315 bone breast mushroom Recipes

bone-in chicken breast halves, chicken leg quarters, salt, freshly ground black pepper, canola oil, sliced fuji apple, fresh lemon juice, swiss chard leaves, thinly sliced, butter, cubed peeled butternut squash (about 1 1/2 lb), salt, freshly ground black pepper, divided, maple syrup, bacon slices, cut crosswise into 1/2-inch-thick pieces, wild mushrooms, halved, garlic cloves, minced, apple cider vinegar, fat-free , less-sodium chicken broth, walnuts, toasted and coarsely chopped

olive oil, chicken (4 to 5 lbs.), cut into 6 pieces (2 bone-in breast halves, 2 bone-in thighs, and 2 bone-in drumsticks), salt, freshly ground black pepper, frozen pearl onions, garlic, unpeeled, fresh thyme, baby yukon gold potatoes , scrubbed and halved, thick-cut bacon , sliced crosswise into 1/4-in.-wide pieces, cremini or button mushrooms, trimmed and cut into quarters, reduced-sodium chicken broth

twenty - to -1-lb fresh whole turkey, giblets discarded and neck removed from cavity and reserved. note: brine turkey over night with water, kosher salt (be generous) black peppercorns, bay leaf, unsalted butter (3 sticks), melted, plus 4 tbsp at room temperature, dry white wine, stuffing, sliced green onions, stalks of celery, finely chopped, unsalted butter, white mushrooms , finely chopped in food processor (you can use any type/mix of mushrooms), colombo brand french bread croutons (homemade french bread croutons are great too of course!), fresh thyme , rosemary, parsley and sage, chopped fine, spice island poultry seasoning (or use the little packets of seasoning that comes with bagged croutons), ground pork and chicken and homemade stock (below), kosher salt, freshly cracked black and white pepper to taste, ground pork and chicken and homemade stock, whole chicken breasts, with bone & skin, pork loin chops , bone in center cut, reserved turkey neck, onion, quartered, stalks of celery, bouquet garni : whole allspice, parsley with stems, thyme, bay leaves and black, pink and white peppercorns (put all these things together in cheesecloth, making a big baggie, twist and secure with butcher s twine), kosher salt, gravy : please see directions below

cooked tender beef steak such as top sirloin ; cooked boned, skinned chicken breast; and/or cooked, peeled, and deveined shrimp (31 to 40 per lb.), zucchini , mushrooms, red bell peppers, fresh fennel, and/or drained canned artichoke hearts (choose 3 or 4), baguette (8 oz.), thinly sliced, butter, olive oil, minced garlic, anchovies, drained and finely chopped

all-purpose flour, chicken breasts, with bone-in, chicken thighs, with bone-in, butter, olive oil, pearl onions, fresh thyme sprigs, fresh parsley sprigs, bay leaves, button mushrooms, carrot, peeled ,cut into 1/3 inch thick slices, garlic, minced, brandy, dry red wine

japanese noodles, uncooked (soba or udon), chicken broth, chicken breasts, skinned and boned, cut into 2 inch pieces, carrot, very thinly sliced, fresh shiitake mushrooms or 9 fresh black chinese mushrooms, halved, napa cabbage leaves, cut into 2 inch squares, bamboo shoots, drained, green onions , cut into 2 inch pieces, firm tofu, drained and cut into 1 inch cubes, dry sherry, pepper, soy sauce, fresh parsley, chopped

all-purpose flour, salt, fresh ground black pepper, bone-in skinless chicken breast halves, bone-in skinless chicken thighs, skinless chicken drumsticks, butter, oil, dry gin, celery, chopped, carrot, peeled and chopped, onion, chopped, juniper berries, crushed, mushrooms, sliced, fresh thyme, fresh flat-leaf parsley, bay leaf, dark beer or 1 cup ale, greek yogurt, white wine vinegar, fresh flat-leaf parsley , rough chopped (optional)

all-purpose flour, salt, freshly ground black pepper, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, butter, canola oil, dry gin, chopped celery, chopped peeled carrot, chopped shallots (about 3 medium), juniper berries, crushed, mushrooms, halved, fresh thyme, fresh flat-leaf parsley, bay leaf, dark beer, whole-milk greek-style yogurt, white wine vinegar, chopped fresh flat-leaf parsley

