271289 blue crusted poblano vinaigrette onion bobby flay Recipes
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apples (granny smith, gala, fuji or a combination of all)... and12 Moreapples (granny smith, gala, fuji or a combination of all), skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive , thinly sliced crosswise, toasted coarsely chopped walnuts, napa valley blue cheese, crumbled, pomegranate vinaigrette , recipe follows, salt and freshly ground black pepper, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt and freshly ground black pepper, extra-virgin olive oil30 min, 13 ingredients
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Wild Mushroom and Cauliflower Lasagna (Bobby Flay)olive oil, spanish onion, finely diced and28 Moreolive oil, spanish onion, finely diced, garlic, finely chopped, red pepper flakes, canned plum tomatoes and their juices, chopped fresh basil, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, honey, head cauliflower, olive oil, salt and freshly ground black pepper, unsalted butter, flour, whole milk, heated, divided, freshly grated nutmeg, grated romano cheese, milk ricotta cheese, egg, chopped fresh flat-leaf parsley, divided , plus more for garnish, chopped fresh thyme, grated romano cheese, plus more for finishing, kosher salt and freshly ground black pepper, olive oil, garlic , smashed, assorted mushrooms ( shiitake, portobello, cremini), coarsely chopped, shallots, finely diced, porcini mushrooms , soaked in boiling water for 30 minutes, lasagna noodles, cooked for 5 minutes in boiling salted water, drained and rinsed with cold water, fontina cheese, coarsely grated3 hour 5 min, 30 ingredients
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Grilled Ribeye Steak Salad with Poblano Vinaigrette (Bobby Flay)mesa steak sauce, ketchup, horseradish, honey and22 Moremesa steak sauce, ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2-inch thick slices, tomatoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, maytag blue cheese, crumbled, poblano peppers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper2 hour 35 min, 26 ingredients
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Red Chile Crusted Sea Scallops with Mango Tortilla Salad and Citrus Vinaigrette (Bobby Flay)ancho chile powder, ground toasted cumin, salt and19 Moreancho chile powder, ground toasted cumin, salt, freshly ground black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, chopped red onion, pure olive oil, salt and freshly ground pepper, assorted greens, mizuna , arugula and frisee, citrus vinaigrette, ripe mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, chopped cilantro25 min, 22 ingredients
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Chopped Apple Salad With Toasted Walnuts, Blue Cheese and Pomegranate Vinaigrette (Bobby Flay)apples such as granny smith , gala or fuji, cored and cut... and12 Moreapples such as granny smith , gala or fuji, cored and cut into 1/2-inch dice, baby spinach, heads belgian endive , thinly sliced crosswise, walnuts, toasted and coarsely chopped, blue cheese (such as maytag), crumbled (2 cups), pomegranate vinaigrette (see below ), kosher salt and freshly ground pepper, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, kosher salt and freshly ground pepper, extra-virgin olive oil20 min, 13 ingredients
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Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients
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Grilled Red Potato Salad with Bacon-Blue Cheese Vinaigrette (Bobby Flay)new potatoes , scrubbed, cooked until almost tender, drai... and8 Morenew potatoes , scrubbed, cooked until almost tender, drained, and halved, olive oil , plus 1/4 cup, salt and freshly ground black, hickory smoked bacon, red onion, finely sliced, white wine vinegar, sugar, coarsely chopped flat-leaf parsley, crumbled maytag blue cheese9 ingredients
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Grilled Squid and Sweet Onion Salad with Roasted Tomatoes and Green Chile Vinaigrette (Bobby Flay)tomatoes, halved, pure olive oil, salt and pepper and10 Moretomatoes, halved, pure olive oil, salt and pepper, whole squid, cleaned, olive oil, salt and pepper, sweet onions, (walla walla , vidalia), peeled and sliced 1/4-inch thick, poblano pepper , roasted, peeled, seeded and chopped, roasted garlic, red wine vinegar, pure olive oil, honey, salt and pepper45 min, 13 ingredients
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Grilled Steak Salad with Poblano Vinaigrette (Bobby Flay)ketchup, horseradish, honey, dijon mustard, maple syrup and19 Moreketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2 inch thick slices, plum tomotoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, poblano pepers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper3 hour , 24 ingredients
