43 boiled star anise Recipes
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decaffeinated tea bags (black tea, rooibos, green tea or ... and5 Moredecaffeinated tea bags (black tea, rooibos, green tea or herbal berry tea), cinnamon stick, whole star anise, vanilla pod (optional) or 1 dash extract (optional), boiling water, plus more for warming the tea pot12 min, 6 ingredients
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pork belly, light soya sauce and14 Morepork belly, light soya sauce, cooking oil (for deep frying), stalks spring onion, ginger, star anise, water, light soya sauce, chinese cooking wine ( shaoxing wine), you can add more if you like the wine taste , else can also replace with water or chicken stock., sugar, corn flour water for thickening, garnishing, few stalks of blenched green vegetables/xiao bai cai, when blench add 1 tbsp oil and pinch of salt to the boiling water, makes vegetables looks vibrant green)3 hour , 16 ingredients
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boneless skinless chicken breasts , cut into stew chunks and19 Moreboneless skinless chicken breasts , cut into stew chunks, white wine vinegar, tamarind pulp (a golf ball sized piece), boiling water, green cardamom pods (seeds removed from pods, pods discarded), star anise, whole, black peppercorns, tomatoes, each cut into 8 pieces, half-and-half, sesame oil, hot red chili peppers, dried, black cardamom pods, cinnamon stick, garlic cloves, minced, shallots, thinly sliced, raw cashews , crushed in a mortar and pestle, gingerroot, minced, garam masala, salt1 hour 30 min, 20 ingredients
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dark soy sauce, honey, chinese five spice powder and11 Moredark soy sauce, honey, chinese five spice powder, pork fillets, cut into 2cm pieces, corn oil or 3 -4 tbsp sunflower oil, brown onion, chopped, garlic cloves, bruised, star anise, water, sugar, salt, hard-boiled eggs, shelled (optional), steamed jasmine rice, to serve, fresh red bird s eye chili, finely sliced, to serve21 min, 14 ingredients
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Whole Chicken Dum Stylechicken, whole, ghee, ginger , julienned, cumin seed and23 Morechicken, whole, ghee, ginger , julienned, cumin seed, fennel seed, chili powder, minced chicken, cashew nuts, glace cherries, raisins, coriander leaves, chopped, egg, hard-boiled, ghee, ginger-garlic paste, onions, ground to a paste with water added, star anise, cardamom, cinnamon, fennel powder, cumin powder, chili powder, bay leaves, cashew nuts paste, almond paste, pistachios , paste, water2 hour 20 min, 27 ingredients
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Singapore City BBQ Ribslight soy sauce, dark soy sauce, crushed black peppercorns and10 Morelight soy sauce, dark soy sauce, crushed black peppercorns, garlic cloves, peeled and crushed, orange juice, divided, pork spareribs, orange juice, water, cinnamon, star anise, white sugar , to taste, peanut oil (for frying ) or corn oil (for frying), hard-boiled eggs, peeled (optional)21 min, 13 ingredients
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Chinese Chicken or Porkchicken breasts or 1 kg pork belly, water, soy sauce and3 Morechicken breasts or 1 kg pork belly, water, soy sauce, sugar, chinese star anise, hard-boiled eggs17 min, 6 ingredients
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Shanghai Stuffed Soup Bunscabbage leaves (napa or green cabbage) and16 Morecabbage leaves (napa or green cabbage), shoulder pork chops, cut (through the bone if necessary) into 2-inch pieces with a cleaver or large knife, chicken wings , cut through the bone into 2-inch pieces with a cleaver or large knife, water, soy sauce, sugar, chinese rice wine or sake, star anise , lightly smashed with flat part of a heavy knife (about 1/2 tsp), ground pork shoulder (not lean), minced scallion, minced peeled fresh ginger, soy sauce, asian sesame oil, all-purpose flour, boiling water, chinese black vinegar (preferably chinkiang), very thin matchsticks peeled fresh ginger10 hour 15 min, 17 ingredients
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Design Your Own Herbal Tisanefresh herb, chopped and4 Morefresh herb, chopped, grated gingerroot or 1 -2 tsp citrus zest, grated, see note, cinnamon sticks or 1 inch lemongrass, cardamom pods or 1 star anise, see note, boiling water5 min, 5 ingredients