kosher salt, head cauliflower, extra-wide egg noodles, butter, assorted fresh mushrooms or white mushrooms, sliced, garlic, finely chopped, shallots, finely chopped, all-purpose flour, dry sherry, chicken stock, heavy cream, freshly ground pepper, freshly grated nutmeg, shredded poached chicken breasts , recipe follows, panko, grated parmigiano-reggiano, chopped fresh flat-leaf parsley, whole bone-in, skin-on chicken breasts (for all white meat) or 3 whole 4-lb chickens (for a mix of white and dark meat), whole black peppercorns, garlic , smashed, bay leaves, carrots, coarsely chopped, stalks celery, coarsely chopped, lemons, sliced, onions, quartered, herb bundle of fresh parsley , rosemary and thyme tied with kitchen string, kosher salt

butter, divided, yellow onion, chopped, sliced mushrooms, flour, chicken broth, garlic clove, minced, cream or 1 cup half-and-half, sherry wine, grated parmesan cheese, divided, whole chickens (cooked and boned) or 4 cooked chicken breasts or 4 cups cooked turkey, meat cut into bite-sized pieces, spaghetti, cooked, salt and pepper, to taste, italian breadcrumbs

low-salt chicken broth, dried porcini mushrooms, olive oil, pancetta, chopped, chicken breast halves with skin and bones (about 4 lb), each cut crosswise in half, chicken thighs with skin and bones, chicken drumsticks with skin and bones, whole shallots, crimini (baby bella) mushrooms, halved, chopped shallots, chopped fresh thyme, garlic cloves, chopped, all purpose flour, shiraz or other hearty dry red wine, chopped fresh italian parsley

low sodium chicken broth, dried porcini mushrooms, olive oil, pancetta, chopped, chicken breast halves, with skin and bones , each cut crosswise in half (about 4 lb), chicken thighs, with skin and bones, chicken drumsticks, with skin and bones, shallots, whole, cremini mushrooms, halved (baby portobellos), shallot, chopped, fresh thyme, chopped, garlic cloves, chopped, all-purpose flour, shiraz wine or 2 cups dry red wine, hearty, italian parsley, chopped

butter, celery, onion, minced garlic, garlic powder, cornstarch or 2 tbsp flour, curry powder, chicken breasts, with bone or 2 boneless chicken breasts, mushrooms, milk (may use coconut)

cubed sage and onion seasoned stuffing mix, bone-in chicken breasts , depending on size, butter, divided, for stuffing and sauce, flour, salt, ground pepper, chicken broth , saved from boiling the breasts, slightly beaten eggs, cream of mushroom soup, milk , for mushroom soup sauce

all-purpose flour, salt, extra virgin olive oil, divided, chicken breasts, bone-in, skinless, and cut in half, chicken legs, bone-in, skinless and cut in half, pearl onions, fresh or frozen, fresh button mushrooms (quartered if they are larger than 1/2-inch in diameter), smoked ham, cut into 1/4-inch cubes, fresh garlic, fresh thyme leaves, brandy, cabernet sauvignon, chicken stock, tomato paste, bay leaves, fresh parsley

sweet onion, coarsely chopped, fresh mushrooms, garlic cloves, sliced, olive oil, red potatoes, baby carrots or 4 medium carrots, cut into 2, poultry seasoning, salt, divided, pepper, divided, skinned and boned chicken breast halves, skinned and boned chicken thighs, olive oil, dry white wine, all-purpose flour, water, fresh or frozen sweet green peas, hot cooked rice

chicken (whole bone-in or boneless breast), flour, oil, sliced mushrooms, chopped tomatoes, soy sauce, minced garlic clove, onion, sliced thinly, sliced black olives, cooked rice

skinned, boned chicken breasts, cut into bite-size pieces, skinned, boned chicken thighs, cut into bite-size pieces, water, frozen small whole onions, sliced celery, sliced carrot, paprika, salt, rubbed sage, dried thyme, pepper, fat-free chicken broth, halved mushrooms, tomato paste, water, cornstarch, frozen green peas