337571 blue inn butter cream pie Recipes
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unsalted butter, plus more for pan and18 Moreunsalted butter, plus more for pan, sugar, plus more for pan, cake flour (not self-rising), baking powder, salt, eggs, egg yolks, whole milk, pure vanilla extract, heavy cream, best-quality semisweet chocolate, coarsely chopped, pastry cream filling for boston cream pie (see recipe below), pastry cream filling for boston cream pie, milk, sugar, egg yolks, pure vanilla extract, salt, cornstarch30 min, 19 ingredients
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butter, softened, chunky peanut butter, brown sugar, eggs and19 Morebutter, softened, chunky peanut butter, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, buttermilk, heavy whipping cream, brown sugar, bittersweet or semisweet chocolate, coarsely chopped, chunky peanut butter, cream cheese, softened, butter, softened, vanilla extract, sugar, divided, heavy whipping cream, butterfinger candy bars (2.1 oz each), coarsely chopped, honey-roasted peanuts, chopped1 hour 15 min, 23 ingredients
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creamy peanut butter, sugar and10 Morecreamy peanut butter, sugar, baked and cooled 9 inch pie shell, granulated sugar, divided, cornstarch, evaporated milk, eggs, yolks and whites seperated (cover whites and leave at room temperature until used), water, butter or 1/4 cup margarine, at room temperature, vanilla, cream of tartar, salt27 min, 12 ingredients
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Peanut Butter Pumpkin Pie
eggs, pumpkin, light brown sugar, granulated sugar and5 Moreeggs, pumpkin, light brown sugar, granulated sugar, creamy peanut butter, pumpkin pie spice (you may substitute 1/2 tsp each ground cinnamon, nutmeg, ginger and allspice), salt, light cream (you may substitute half and half), unbaked deep dish pie shell11 min, 9 ingredients -
Fudge Topped Peanut Butter Cream Pie
graham cracker pie crust and6 Moregraham cracker pie crust, vanilla flavor instant pudding and pie filling mix, sour cream, milk, peanut butter chips, divided, vegetable oil, chocolate fudge topping6 hour 10 min, 7 ingredients -
Ribeye Steaks With Blue Cheese Butter and Mushrooms
beef ribeye steaks, cut 1 inch thick (about 12 oz each) and11 Morebeef ribeye steaks, cut 1 inch thick (about 12 oz each), minced garlic, chopped fresh thyme, pepper, portobello mushrooms, stems removed (about 1-3/4 lb), olive oil, salt, chopped fresh parsley (optional), crumbled blue cheese, butter, softened, chopped rehydrated sun-dried tomatoes , not packed in oil, chopped fresh parsley30 min, 12 ingredients -
Blue Cheese Pecan Grapes
blue cheese crumbled, cream cheese softened and2 Moreblue cheese crumbled, cream cheese softened, seedless green grapes, chopped pecans4 ingredients
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