193228 bomboloni with chocolate espresso whisky caramel and clementine sauces Recipes

chocolate cake mix (regular size), caramels, semisweet chocolate chips, chopped walnuts, chocolate frosting and hot caramel ice cream topping, walnuts , optional

chocolate filling, whole milk, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, caramel filling, egg yolks, unsalted butter, room temperature, whipping cream, powdered sugar, water, macaroons, powdered sugar, whole blanched almonds, unsweetened cocoa powder, egg whites (about 6 large)

caramel-pecan sauce, granulated sugar, heavy cream, light corn syrup, butter, vanilla extract (essence), toasted chopped pecans, pecan waffles, all-purpose (plain ) flour, dark brown sugar, toasted chopped pecans, baking powder, baking soda, cinnamon, sour cream, milk, eggs, separated, at room temperature, butter, melted, cream, for topping

caramel sundae sauce, pecans, chopped, sugar, ground nutmeg, unsalted butter, melted, refrigerated biscuit dough

espresso or 3/4 cup coffee, caramel sauce (see recipe below ), cocoa powder (the hot chocolate kind, not the unsweetened baking kind), sea salt (starbucks uses a blend of smoked and turbinado sugar for sprinkling on top), milk, cream (optional)

all-purpose flour, sugar, salt, chilled butter or stick margarine, cut into small pieces, ice water, sugar, cornstarch, salt, low-fat milk, egg yolks, egg, grated clementine rind, vanilla extract, remaining ingredients, bittersweet chocolate, melted and divided, clementines, peeled and cut crosswise into 1/4-inch-thick slices, apricot preserves, melted

caramel sundae sauce, plus extra for topping, bananas, peeled, sliced and frozen, milk, instant malted milk powder, vanilla or 1 1/2 cups chocolate ice cream, cream (optional), maraschino cherry (optional)

chocolate cake mix, semisweet chocolate chips, divided, caramel ice cream topping, warmed, hot fudge ice cream topping, warmed, english toffee bits or almond brickle chips

zucchini , each about 8 inches long and of equal diameter, gray salt and freshly ground pepper, very thin slices prosciutto, remove all fat, extra-virgin olive oil, caramelized onion sauce , recipe follows, mango sauce , recipe follows, extra-virgin olive oil, yellow onions, minced, gray salt, freshly ground black pepper, minced fresh thyme leaves , optional, champagne vinegar* (see chef s tip ), salt and pepper, ripe mangoes, peeled, pitted and cut into 1/2-inch dice (about 4 cups), vanilla-scented sugar simple syrup , recipe follows, gray salt, freshly ground black pepper, champagne vinegar* (see chef s tip ), sugar, water, gray salt, vanilla beans, split in half

heavy cream, whole milk, vanilla bean , seeds scraped, egg yolks, granulated sugar, pure maple syrup, pure canned pumpkin puree, bourbon, pumpkin bread, toasted and cubed , recipe follows, vanilla bean creme anglaise , recipe follows, spicy caramel apple sauce , recipe follows, freshly whipped cream, unsalted butter, softened, plus more for greasing, all-purpose flour, fine salt, baking soda, baking powder, ground allspice, ground cinnamon, ground nutmeg, sugar, vegetable oil, scant 1 cup) canned unsweetened pumpkin puree, eggs, water, half-and-half, vanilla bean , seeds scraped, egg yolks, pure cane sugar, heavy cream, apple juice, star anise, fresh ginger, peeled and chopped, cinnamon sticks, ground nutmeg, granulated sugar, water, apple cider vinegar, apple schnapps

whole rabbit, (about 2 1/2 to 3 lb) dressed and cut into quarters, salt, freshly ground black pepper, duck fat, garlic, fresh rosemary, shiitake mushrooms, cleaned, stemmed and thinly sliced, marsala wine, minced shallots, minced garlic, chopped fresh parsley, dijon mustard, gelatin, veal reduction, recipe caramelized onion sauce , recipe follows, frisee lettuce, drizzle olive oil, chopped parsley, pistachios, toasted

butter, softened, domino granulated sugar, eggs, at room temperature, all-purpose flour, divided, baking soda, vanilla extract, salt, mccormick gourmet collection ground ginger, ground cinnamon, sweet potatoes, drained and mashed, buttermilk, crisco butter flavor no-stick cooking spray, chopped pecans, toasted, caramel-pecan sauce, vanilla ice cream (optional), heavy cream (optional)

sliced onion, water, dry red wine, olive oil, garlic cloves, crushed, pork tenderloin, remaining ingredients, black pepper, salt, dried-cherry chutney, caramelized-onion sauce

chocolate crepes , recipe follows, mascarpone cheese, softened at room temperature, sour cream, sugar, vanilla extract, unsalted butter, sliced hulled strawberries, sugar, strawberry liqueur or kirsh, brandy, cocoa powder , for dusting, all-purpose flour, unsweetened cocoa powder, eggs, beaten, whole milk, sugar, salt, melted unsalted butter

chocolate wafer cookies (about 28 wafers), toasted pecan halves, unsalted butter, melted, cream cheese or 3 (8 oz) packages neufchatel cheese, room temperature, unsalted butter, room temperature, light brown sugar, granulated sugar, table salt, eggs, heavy cream, bourbon (optional, a little more if you choose ), vanilla extract, light brown sugar, heavy cream, unsalted butter, bourbon (optional, a little more if you choose ), kosher salt, chopped toasted pecans

granulated sugar, scotch whisky, unsalted butter, softened, salt

recipe caramel, homemade condensed milk, good quality semi-sweet chocolate, chopped, heavy cream, eggs, egg yolks, half-and-half, brown sugar, brewed espresso, kahlua or other coffee liqueur

unflavored gelatin, cold water, very strong espresso, ground cinnamon, vanilla extract, high-quality whole milk ricotta cheese, sugar, bittersweet chocolate, chopped into 1/4-inch chunks, heavy whipping cream , whipped to soft peaks and chilled, instant espresso powder, water, unsweetened cocoa, bittersweet chocolate, sugar, half-and-half, vanilla