162592 blueberry rose water cheesecake Recipes

soft-ripe yellow nectarines or peeled peaches, sugar, lemon juice, rose water, whipping cream, vanilla extract

sugar, honeydew melon, seeded, peeled, and cut into chunks, rose water

blueberries, sugar, water, flour, baking powder, salt, sugar, butter, shortening, milk

blueberries, cold water, divided, fresh lemon juice, granulated gelatin, sugar substitute , equal to 3 tbsps. sugar

blueberries, sugar, water, eggs, granulated sugar, grated lemons , zest of, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, sugar

blueberries, sugar, water, lemon juice, flour, salt, baking powder, butter, milk

gingersnap crumbs (about 40 cookies) or 2 cups vanilla wafer crumbs (about 40 cookies), melted butter, fresh blueberries, divided, cornstarch, cream cheese, softened, sugar, eggs, cornstarch, salt, sour cream, sugar, vanilla extract, sugar, water, fresh blueberries (optional) or strawberry (optional)

graham cracker, crushed, powdered sugar, butter, melted, cream cheese, eggs, vanilla, vanilla instant pudding mix, sugar, blueberry pie filling (or cherry), whipping cream (can substitute frozen whipped topping )

all-purpose flour (1 cup plus 3 tbsp), ground cornmeal, kosher salt, granulated sugar , plus, granulated sugar, for the crust, unsalted butter, cut into small cubes and chilled (1/2 cup), egg yolk, sour cream, cornstarch, ground cinnamon, fresh raspberries, rose water, heavy cream, turbinado sugar or 2 tsp granulated sugar

peeled, sliced baking apples , such as gravenstein, maple or white sugar, heavy cream, rose water, pastry for 2 (9-inch) crusts , recipe follows

graham cracker crumbs, sugar, melted butter, cinnamon (optional), cream cheese, softened, cream, sugar, flour, vanilla, sour cream, eggs, blueberry preserves

blueberries, rinsed, nectarines, sliced, rose petal, rinsed and drained, johnny jump-up blossoms , stems pinched off, rinsed and drained, raspberry vinegar, rose water

water, sugar, lemon juice, rose water, strawberry extract (optional), agar-agar, water, rose syrup, coconut cream or 300 ml coconut milk, fresh strawberries, sliced, fresh mint leaves, rose syrup