740 bone chicken cream Recipes

ground cumin, dried oregano, crushed, ground red pepper, salt, skinned and boned chicken breast halves, baked potatoes, shredded mexican-style cheese blend, divided, sour cream, butter or margarine, milk, salt, ground black pepper, garnishes: chopped fresh cilantro , fresh cilantro sprigs

skinned, boned chicken breast, chopped onion, garlic cloves, minced, beer, ground red pepper, whole tomatoes, drained and chopped, sliced green onions, sliced ripe olives, drained, chopped green chiles, drained, all-purpose flour, salt, ground cumin, ground coriander, low-fat milk, egg whites, lightly beaten or 6 tbsp egg substitute, shredded sharp cheddar cheese, shredded monterey jack cheese, corn tortillas, cut in half, fat-free sour cream, salsa

onions, chopped, garlic cloves, minced, vegetable oil, jarred beef soup base, skinned and boned chicken breasts, fire-roasted crushed tomatoes, frozen white shoepeg or whole kernel corn, frozen cream-style corn, thawed, frozen baby lima beans, chili sauce, brown sugar, yellow mustard, worcestershire sauce, coarsely ground pepper, chopped barbecued beef brisket (without sauce), fresh lemon juice, hot sauce (optional)

garlic, cooked rice. you can use pasta in stead of rice if you wish ., boned chicken, celery, mixed peas and carrots, chopped batch of green onions, chopped spinach, cream of mushroom soup, your favorite cheese grated, dryed parsley, pepper -add as much as you would like

chicken legs, bone skin on (you can use a small cut up chicken or bone on skin on breasts), salt and pepper, vegetable oil (or bacon fat), onions, sliced, sliced mushrooms, garlic cloves, minced, dried thyme, sweet hungarian paprika, tomato paste, canned tomato (diced with their juice), chicken stock, dry white wine, bay leaf, worcestershire sauce, hot sauce, cornstarch (mixed up in a little water), sour cream (i use low fat )

chicken breasts, bone-in, carrots, coarsely chopped, onion, quartered, parsley, coarsely chopped, salt, mushroom pieces, drained, cream of chicken soup or 1 (14 oz) can cream of celery soup, sour cream, margarine, bread cubes (pepperidge farms herbed chicken dressing)

skinned, boned chicken breast halves, cut into 1/4-inch-wide strips, lean boneless center-cut loin pork chops , cut into 1/4-inch-wide strips, cream of coconut, lime juice, vegetable oil, teriyaki sauce, ground coriander, ground red pepper, garlic, crushed, chunky peanut butter, water, teriyaki sauce, rice wine vinegar, ground red pepper, garlic, crushed, sweet red pepper, seeded

refrigerated pizza crusts, skinned and boned chicken breasts , cut into strips, vegetable oil, chili powder, salt, garlic powder, onion, sliced, green bell pepper, chopped, salsa, shredded monterey jack cheese, toppings: chopped tomatoes , shredded lettuce, sour cream

fresh lemon juice, minced fresh parsley, whipping cream, vegetable oil, skinned, boned chicken breast halves, all-purpose flour, paprika, salt, pepper, margarine, melted, sweet onion, thinly sliced and separated into rings, frozen lemonade concentrate, thawed and undiluted, torn romaine lettuce, almonds, toasted, capers, drained

skinned and boned chicken breasts, vegetable oil, salt, pepper, salsa, black beans, rinsed and drained, whole kernel corn, drained (optional), shredded mexican cheese blend , cheddar, or monterey jack cheese, toppings: chopped fresh cilantro , sliced black olives, sour cream, guacamole

water, divided, taco seasoning, olive oil, skinned and boned chicken breast halves, cut into bite-size pieces, chunky salsa, divided, shredded monterey jack cheese, divided, ricotta cheese, chopped green chiles, egg, chopped fresh cilantro, salt, flour tortillas, sour cream, garnish: fresh cilantro sprigs

alfredo sauce with mushrooms, refrigerated fettucine, light sour cream, skinned/boned chicken breast halves, cut in bite-size pieces, water

vegetable oil, divided, vertically sliced onion, yellow bell pepper strips, red bell pepper strips, green bell pepper strips, sliced seeded jalapeno pepper (about 2 peppers), chopped fresh cilantro, salt, black pepper, skinned, boned chicken breast , cut into 2 x 1/4-inch strips, flour tortillas, light cream cheese with garlic and spices

boil-in-bag rice, uncooked or 2 cups hot cooked rice (cooked without salt or fat), vegetable cooking spray, skinned, boned chicken breast halves, minced garlic (about 1 clove), no-sugar-added apricot spread, canned no-salt-added chicken broth, curry powder, reduced-fat sour cream, prepared horseradish, salt, ground pepper

chicken (breasts with bone in or bone out, thighs, etc.), tortillas (large), cream of chicken soup, green chilies, chopped and peeled, onion (or half of a large ), mexican cheese (shredded ), red pepper flakes, ground cumin, ground coriander, chili powder, garlic powder, salt and pepper

bone-in chicken breast halves (12 oz each), skin removed, butter, melted, italian salad dressing mix, salt, pepper, chicken broth, divided, onion, chopped, butter, condensed cream of chicken soup, undiluted, garlic cloves, minced, cream cheese, cubed, hot cooked rice, almonds, toasted

bone in chicken breasts, yellow onion, diced, sliced mushrooms (canned or fresh ), hungarian paprika, garlic powder, ground black pepper, kosher salt, chicken broth, cream of mushroom soup, cream of chicken soup, water, milk, sour cream, all-purpose flour, eggs, water, baking powder , heaping, salt, garlic powder, cold butter or 2 tbsp margarine, diced, grain white rice, water, salt, canola oil

bone in chicken pieces, chicken bouillon cubes, sour cream, cream of chicken soup, seasoned stuffing mix, stove top (i use kraft stove top cornbread flavor), chicken broth (for stuffing ), butter (for stuffing ), butter