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Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche (Bobby Flay)baked or fried tortilla chips (combination of blue and ye... and22 Morebaked or fried tortilla chips (combination of blue and yellow), monterey jack cheese, shredded, white cheddar, shredded, tomatillo-poblano salsa , recipe follows, smoked tomato relish , recipe follows, green chile creme fraiche , recipe follows, tomatillos, husked and washed, poblano chile peppers, red onion, peeled and sliced into 1/4-inch thick slices, canola oil , for brushing vegetables, plus 1/2 cup, salt and freshly ground black pepper, garlic, coarsely chopped, lime, juiced, chopped cilantro, tomatoes, canola oil, plus more for brushing on the tomatoes, salt and freshly ground pepper, red wine vinegar, chipotle pepper puree, spanish onion, finely chopped, creme fraiche or sour cream, sliced green onions, salt and freshly ground pepper55 min, 23 ingredients
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Chopped Apple Salad with Toasted Walnuts, Blue Cheese and Pomegranate Vinaigrette (Bobby Flay)pomegranate molasses, red wine vinegar and12 Morepomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt, freshly ground black pepper, extra-virgin olive oil, apples (granny smith, gala, fuji) any or a combination of all, skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive, thinly sliced, toasted coarsely chopped walnuts, blue cheese, crumbled (recommended : maytag, danish, cabrales), salt, freshly ground black pepper15 min, 14 ingredients
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Flatbread with Fresh Figs, Monterey Jack, Blue Cheese and Red Wine Reduced Vinaigrette (Bobby Flay)fruity dry red wine, fennel seeds, black peppercorns and14 Morefruity dry red wine, fennel seeds, black peppercorns, fresh thyme, rice wine vinegar, kosher salt, extra-virgin california olive oil, honey , or as needed, active dry yeast (1 1/4-oz envelope), warm water (105 to 115 degrees f), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, grated monterey jack cheese, fresh ripe figs, quartered, blue cheese (preferably from northern ca, sonoma or napa), crumbled, fresh flat-leaf parsley leaves45 min, 17 ingredients
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Grilled Asparagus and Roasted Mushroom Salad with Toasted Pecans, Blue Cheese and Red Chile Mustard Vinaigrette (Bobby Flay)asparagus, grilled and11 Moreasparagus, grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped, olive oil, chopped fresh thyme, salt and pepper, toasted pecans, american blue cheese, dijon mustard, ancho chile powder, salt, red wine vinegar, olive oil25 min, 12 ingredients
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Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip (Bobby Flay)red wine vinegar, garlic, finely chopped and17 Morered wine vinegar, garlic, finely chopped, chipotle pepper puree (in adobo), olive oil, honey, salt and freshly ground pepper, baby carrots, blanched, fennel bulb, peeled and sliced lengthwise 1/2-inch thick, pattypan squash, baby zucchini , halved lengthwise, asparagus spears, trimmed, red bell peppers, seeded and quartered, yellow bell peppers, seeded and quartered, poblanos, seeded and quartered, salt and freshly ground black pepper, creme fraiche or low fat sour cream, crumbled cabrales, chopped cilantro leaves, salt and freshly ground pepper1 hour , 19 ingredients
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Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)pork tenderloins, olive oil and20 Morepork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil1 hour , 22 ingredients
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Grilled Steak with Garlic and Hot Pepper Marinade with Roasted Tomatoes with Cabrales Blue Cheese (Bobby Flay)olive oil, head garlic cloves, smashed and13 Moreolive oil, head garlic cloves, smashed, red bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, yellow bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, poblano pepper , roasted, quartered, peeled, seeded and coarsely chopped, parsley, coarsely chopped, whole new mexico red chiles, coarsely chopped, whole ancho chiles, coarsely chopped, new york strip steaks , 10 oz each, garlic and hot pepper marinade, salt and pepper, plum tomates, halved, olive oil, salt and pepper, crumbled cabrales blue cheese15 ingredients
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Queso Fundido (Bobby Flay)white wine, mozzarella, grated, monterey jack, grated and7 Morewhite wine, mozzarella, grated, monterey jack, grated, goat cheese crumbled, poblano peppers , roasted, peeled, seeded and finely chopped, spanish chorizo, grilled and finely diced, roasted garlic , smashed to a paste, salt and freshly ground pepper, flour tortillas , for serving, blue corn tortilla chips , for serving30 min, 10 ingredients
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Spicy Shrimp and Green Chile Goat Cheese Salad (Bobby Flay)ancho chile powder, light brown sugar and24 Moreancho chile powder, light brown sugar, chile de arbol powder, ground cinnamon, ground cumin, shrimp, shelled and deveined, salt and freshly ground pepper, olive oil, arugula, washed and dried, smoked chile vinaigrette , recipe follows, gaufrettes , recipe follows, green chile goat cheese , recipe follows, chopped cilantro, for garnish, rice wine vinegar, chipotle pepper puree in adobo, chopped fresh cilantro, olive oil, honey, salt and freshly ground pepper, gaufrettes, peanut or canola oil, baking potatoes , like russets, washed and peeled, salt, poblano pepper , roasted, peeled, seeded and chopped, goat cheese, salt and freshly ground pepper50 min, 26 ingredients
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