20048 blueburger ripe Recipes

ripe papaya (about 1 lb), peeled, seeded, and diced, ripe plum tomatoes, seeded and diced, seeded, minced jalapeno, chopped red onion, chopped fresh cilantro, grated zest of 1 lime, fresh lime juice, flour tortillas (7 1/2-inch diameter), grated monterey jack cheese, shredded cooked chicken, white mushroom caps, thinly sliced, scallions , including 3 inches of green, sliced thin on a diagonal, loosely packed basil leaves , slivered, sour cream

ripe papaya, peeled, seeded, and chopped (2 cups), ripe mango, peeled, pitted, and chopped (2 cups), fresh lime juice, water, chopped peeled fresh ginger, coconut sorbet, ice cubes

ripe tomatoes, chopped, tomato juice, olive oil, divided, juice of 1 lime, hot sauce (preferably tabasco), sea salt, divided, onion, diced, ripe avocados, olive oil cooking spray, lime, peeled , membranes removed from segments, and segments diced, baked corn chips, crushed, leaves cilantro, roughly chopped

ripe avocado, cut into 1/4-inch dice, fresh lime juice, ripe red tomato, seeded and cut into 1/4-inch dice, ear sweet corn, shucked, scallion , both white and green parts, trimmed and finely chopped, or 3 tbsp diced sweet onion, jalapeno peppers or serrano peppers, seeded and minced (for a hotter salsa, leave the seeds in), chopped fresh cilantro, coarse salt (kosher or sea) and freshly ground black pepper

ripe papaya (about 1 lb), peeled, seeded and cut into 1/4-inch dice, ripe plum tomatoes, seeded and diced (1/4 inch), diced (1/4 inch) red onion, minced and seeded jalapeno, chopped fresh cilantro, grated zest of 1 lime, fresh lime juice

ripe pears, ripe peaches, cinnamon, sugar, divided, vegetable oil, honey, lemon juice, vanilla extract, flour, baking powder, salt, eggs, reynolds wrap foil, water, heavy cream, vanilla extract, powdered sugar

ripe black olives, cream cheese, carrot (about 6 inches long and 1 inch in diameter), ripe black olives, frill toothpicks

ripe tomato, finely chopped, ripe avocado, peeled , and cut into 1/2 inch pieces, sliced green onion, orange juice, red wine vinegar, garlic clove, crushed, salt and pepper

ripe banana, diced (i use frozen banana slices), ripe mango, chunks, ice-cold milk, ice cubes

ripe mango, peeled,seeded and diced, tomato, seeded and diced, green onions, sliced, lime juice, jalapeno pepper, seeded and minced, ripe avocado, diced, salt, pepper

ripe mango, peeled and cut in pieces, ripe papaya, peeled and cut in pieces, navel orange, peel removed and cut in sections, seedless grapes, banana, sliced

ripe golden delicious apples, ripe bartlett pears, flour, brown sugar, butter, cinnamon, salt

ripe banana (works best if it s very ripe), frozen blueberries, orange juice

ripe anjou or comice pears, peeled, halved, cored, thinly sliced (about 4 cups), pear nectar, fresh lemon juice, egg yolks, sugar, whipping cream, vanilla bean , split lengthwise, light corn syrup, gewurztraminer wine, sugar, vanilla bean , split lengthwise, firm but ripe anjou or comice pears (about 6), peeled, halved, cored, cut into 1/3-inch-thick slices

ripe avocados, halved, peeled, buttermilk, cucumber, peeled, halved, seeded , cut into pieces, green onions (including green tops), chopped, more) canned chicken broth, ripe tomatoes, halved, seeded, quartered, roasted red bell peppers (from jar), sugar, fresh tarragon leaves, sour cream, fresh tarragon sprigs

ripe purple or red plums (about 1 lb), chopped, garlic cloves, minced and mashed to a paste with 1 tsp salt, oriental sesame oil, soy sauce, fresh orange juice, white-wine vinegar, sugar, minced seeded fresh jalapeno pepper (wear rubber gloves ), minced peeled fresh gingerroot, dry mustard, whole chicken legs (about 4 1/2 lb), plum chili salsa, ripe plum wedges, lime wedges, whole fresh mint leaves

ripe tomatoes , 3 inches in diameter, chickpea slather, black olive spread, pesto (store-bought or homemade ), basil leaf, for garnish, ricotta cheese (fresh or packaged ) or 1 lb of ripe taleggio cheese, extra-virgin olive oil, freshly ground black pepper , to taste, crusty bread , for serving

ripe apricots (about 8), halved, pitted, water, sugar, all purpose flour, sugar, salt, unsalted butter, cut into 1/2-inch pieces, room temperature, egg yolks, apricot preserves, ripe apricots (about 4), halved, pitted, each half cut into 4 wedges, egg beaten with 1 tsp water (for glaze)