288 bloody mary juice Recipes
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shrimp in shell, peeled and deveined and9 Moreshrimp in shell, peeled and deveined, sliced celery (3 to 4 ribs), sliced scallions (about 6), ketchup, vodka (preferably absolut peppar), fresh lemon juice, bottled horseradish (not drained ), or to taste, worcestershire sauce, tabasco, garnish: diced avocado (optional)1 hour , 10 ingredients
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premium vodka, chopped red onions, lemon , juice of and13 Morepremium vodka, chopped red onions, lemon , juice of, fresh jalapeno, seeded and coarsely chopped, dijon mustard, capers, spicy hot v8 (use regular v8 to tone down the delicious heat), prepared horseradish, celery salt, fresh ground black pepper, worcestershire sauce, kosher salt (optional), kahlua (optional), tabasco sauce , to taste, celery rib, lemon wedge (optional)10 min, 16 ingredients
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prepared horseradish, olive oil, vodka (optional) and8 Moreprepared horseradish, olive oil, vodka (optional), fresh lemon juice, hot pepper sauce, worcestershire sauce, salt , to taste, pepper , to taste, grape tomatoes, cut in half (may use cherry tomatoes), stalks celery , cut into 1/4 inch thick diagonal slices, celery leaves (to garnish )15 min, 11 ingredients
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wild gulf shrimp , deviened and peeled, poached (water, l... and10 Morewild gulf shrimp , deviened and peeled, poached (water, lime, garlic, celery, bay leaf, peppercorns, seasoned salt) and chilled, bloody mary cocktail sauce, organic ketchup, vodka, fresh lemon juice, fresh horseradish sauce, worcestershire sauce, tabasco , to taste, inner celery stalk with leaves, martini green olives, lemon11 ingredients
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skinless, boneless chicken breast halves and10 Moreskinless, boneless chicken breast halves, tomato-vegetable juice cocktail (such as v8), stalks celery, chopped, steak sauce (such as a1), lemon, juiced, worcestershire sauce, hot pepper sauce, brown sugar, prepared horseradish, celery salt, blue cheese dressing4 hour 10 min, 11 ingredients
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Bloody Mary Saladhorseradish, olive oil, vodka, lemon juice and5 Morehorseradish, olive oil, vodka, lemon juice, worchestershire sauce, salt and pepper to taste, grape or cherry tomatoes, celery ribs sliced, garnish: celery leaves9 ingredients
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Bloody Mary Slushieripe tomato, stalk celery, tomato puree, lemon , juice of and6 Moreripe tomato, stalk celery, tomato puree, lemon , juice of, worcestershire sauce, tabasco sauce, vodka, dry sherry (optional), salt and pepper, ice2 min, 10 ingredients
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Bloody Mary Flank Steakcelery seed, flank steak, fresh ground black pepper and10 Morecelery seed, flank steak, fresh ground black pepper, garlic, hot sauce, lemon juice, olive oil, onion powder, prepared horseradish, sea salt, v -8, vodka, worcestershire sauce8 hour 10 min, 13 ingredients
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Bloody Mary Beef Rouladesmushroom pieces, chopped onions, salt (to taste) and9 Moremushroom pieces, chopped onions, salt (to taste), pepper (to taste), crumbled roquefort cheese, divided, cube steaks, about 1 1/2 lb total, flour, butter, vegetable juice cocktail (such as v8), vodka, worcestershire sauce, drops hot sauce1 hour 5 min, 12 ingredients
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Bloody Mary (Alton Brown)grape tomatoes, rinsed and dried, hot sauce and6 Moregrape tomatoes, rinsed and dried, hot sauce, worcestershire sauce, freshly squeezed lemon juice , to taste, kosher salt, tomato vodka , recipe follows, ripe tomatoes, proof vodka15 min, 8 ingredients
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Bloody Mary Cocktail Sauceminced celery, minced celery leaves, ketchup, chili sauce and3 Moreminced celery, minced celery leaves, ketchup, chili sauce, fresh lemon juice, worcestershire sauce, hot sauce7 ingredients
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Bloody Mary Caprese Skewerscubes of fresh mozzarella, grape tomatoes, sliced in half and7 Morecubes of fresh mozzarella, grape tomatoes, sliced in half, worcestershire sauce, fresh basil, chopped, lemon juice, extra-virgin olive oil, cayenne pepper, salt, toothpicks9 ingredients
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Bloody Mary Sauce (Emeril Lagasse)homemade ketchup, juice of 1 lemon, vodka and5 Morehomemade ketchup, juice of 1 lemon, vodka, worcestershire sauce, fresh grated horseradish, minced onions, minced garlic, fresh black pepper8 ingredients
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