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Seattle Style Bouillabaissesalmon fillets, halibut fillets, scallops, olive oil and37 Moresalmon fillets, halibut fillets, scallops, olive oil, sweet onion, diced, fennel, diced, minced garlic, shrimp or prawns, (21/25 per lb), peeled and deveined, mussels, manila clams (little neck may be substituted), oysters , pacific yearling, petite (your favorite may be substituted), lemon verbena broth , recipe follows, fingerling potatoes, boiled and halved, red teardrop tomatoes, halved, yellow teardrop tomatoes, halved, red beets, blanched, peeled , cut in eighths, golden beets, blanched, peeled , cut in eighths, baby carrots, peeled and blanched, bouillabaisse butter , recipe follows, red rock crab legs, cooked (dungeness may be substituted), lemon verbena, for garnish, herb mix , recipe follows, olive oil, diced sweet onion, diced fennel top, garlic cloves, crushed, fish fumet (stock), whole verbena, softened whole butter, minced garlic, oranges , zested and juiced, ground star anise, saffron threads, toasted and ground fennel seed, chimayo chili powder, herb mix , recipe follows, kosher salt, chopped fennel fronds, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives45 min, 41 ingredients
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Maple Pickled Beets and Onionswhite boiling onions (not peeled ) and7 Morewhite boiling onions (not peeled ), beets (1 1/2 to 2 inches; about 5 lb with greens), stems trimmed to 1 inch, cider vinegar, pure maple syrup (preferably dark amber), water, canning salt, whole star anise, thick) slices peeled fresh ginger8 ingredients
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Green Tea With Indian Chai Spicesgreen tea bags, whole white cardamom pods and6 Moregreen tea bags, whole white cardamom pods, allspice berries, whole black peppercorns, whole star anise, cinnamon stick (2 inches), boiling water, sugar (to taste)14 min, 8 ingredients
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Jasmine Jeweled Rice Persian-Styleroasted pistachios, dried apricot, roughly chopped and7 Moreroasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions40 min, 9 ingredients
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Chinese Braised Beef and Potato Stewwater, beef, cut into 1-inch chunks and11 Morewater, beef, cut into 1-inch chunks, fresh gingerroot , sliced into coins (optional), garlic cloves, smashed (optional), leeks , cut at 45-degree angle into 1-inch pieces or 1/2 onion, chopped into 1-inch squares, boiling water, star anise (optional), lard or 4 tbsp peanut oil or 4 tbsp canola oil, soy sauce, waxy potato, peeled and cut into 1-inch cubes, carrots , roll-cut (optional) or 1 carrot, cut into 3/4-inch half-moons (optional), salt, sichuan pepper or 1/4 tsp black pepper2 hour 30 min, 13 ingredients
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Moroccan-Style Braised Baby Lamb Shankslamb shanks, about 4 lb in total (2kg), sea salt and33 Morelamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce2 hour 40 min, 35 ingredients
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Chinese Beef or Pork Stew (Red Cooked Meat)stewing beef or 2 lbs pork shoulder, cube 3/4 - 1 and12 Morestewing beef or 2 lbs pork shoulder, cube 3/4 - 1, oil (vegetable, peanut, canola), vegetables, cut up (carrots, lo bok, etc), yellow onion , cut in large chunks - to taste (leek works well too), garlic , smashed, fresh ginger, peeled and smashed, star anise (opt for beef), chinese dried orange rind (opt for beef), chile, fresh or dried (optional), brown sugar (start with the smaller amount and add more if desired), soy sauce (use a combination of light and dark in any proportion), dry sherry, boiling water3 hour 20 min, 13 ingredients
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Seared Foie Gras with Foie Gras Soup Dumplingspig feet, split, veal stock, chicken stock, cinnamon and23 Morepig feet, split, veal stock, chicken stock, cinnamon, star anise, dried shiitake mushrooms, fresh ginger, unpeeled, soy sauce, freshly ground black pepper, balsamic vinegar, chinese black vinegar, fresh ginger, unpeeled, black peppercorns, lobe grade b foie gras, cleaned, foie gras scraps , optional, salt and freshly ground black pepper, flour, more for kneading, salt, boiling water, oil, for coating bowl, egg, water, jicama, cut into 1/3-inch cubes, instant flour , for dredging (recommended: wondra), grade a foie gras, deveined, salt and freshly ground pepper, julienned scallion greens2 hour , 27 ingredients
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Chuuka Manjuu - Japanese-Style Chinese Steamed Bunsall-purpose flour, dry yeast, sugar, lukewarm water and22 Moreall-purpose flour, dry yeast, sugar, lukewarm water, boiling water, warm whole milk, vegetable shortening or 2 tbsp lard, baking powder, parchment paper, chinese-style roast pork, chopped green onion, dried shiitake mushrooms, canned bamboo shoot (optional), dark roasted sesame oil, fresh ginger, chopped finely, soy sauce (or 3 tbsp defatted roasting liquid from pork), flour, cornstarch, water, pork roast , only slightly fatty, soy sauce, gingerroot, star anise, garlic cloves, sugar, water4 hour , 26 ingredients
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