116 blue bacon butter Recipes

bacon, mushrooms, butter, onion, diced, garlic, sliced, cream cheese, blue cheese, bread crumbs

butter, softened, blue cheese, crumbled, ground buffalo meat, scallions, chopped, thyme, fresh, salt, cracked black pepper, tomato, sliced, white onion, sliced, bacon, cut in half

salt, divided, fettuccine, uncooked, bacon, butter, butternut squash, cubed and peeled, garlic cloves, minced, blue cheese, crumbled, green onion, sliced

salt, divided, uncooked fettuccine, bacon slices, butter, cubed peeled butternut squash, garlic cloves, minced, crumbled blue cheese, sliced green onions

butter, leeks (white part only , halved lengthways, washed well and chopped), sliced mushrooms, cauliflower, broken into florets, chicken stock, blue cheese, bacon, cooked and crumbled

butter, cooked bacon, crumbled, eggs, light cream or 1 tbsp milk, blue cheese, crumbled, salt and pepper, to taste

bacon, chopped, spaghetti, butter, olive oil, garlic cloves, minced, shallots, finely chopped, all-purpose flour, chicken stock, cream or 1/4 cup half-and-half, blue cheese, crumbled, chopped arugula

butter, russet potatoes, sliced into 1/4 inch slices, onion, cut into 1/4-inch thick rings, blue cheese crumbles, bacon, cooked and crumbled, salt and ground black pepper to taste

vidalia onions, kosher salt and freshly ground black pepper, unsalted butter, room temperature, bacon, cooked and crumbled, crumbled blue cheese, freshly chopped thyme leaves

boneless pork loin chops, 1 1/4-inch thick (i use niman ranch all natural pork, the best!), thick-cut applewood smoked bacon, fresh rosemary, balsamic rosemary butter (recipe follows), chilled unsalted butter, room temp, aged balsamic vinegar, leaves from 1 rosemary sprig, finely chopped (about 2 tbsp), kosher salt and freshly cracked black pepper to taste, blue cheese mashed potatoes (recipe follows), idaho potatoes (about 3 lb), salt, heavy cream, unsalted butter (i used kerrygold butter), freshly ground black pepper, roquefort , or other french blue cheese such as bleu d avergne or fourme d ambert (i used creamy danish blue and it was delicious), minced fresh parsley leaves

water, butter, all-purpose flour, salt, red pepper, black pepper, bacon, crumbled, eggs, crumbled blue cheese, green onions, chopped

baking potatoes, sour cream, blue cheese, milk, butter, salt, pepper, bacon , crisp

freshly grated parmesan cheese, crisco cooking oil , plus, crisco cooking oil, fresh lemon juice, garlic cloves, worcestershire sauce, romaine lettuce, chopped, cooked bacon, crumbled, crumbled blue cheese, butter, crisco cooking oil, garlic cloves, minced, french bread, cut into 3/4 inch cubes

percent ground sirloin, bacon, butter, kaiser egg buns, recipe blue cheese spread , recipe follows, recipe sauteed mushrooms , recipe follows, lettuce leaves, tomato slices, red onion slices

butter, uncooked potatoes, peeled cubed, onions, sliced to 1/4-inch, fresh minced garlic (or to taste) (optional), crumbled blue cheese (or to taste), bacon, cooked and crumbled, fresh ground black pepper (or to taste), salt (to taste) (optional)

red onion, minced, ground buffalo meat, salt and pepper, cream cheese, maytag blue cheese, butter, softened, ripe tomato, lean bacon, romaine lettuce leaves, buns

baking potatoes, sour cream, blue cheese, crumbles, milk, butter or 4 tbsp margarine, salt, pepper, bacon , crisp, cooked, drained and crumbled

water, butter or margarine, all-purpose flour, salt, ground black pepper, ground red pepper, eggs, crumbled blue cheese, bacon slices, cooked and crumbled, chopped green onions