25 blueberry pan cake Recipes

blueberries, washed and dried (may also use frozen blueberries), superfine sugar, grated lemon rind, shortening, egg, vanilla extract, unbleached all-purpose flour, baking powder, salt, milk, butter, for the pan

what is a buckle you might ask, according to the recipe , a buckle is an old-fashioned, single-layer cake with a streusel-type topping. the batter is quite dense. as the cake bakes, the batter sinks to the bottom of the pan, which makes the streusel buckle on top. in other words, a coffee cake. it in fact tastes much like an apple coffee cake, but with blueberries instead, like 1 giant blueberry muffin., shortening, sugar, egg, baking powder, salt, milk, blueberries, fresh or frozen, sugar, flour, butter

cake, cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, eggs, egg yolks, vegetable oil, sour cream, vanilla extract, semisweet chocolate chips, ganache, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, mousse, chilled heavy whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, assembly and serving, seedless raspberry jam, parchment or wax paper (for cake pans and two 4 1/2-inch-wide by 15 3/4-inch-long strips for chocolate decoration), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, baskets raspberries, cherries, basket small strawberries, basket blueberries, basket blackberries

sugar, margarine, lemon juice, cornstarch, salt, water, fresh blueberries, pie shells, cooked and cooled (or double recipe with 11 x 14 cake pan and use 2 cup flour, 1 stick oleo and 1 tsp sugar mix and pat int)

crushed pineapple (undrained ), blueberries (washed & drained ), sugar ( you can use less , if desired), yellow cake mix, melted margarine or butter, chopped nuts (pecans are good!), x 13 inch pan

boiling water, natural unsweetened cocoa powder, instant coffee granules, whole milk, pure vanilla extract, all-purpose flour , plus additional flour for dusting pan, baking soda, salt, unsalted butter, softened , plus additional butter for greasing pan, light brown sugar, sugar, eggs, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar , sifted, raspberries (about 3 cups total ), blueberries (about 1 cup total )

unsalted butter (for pan ), sugar plus more for pan, fresh soft goat cheese, room temperature, grated lemon zest, fresh lemon juice, vanilla extract, eggs, separated, all-purpose flour, mixed berries (blackberries, strawberries, blueberries, and/or raspberries)

sour cream, baking soda, butter, room temperature, plus more for greasing the pan, sugar, eggs, vanilla extract, baking powder, flour, frozen blueberries , or, fresh blueberries, brown sugar, cinnamon, chopped almonds , walnuts and or pecans

almond paste, unsalted butter, plus more, unsalted butter, for greasing the pan, pure vanilla extract, eggs, milk, salt, cake flour, baking powder, water, whiskey or 3 tbsp rum or 3 tbsp cognac, sugar, mixed berries (raspberries, blueberries, strawberries and or or blackberries), apricot jam , diluted with, water, mint leaves, sour cream or 1 cup creme fraiche

whole wheat pastry flour, baking soda, salt, wheat germ, ripe bananas, mashed, sugar, vanilla-flavored soymilk, vanilla extract, blueberries or 1/3 cup raisins, vegetable oil cooking spray, for pans

mixed berries (blueberries, blackberries, raspberries, not strawberries), sugar, fresh lemon juice, cinnamon, salt, unsalted butter, melted and cooled, unsalted butter, melted and cooled, for greasing pans, blanched almonds, whole (10 oz.), sugar, eggs, at room temperature, vanilla, salt, mascarpone (2 package. 8 3/4 oz), sugar, vanilla, fresh lemon zest, finely grated, heavy cream, well chilled, sugar, vanilla, salt, unsweetened cocoa powder

eggs, granulated sugar, unsalted butter, cut into tbsp-size pieces, at room temperature , plus a bit more for the pan, kirsch, cake flour , plus a bit more for the pan, cake flour , plus a bit more for the pan, baking powder, salt, fresh raspberry, fresh blueberries

graham cracker crumbs, sugar, divided, butter, melted, cream cheese, softened, flour, vanilla, sour cream, eggs, blueberries, rinsed and dried

eggs, separated, sugar, shortening, vanilla extract, salt, flour , plus additional for ing blueberries and cake pan, baking powder, milk, blueberries, butter, for greasing pan

unsalted butter, at room temperature, plus more for the pan, all-purpose flour, baking powder, salt, granulated sugar, vegetable oil, eggs, at room temperature, vanilla extract, buttermilk, blueberries (about 1 pint), strawberries, halved or quartered (about 1 pint), granulated sugar, sugar, unsalted butter, at room temperature, milk

fresh or unsweetened frozen raspberries, raspberries preserves or jam, water, granulated sugar, fresh or frozen blueberries (small berries work better here), egg whites, butter to grease pan (if using a pan without a removable bottom), all-purpose flour , or 1 1/4 cups cake flour, granulated sugar , or 2 cups confectioners sugar, cream of tartar, freshly squeezed lemon juice, vanilla extract, sugar (optional), by 4-inch tube pan or 9 to 10-inch round cake pan with sides at least 3 inches high, a removable bottom is helpful )

milk, eggs, vanilla extract, bleached cake flour (sifted into the cup, then leveled off), superfine sugar, baking powder, salt, grated lemon zest, poppy seeds, unsalted butter, softened, sugar, lemon juice, freshly squeezed, fresh blueberry glaze , recipe follows, by 4 by 2 1/2-inch) loaf pan - or any 6-cup loaf or fluted tube pan, sprayed with non-stick vegetable spray or greased and floured. line bottom with parchment paper and spray or grease and flour again., fresh blueberry glaze, recipe courtesy of rose levy berenbaum, fresh blueberries, arrowroot, sugar, water, freshly squeezed lemon juice

butter, plus more for the pan, granulated sugar, vanilla extract, eggs, all-purpose flour, plus more for the pan, heavy cream, granulated sugar, sherry, brandy, vanilla extract, zest from half a lemon, blueberries, raspberries, strawberries, red wine, granulated sugar, brown sugar, melted butter, zest from half a lemon, fresh mint leaves, finely chopped