16310 boar head pinwheels Recipes

heads garlic, water (use what you need to come 1/3 up the side of the heads) or 2 -3 cups chicken stock (use what you need to come 1/3 up the side of the heads) or 2 -3 cups vegetable stock (use what you need to come 1/3 up the side of the heads), olive oil (if you wish to make this healthier) or 2 tbsp chicken stock (if you wish to make this healthier) or 2 tbsp vegetable stock (if you wish to make this healthier), fresh thyme , for placing on top of garlic heads (optional), french bread (for serving)

head broccoli or 1 head cauliflower or 1 head asparagus, ice water, olive oil (optional) or butter, just to cover bottom of pan (optional), pine nuts, toasted (optional), seasoning salt , to taste (optional), garlic cloves, sliced and sauteed till tender (optional)

flour tortillas, semi-soft spreadable cheese with garlic and herbs, fresh basil leaves, roasted red sweet peppers , cut into 1/4-inch wide strips, deli ham or 1/4 lb deli turkey or 1/4 lb deli roast beef, thinly sliced, mayonnaise

cream cheese, sour cream, green onions, diced green chilis, sliced ham or 1 -2 package turkey (i m talking about the package that are about $.59 each), garlic salt, flour tortillas

flour tortillas, mayonnaise, yellow mustard, your favorite cheese, deli meat, lettuce leaves

stale bread , sliced lengthwise, butter or margarine, softened, flaked ham, sweet pickle relish, onion flakes, crushed, salad dressing

pinwheel pasta, olive oil, sunflower oil, garlic clove, crushed, mushrooms, quartered, courgettes, chopped, chopped fresh parsley, vegetable stock, grated cheddar cheese

cream cheese, softened at room temperature, black olives, chopped, green chilies, chopped, pimientos, diced, dried beef, chopped fine, hidden valley ranch dip, sour cream, shredded cheese (i use colby and monterey jack combo), count) package flour tortillas (burrito size)

cream cheese, 4 blocks, softened, sour cream, salsa, i use hot, shredded cheddar cheese , i used thick grated vs thin taco shreds, dozen burrito-size flour tortilla, variety pack thinly sliced sandwich meat , beef, turkey, and ham

butter, softened (2 sticks), light brown sugar, egg, egg yolk, vanilla extract, flour, old fashioned oats, baking powder, pitted dates, chopped or 1 cup dried figs or 1 cup cranberries, water, sugar

brown sugar, butter or 1 cup margarine or 1 cup shortening, eggs, flour, baking soda, salt, cinnamon, dates, walnuts, sugar, water

flank steaks or 2 lbs thin cut sirloin, shredded parmesan cheese, prepared spinach, table salt, fresh ground black pepper, garlic powder

margarine or 3/4 cup butter, softened, cream cheese, softened, egg, separated, flour, baking powder, wooden sticks, candy sprinkles (i like having at least 2 different colors), m & s

butter, softened, brown sugar, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, baking soda, red and green gel food coloring, unsweetened chocolate, melted and cooled

butter, melted, brown sugar, maraschino cherries, quartered, flour, baking powder, salt, sugar, light cream, chopped walnuts or 2/3 cup pecans

all-purpose flour, sugar, baking powder, salt, cold butter or 1/4 cup margarine, softened butter, cold milk

butter (no substitutions), sugar, salt, vanilla extract, chocolate, finely grated

bread , edges chopped off, cheese, butter, mixed with cheese, parsley or 1 tsp coriander leaves, chopped, tomatoes, de-seeded,de-skinned and chopped into 8 pieces totally (4 piece. each), mustard paste