64252 blind willyz roasted chile salsa Recipes

  • Chiles Rellenos
    grated manchego cheese, grated panela cheese and
    17 More
    grated manchego cheese, grated panela cheese, grated anejo cheese, poblano chiles , roasted, peeled, slit lengthwise down 1 side and seeded, flour for coating, eggs, salt, freshly ground black pepper, vegetable oil, roasted tomatillo salsa, crema, tomatillos, husked, washed and cut into quarters, jalapeno chiles, stemmed, seeded if desired, and roughly chopped, cold water, onion, cut in half, cilantro, stems and leaves, salt, heavy cream, buttermilk
    1 hour 5 min, 19 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotle chiles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    2 hour 15 min, 24 ingredients
  • Roasted Tomato Salsa I
    roma (plum) tomatoes, garlic, unpeeled, onion, quartered and
    6 More
    roma (plum) tomatoes, garlic, unpeeled, onion, quartered, jalapeno chile pepper, olive oil, ground cumin, salt, fresh lime juice, chopped fresh cilantro
    20 min, 9 ingredients
  • Roasted Spicy Salsa Verde
    fresh poblano chile peppers, serrano chile peppers and
    5 More
    fresh poblano chile peppers, serrano chile peppers, fresh tomatillos, husks removed, white onion, garlic, salt to taste, chopped fresh cilantro (optional)
    30 min, 7 ingredients
  • Roasted Tomatillo Salsa
    tomatillos (about 6 large), papery husks removed, rinsed and
    5 More
    tomatillos (about 6 large), papery husks removed, rinsed, onion, cut into thirds, serrano chiles, halved, seeded, olive oil, salt, loosely packed) fresh cilantro leaves
    6 ingredients
  • Roasted Tomatillo Salsa
    fresh tomatillos or 3 (11-oz) cans tomatillos and
    5 More
    fresh tomatillos or 3 (11-oz) cans tomatillos, fresh serrano chiles, garlic cloves, unpeeled, fresh cilantro, onion, coarsely chopped, coarse salt
    15 min, 6 ingredients
  • Roasted Tomato Salsa
    jalapeno chiles, halved, seeded and ribbed and
    11 More
    jalapeno chiles, halved, seeded and ribbed, ripe plum tomatoes, about 8 medium, cored and halved, onion, cut in 1/2-inch wedges, garlic cloves, peeled, tomato paste, salt, vegetable oil, divided, ground cumin, cayenne pepper, minced fresh cilantro, fresh lime juice, sugar , to taste (optional)
    1 hour , 12 ingredients
  • Chile con Queso Chile con Queso
    grated mexican asadero or manchego cheese and
    10 More
    grated mexican asadero or manchego cheese, roasted jalapeno salsa, red onion, 1/2-inch thick, garlic, peeled, jalapeno chiles, seeded and halved, anaheim or poblano chiles, seeded and halved, olive oil, dried oregano, juice of 1 lime, sea salt, water
    11 ingredients
  • Chilaquiles Con Salsa Verde Chilaquiles Con Salsa Verde
    salsa, fresh tomatillos, fresh serrano chiles and
    15 More
    salsa, fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, chilaquiles, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    15 min, 18 ingredients
  • Salsa de Piña Asada con Habanero: Roasted Pineapple Salsa Salsa de Piña Asada con Habanero: Roasted Pineapple Salsa
    thick) round slices fresh pineapple (1/2 pineapple) and
    6 More
    thick) round slices fresh pineapple (1/2 pineapple), mild olive oil or vegetable oil, red onion, finely chopped (1 cup), chopped cilantro, freshly squeezed lime juice, or more to taste, fresh habanero chiles, minced , including seeds, fine salt , or 1 tsp kosher salt
    35 min, 7 ingredients
  • Roasted Chicken Tomatillo Chile Salsa Soup Roasted Chicken Tomatillo Chile Salsa Soup
    roasted tomatillo chile salsa, tomatillos, husked and
    22 More
    roasted tomatillo chile salsa, tomatillos, husked, white onion, peeled, sliced, quartered or whole, garlic cloves, poblanos, jalapenos, ground cumin, salt, chopped cilantro leaves, lime, juiced, soup, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, cornstarch, chicken stock, chopped cilantro leaves, deli roasted chicken (about 3 lb), boned, meat shredded, rice, salt, freshly ground black pepper, queso fresco for garnish, chopped tomatoes and cilantro leaves, for garnish
    1 hour , 24 ingredients
  • Chile con Queso Chile con Queso
    grated mexican asadero or manchego cheese and
    15 More
    grated mexican asadero or manchego cheese, roasted jalapeno salsa , recipe follows, red onion, 1/2inch thick, garlic, unpeeled, olive oil, jalapeno chilies, seeded and halved, anaheim chilies, seeded and halved, dried oregano, juice of 1 lime, sea salt, salt, cayenne, juice of 1 lime, water, vegetable oil, stale corn tortillas
    16 ingredients
  • Roasted Poblano Salsa Roasted Poblano Salsa
    poblano chiles, tomatoes, coarsely chopped and
    6 More
    poblano chiles, tomatoes, coarsely chopped, chopped sweet onion, chopped pitted green olives, coarsely chopped cilantro, extra-virgin olive oil, fresh lime juice, salt and freshly ground pepper
    8 ingredients
  • Roasted-Chipotle Salsa Roasted-Chipotle Salsa
    chopped onion, tomatoes, garlic cloves, unpeeled and
    8 More
    chopped onion, tomatoes, garlic cloves, unpeeled, balsamic vinegar, lime juice, water, vegetable oil, dried oregano, black pepper, salt, canned chipotle chiles in adobo sauce, undrained .
    11 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    30 min, 24 ingredients
  • Roasted Chile Guacamole with Baked Tortilla Chips (Sandra Lee) Roasted Chile Guacamole with Baked Tortilla Chips (Sandra Lee)
    sun-dried tomato basil tortilla wraps and
    12 More
    sun-dried tomato basil tortilla wraps, garden spinach herb tortilla wraps, olive oil, salt and pepper, frozen chopped onion, thawed, frozen no-salt added petite peas, thawed, water, lemon juice, guacamole seasoning mix, chopped garlic, diced tomatoes with no-salt added, chopped avocado, fire roasted diced green chiles
    45 min, 14 ingredients
  • Roasted Chile Potato Salad (Michael Symon) Roasted Chile Potato Salad (Michael Symon)
    egg yolks, lime, juiced, lemon, juiced, olive oil and
    3 More
    egg yolks, lime, juiced, lemon, juiced, olive oil, boiled cubed red skinned potatoes, roasted, peeled and seeded chiles (serrano, pablano, jalapeno), cilantro leaves
    20 min, 7 ingredients
  • Roasted Leg o' Lamb Sandwich (Guy Fieri) Roasted Leg o' Lamb Sandwich (Guy Fieri)
    boneless leg of lamb, juice of 1 lemon and
    33 More
    boneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds
    5 hour , 35 ingredients




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