46 blue filling Recipes

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

cream cheese, soft, blue cheese, soft (plus or minus to taste), celery, cleaned and trimmed (save trimming for some other dish, just freeze it), pecans (to garnish )

melted butter, sugar, eggs, beaten, baking powder, salt, blueberry pie filling, blueberries, fresh or frozen, flour , plus, flour, milk, sugar, flour, softened butter

pastry ingredients, all-purpose flour, butter, ice water, filling ingredients, cream cheese, softened, crumbled blue cheese, heavy whipping cream, egg, slightly beaten, coarsely ground pepper, chopped roasted red peppers, lightly toasted pine nuts or your favorite chopped nuts, chopped fresh parsley

blueberry pie filling, pineapple chunks , in juice, vanilla yogurt, bananas, sliced, frozen mangoes, marshmallows

lean beef mince, salt, pepper, cayenne pepper, garlic salt, mature cheddar cheese, grated, chopped up onion, blue cheese, chopped walnuts, monterey jack cheese, chopped jalapeno peppers

cold milk (whole ), cheesecake flavor instant pudding and pie filling, frozen lb cake, thawed, strawberries, sliced or 2 cups pitted cherries, blueberries, banana, sliced, sliced almonds, toasted

cold milk, cheesecake flavor instant pudding and pie filling mix, frozen lb cake, thawed, cut into 1/2-inch cubes, sliced strawberries, blueberries, sliced banana

graham cracker crumbs, sugar, butter, melted, blueberry pie filling, cream cheese, softened, sugar, pure vanilla extract, eggs, sweetened whipped cream, fresh sliced strawberry, fresh blueberries

hot sauce , such as frank s red hot, butter, rotisserie-cooked chicken , shredded apart, sour cream, blue cheese, salt & freshly ground black pepper, chives, thinly sliced, tortilla chips , scoops variety

yellow cake mix with pudding, eggs, beaten, marshmallow creme, blueberry schnapps, blueberry pie filling

orange-infused vodka or 2 oz lemon-flavored vodka, splash blue curacao , mostly for color, prepared sweet-and-sour mix, club soda , to fill

bacon, blue cheese, lemon , juice of, avocado, sliced, salt and pepper

baking potatoes, apple, sliced, lemon juice, stalks celery, sliced, walnuts, chopped, grs greek yogurt, grs blue cheese, salt and pepper

problem : batter curdles and separates., solution : eggs were not added 1 at a time and beaten thoroughly after each addition; an electric mixer was set at too high a speed; and/or the eggs were too cold. try adding 1 tbsp. flour per egg and reducing the speed of the electric mixer., problem : cake didn tsp rise., solution : too much or not enough fat or liquid in the batter; batter was overbeaten; and/or oven temperature was too high., problem : cake is tough., solution : butter and sugar were underbeaten in the early stages of mixing; batter was overbeaten after the flour was added; not enough sugar; not enough baking powder; and/or not enough fat. try brushing cake layers with sugar syrup, or filling and frosting the layers with a generous layer of moist frosting., problem : cake crumb is sticky., solution : too much sugar in the batter or sugar was too coarse., problem: top crust is hard ., solution : oven temperature was too high; cake was overbaked; and/or cake was baked too close to the top of the oven. try slicing off the top of the cake layer before frosting.

pastry dough or 10 inches graham crackers, cream cheese, blueberry pie filling, powdered sugar , sifted, tart cherry pie filling

strawberry pie filling, blueberries (frozen ), white cake mix (i used betty crocker super moist vanilla but any white cake will work), butter (melted )

prepared pie crusts, nutmeg, cinnamon, allspice, kraft caramel squares, milk, chopped pecans, lucky leaf apple pie filling