52483 bombay blue sapphire sunday s Recipes

whole wheat bread, toasted, cooked bacon, romaine leaves, avocado, quartered and sliced, smoked turkey, tomatoes, mayonnaise, alfalfa sprout, dijon mustard (optional)

sheets nori , torn into pieces, extra firm tofu, diced, water, boiling, baby portabella mushrooms, cleaned and sliced, white button mushrooms, cleaned and sliced, green onions or 3 scallions, cut crosswise, instant miso soup mix

shark steaks, olive oil, parsley, lemon juice, black pepper, garlic powder

mache, red leaf lettuce, frisee, endive , sliced crosswise, tuna in water, fresh lime juice, fresh cilantro, chopped, carrot, grated, mixed sprouts, chopped, red onion, grated, extra virgin olive oil, salt (optional), pepper (optional), dandelion greens (optional)

lemons, fresh rosemary sprigs, roasting chicken (6 to 7 lb), olive oil, minced fresh rosemary, coarsely ground pepper, salt

corned beef briskets with spice packets (3 lb each), head cabbage, cut into 8 wedges, ginger ale, mixed pickling spices, potatoes, peeled and quartered

white rice, water, unsalted butter, milk, divided (for creamier results, use whole milk), sugar, salt, egg, beaten, raisins (black preferred), vanilla extract, nutmeg (measure at scant 1/4 teaspoon), cinnamon (measure at scant 1/4 teaspoon)

egg whites, jalapeno, seeded & diced, grape tomatoes , cut lengthwise, green onion, sliced, monterey jack pepper cheese, shredded, parmesan cheese, olive oil, fresh parsley, chopped (optional), salt (optional), pepper (optional)

tomatillos, endive, romaine lettuce, lemons, olive oil, red onion, kohlrabi

dandelion greens, kale, lemon, lime, apple, cucumber, fresh ginger, parsley, water

boneless beef roast (prime rib, bottom round, rump), worcestershire sauce, red wine, ketchup, onion, grated, garlic cloves, minced, olive oil, paprika, garlic powder, fresh ground black pepper, kosher salt, carrots, peeled, celery ribs, strings removed, yellow onions, skinned and halved, bay leaves, beef broth, garlic cloves, peeled and quartered, dried rosemary, crumbled, dried thyme, onion powder, fresh ground black pepper, all-purpose flour, water

head romaine lettuce, feta cheese, lemons, olive oil, fresh dill

grilled chicken breast, fresh mozzarella cheese (just use enough healthy yet even slices of it to cover the chicken breast), plum tomato (cut into slices, semi -thin), fresh basil leaves (2 chopped, 4 whole ), ciabatta (split in half to make sandwich bread), dijon mustard (optional), balsamic vinegar (optional), extra virgin olive oil (optional)

lean ground turkey breast, egg, unseasoned breadcrumbs, green bell pepper, red bell pepper, white onion, fresh dill, fresh parsley, extra virgin olive oil, bacon

egg whites, grape tomatoes, jalapeno pepper, scallion, parmesan cheese, olive oil, water

ham, bone in, orange marmalade, coca cola classic, self-rising flour (summer wheat flour is best), vegetable shortening, milk, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

blue cheese, buttermilk, mayonnaise, garlic powder, sour cream, juice of 1/2 lemon, worchestershire sauce, splash of tabasco