86491 blue ribbon pie candied ginger Recipes

cream cheese, softened, sugar, salt, heavy whipping cream , whipped, pastry for deep-dish single-crust pie (9 inches), baked, raspberry gelatin, boiling water, lemon juice, frozen raspberries in syrup, thawed

slender carrots (about 9 oz total), peeled, butter, grated lemon peel, minced peeled fresh ginger, yellow or orange bell peppers , cut lengthwise into 1/4-inch strips, linguine, freshly grated parmesan cheese, fresh lemon juice

slender carrots, peeled (about 9 oz total ), butter, grated lemon peel, minced peeled fresh ginger, bell peppers , cut lengthwise into 1/4-inch strips (yellow or orange), linguine, grated parmesan cheese, lemon juice

sugar, water, lemon juice, pears, peeled and cored, ginger in syrup, finely chopped (you may use candied ginger, adding 1 tbsp. honey or maple syrup, if desired), egg whites, candied ginger, cut in strips, to garnish

pie crust, baked, chocolate-coated caramel-peanut nougat candy, white sugar, cream cheese, softened, eggs, sour cream, creamy peanut butter, heavy whipping cream, semisweet chocolate chips

fresh cilantro stems, coarsely chopped, live blue crabs (1/4 to 1/3 lb each; 3 dozen), well rinsed, chopped peeled fresh ginger, fermented fine-quality soy sauce, sugar, water, chinese black vinegar* (preferably chinkiang ) or cider vinegar, salt

cream cheese softened, granulated sugar, milk, chocolate flavor crumb crust, cold milk, instant chocolate pudding and pie filling

cream cheese softened, sugar, salt, heavy whipping cream whipped, deep dish single pie crust, blueberry gelatin, boiling water, lemon juice, frozen blueberries in syrup thawed

granulated sugar, black cherry gelatin, boiling water, fresh blackberries, lemon juice, cream cheese softened, powdered sugar, vanilla, salt, heavy whipping cream, baked pie shell

graham cracker pie crust, cream cheese, softened, sour cream, marshmallow creme, vanilla, strawberry preserves, fresh strawberries, for garnish

pie apples, peeled and sliced, red cinnamon candies, sugar, water, cornstarch, deep dish pie shells

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, sugar, approximately 1 cup, lemons , zested, minced fresh ginger, candied ginger, finely chopped, all-purpose flour, approximately 1 cup, unsalted butter, melted, approximately 2 tbsp, whole egg, beaten, apricot jam , or jam of choice, candied ginger, finely chopped, water, approximately 2 tbsp

lychees in the shell (or canned lychees), freshly squeezed lime juice, diced, candied ginger (from about a 1-half oz chunk of candied ginger)

pecans, chopped divided, all-purpose flour, refrigerated sugar cookie dough, granny smith apples, peeled, cored and cut in 1/2-inch slices, sugar, all-purpose flour, candied ginger, chopped, ground cinnamon, individually wrapped caramels , unwrapped and quartered, all-purpose flour, sugar, dark brown sugar , packed, cinnamon, butter or 1 cup margarine, melted, vanilla extract, sugar

soft shortening (not butter), dark brown sugar, dark molasses, cold water, all-purpose flour, salt, cinnamon, allspice, ground ginger, baking soda, cold water, raisins, candied ginger, candied cherry

all-purpose flour, plus extra for kneading and rolling, kosher salt, low-fat milk, water, lard or 7 1/2 oz shortening, water, honey, kosher salt, ice, cornish hen, thawed and giblets removed (1 1/2-2 lb), mixed dried fruit (such as prunes, apricots, mission figs, candied ginger), fresh thyme, ground allspice, fresh ground black pepper, ground cumin, paprika, egg yolk, beaten, water