chicken thighs, boneless and skinless (or 4 boneless , skinless breasts), seasoning salt, garlic powder, olive oil, water (for sauteing chicken), cream cheese, cubed (if you like a thicker, richer sauce use 8 oz cream cheese), milk (adjust depending on how thin or thick a sauce you like), seasoning salt, garlic powder, ground pepper (red, white or black pepper), dried parsley flakes (to garnish ) or 2 dashes chives (to garnish)

whiskey (manx preferred), lime , juice of, sugar, ice, lime wedge (to garnish )

frozen haddock, water, vinegar, old bay seasoning or 1 tsp lemon pepper, melted butter

brown sugar, water, butter or 3 tbsp margarine, vanilla, sugar, butter or 3 tbsp margarine, milk, salt, flour, baking powder