56154 blueberry cake you even Recipes

golden brown sugar, unsalted butter, cut into 4 pieces, fresh blueberries, cake flour, baking powder, fine sea salt, almond paste (scant 1/2 cup), broken into small pieces, sugar, grated lemon peel, unsalted butter, cut into 8 pieces, room temperature, eggs, room temperature, lemon slices (optional), lemon peel curls (optional), fresh blueberries, lemon whipped cream

blueberries (add more if you like), banana, sliced, orange, peeled and cut up, milk, vanilla extract, ice cubes

blueberries (fresh or frozen ), sugar, cornstarch, grated fresh lemon rind (or 1 tsp. fresh lemon juice), nutmeg (freshly grated , if possible), eggs, milk (you can use water for dairy-free blintzes), salt, sugar, oil, all-purpose flour , sifted, oil (for cooking )

all-purpose flour, baking powder, baking soda, salt, sugar, vegetable oil, eggs, bananas (about 3 medium, ripe, mashed ), low-fat granola cereal (with raisins if you want), nuts, chopped, fresh blueberries (or you can use frozen , just adjust your cooking time)

cake flour, baking powder, salt, fresh blueberries (about three 4.4-oz packages), whole milk, vanilla extract, grated lemon peel, unsalted butter, room temperature, sugar, eggs, lemon cream cheese frosting, lemon peel strips (optional)

cake mix, divided use with batter (betty crocker), flour, rolled oats, ground hazelnuts, butter, melted, cinnamon, salt, buttermilk, eggs, flour, butter, melted, cinnamon, almond extract, lemon , zest of, fresh blueberries, peaches, pitted and cut into 1/2 inch peaces, flour

french vanilla cake mix, blueberry pie filling, eggs, cinnamon

blueberry pie filling, crushed pineapple, white cake mix, butter

unsalted butter, room temperature, sugar, eggs, room temperature, cake flour, baking soda, salt, buttermilk, fresh lemon zest, fresh lemon juice, fresh blueberries, sugar, fresh lemon juice

blueberry pie filling, applesauce, yellow cake mix, oleo (margarine), walnuts, chopped

cake, all-purpose flour, cornmeal, baking powder, salt, light brown sugar, grapeseed oil, cointreau liqueur (optional), vanilla extract, eggs, at room temperature, low-fat greek yogurt, blueberries, glaze, lemon juice, light brown sugar, cointreau liqueur (optional)

cake flour, approximately 2 cups, baking powder, kosher salt, ground ginger, unsalted butter, room temperature, sugar, approximately 3/4 cup, egg, whole milk, fresh whole blueberries, approximately 3 cups, sugar, approximately 1/2 cup, cake flour, approximately 1/3 cup, freshly ground nutmeg, unsalted butter, chilled and cubed

cake flour, baking powder, salt, unsalted butter, room temperature, sugar, frozen orange juice concentrate, thawed, grated orange peel, vanilla extract, eggs, whole milk, baskets blueberries, sugar, fresh lemon juice, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, frozen orange juice concentrate, thawed, grated orange peel, vanilla extract, baskets blueberries

cake flour, baking powder, salt, sugar, frozen orange juice concentrate, thawed, grated orange peel, vanilla extract, eggs, whole milk, baskets blueberries, sugar, fresh lemon juice, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, frozen orange juice concentrate, thawed, grated orange peel, vanilla extract, baskets blueberries

blueberry lb cake, this blueberry lb cake is baked in a tube pan ., cook time : 1 hour, 15 minutes, butter softened, sugar, eggs, vanilla extract, flour divided, salt, baking powder, fresh blueberries or 2 cup. frozen, thawed, preheat oven to 325 degrees ., cream butter and sugar. add eggs 1 at a time and beat until light and fluffy. add vanilla. sift 2 cups flour, salt and baking powder together. add sifted ingredients to creamed mixture and beat. dredge berries in remaining flour. gently fold floured berries into the batter. grease and dust a tube pan with confectioners sugar or flour; pour batter into it. bake for 1 hour and 15 minutes, or until it tests done.

blueberries, raspberry jam ( i use seedless ), cognac -- or water ( do the ! ), vanilla ice cream ( premium! ), cookie ( any kind you like ) but i prefer the chocolate hazelnut rolled wafer sticks

whole wheat flour, splenda sugar substitute (or sugar), unsweetened cocoa powder, baking powder, baking soda, salt, water, fresh blueberries, egg white (or 1 egg), frozen light whipped dessert topping, thawed, semisweet chocolate piece, fresh blueberries (and or or blueberry sauce see recipe below)

cake crumbs , use lb cake, sugar, cornstarch, cinnamon, nutmeg, blueberries, oranges, lemons, fresh ginger, pecans, flour, sugar, cinnamon, butter