1103 blondie bundt Recipes
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all-purpose flour, teapsoons baking powder, kosher salt and10 Moreall-purpose flour, teapsoons baking powder, kosher salt, unsalted butter, light brown sugar, eggs, vanilla extract, roasted unsalted peanuts, sugar, honey, unsalted butter, heavy cream, wide thin twisted pretzels, coarsely crushed13 ingredients
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boiling-hot water, dried cranberries (5 oz) and13 Moreboiling-hot water, dried cranberries (5 oz), dried tart cherries (5 oz), golden raisins (5 oz), all-purpose flour, baking soda, salt, cinnamon, unsalted butter, melted and cooled, sugar, eggs, vanilla, whole almonds with skins (6 oz), toasted and very coarsely chopped, fine-quality bittersweet chocolate (not unsweetened; preferably 60 to 70% cacao), coarsely chopped, eggnog ice cream (optional)2 hour , 15 ingredients
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unsalted butter and15 Moreunsalted butter, imported white chocolate (such as lindt), chopped, unbleached all purpose flour, baking powder, salt, eggs, sugar, minced lime peel (green part only ), vanilla extract, whipping cream, imported white chocolate (such as lindt), chopped, sliced strawberries, whole strawberries , stems left attached, halved, lime segments, fresh mint sprigs, powdered sugar16 ingredients
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Stella's Stellar Apple Spice Cakechopped dates or whole raisins (dark or golden) and16 Morechopped dates or whole raisins (dark or golden), all-purpose flour, eggs, sugar, vegetable oil, salt, baking soda, cinnamon, ground allspice, pure vanilla extract, apples, peeled, cored, and cut into 1/2-inch chunks, chopped walnuts, glaze , recipe follows, maple syrup, powdered sugar, bundt muffin tins (makes mini bundt cakes with no hole) or 1 regular muffin tin, buttered and floured (or use nonstick)1 hour 5 min, 17 ingredients
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Classic Pound Cake (Food Network Kitchens)all-purpose flour, plus more for the pan, fine salt and9 Moreall-purpose flour, plus more for the pan, fine salt, eggs, at room temperature, eggs yolks, at room temperature, milk, at room temperature, pure vanilla extract, unsalted butter (4 sticks), at room temperature, plus more for the pan, sugar, lightly packed finely grated lemon zest, equipment : a 10 by 4 1/2-inch tube pan, 12-cup bundt pan, or two 9 by 5-inch loaf pans, copyright 2001 television food network , gp. all rights reserved2 hour 15 min, 11 ingredients
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Lemon Rose Bundt Cake with Mini Rose Bundt Cakes (Sandra Lee)lemon cake mix, packaged lemon pudding mix (not instant ) and6 Morelemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup45 min, 9 ingredients
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