225 blanco Recipes

water , for blending, day-old white bread, crusts removed , torn into pieces, blanched almonds (should be about 1/2 cup volume), garlic cloves, fresh, skinned, roughly chopped, olive oil, white wine vinegar, salt, water , for diluting, white grapes, small (for garnish )

asadero cheese, shredded, jalapeno peppers, chopped, half-and-half, onions, finely chopped, ground cumin, salt

chicken broth or 2 1/2 cups water, salt, vegetable oil or 2 tbsp olive oil, white rice , preferably medium-grain, white onion, chopped, garlic cloves, peeled and finely chopped, fresh lime juice, roughly chopped fresh flat-leaf parsley, for garnish

grain white rice, chopped white onion, garlic cloves, finely chopped, vegetable oil, chicken broth, water

water, sugar, fresh lime juice, agave nectar, tequila blanco (silver ), grated lime peel

sliced onion, garlic cloves, minced, shredded cooked chicken breasts, black beans, rinsed and drained, reduced-sodium fat-free chicken broth, salsa de chile fresco, corn tortillas , cut into 1-inch strips, shredded queso blanco

sliced onion, garlic cloves, minced, shredded cooked chicken breasts, black beans, rinsed and drained, reduced-sodium fat-free chicken broth, el paso salsa de chile fresco, corn tortillas , cut into 1-inch strips, shredded queso blanco (about 4 oz)

pineapple chunks, fresh or frozen , plus more for garnish, mango, fresh or frozen, powdered sugar, ice, tequila blanco, fresh orange juice, guava juice, grenadine syrup , plus more for garnish, maraschino cherries, for garnish , optional, cocktail umbrellas, for garnish , optional

sliced onion, garlic cloves, minced, shredded cooked chicken breast, black beans, rinsed and drained, fat-free , less-sodium chicken broth, salsa de chile fresco (such as el pato), corn tortillas , cut into 1-inch strips, shredded queso blanco (about 4 oz)

skinless boneless salt cod, achiote (annatto) seeds, vegetable oil, garlic cloves, minced, scallions, finely chopped, ground cumin, water, queso blanco or french feta, cut into 3/4-inch cubes, lentils, carrots , cut into 1/2-inch pieces, ears corn, shucked, snow peas or green beans, cut into 1/2-inch pieces, zucchini , cut into 1/2-inch pieces, calabaza or butternut squash, peeled and cut into 1-inch pieces, green cabbage, coarsely chopped, frozen baby lima beans, frozen baby peas, whole milk, heated, unsalted butter, canned beans, rinsed and drained, drained canned hominy, canned heart of palm, sliced 1/4 inch thick, accompaniments: quartered hard-boiled eggs and avocado slices

white bread, almonds, shelled, garlic cloves, salt, olive oil, sherry vinegar, white grapes, seedless, apple, peeled and sliced very thin

cooking oil, white onion, diced, jalapeno or serrano, seeds and stem removed; diced, white american cheese shredded, monterrey jack cheese, shredded (don tsp use pre-shredded), cream , half-and-half, or whole milk, roma tomato , seeds removed and diced, cilantro, roughly chopped

white spanish wine , such as albarino (galacia), viura (rioja), verdejo (rueda), or sauvignon blanc, spanish brandy, spanish orange liqueur, orange, juiced, superfine sugar, sliced fresh strawberries, orange, halved and thinly sliced, lemon, halved and thinly sliced, plum, pit removed and sliced into thin wedges, peach, pit removed and sliced into thin wedges, club soda, chilled

tomatoes with chiles, onion, chopped, garlic clove, minced, ground cumin, chopped cilantro leaves, chopped oregano leaves, kosher salt, freshly ground black pepper, red onion, diced, garlic clove, minced, portobello mushrooms, cleaned and cut into 1/2-inch pieces, frozen chopped spinach, thawed and squeezed to remove excess water, skim milk, cornstarch, ground cumin, minced chipotle in adobo (optional), lime, juiced, low-fat corn tortillas, queso blanco

penne rigate, extra virgin olive oil, boneless skinless chicken thighs (or breasts), salt & freshly ground black pepper, onion, diced, garlic clove, minced, diced tomatoes, drained, chipotle chile in adobo, seeded and minced , plus 2 tsp adobo sauce, frozen corn, queso blanco or 1/4 lb mozzarella cheese, coarsely grated, coarsely chopped cilantro leaf

leftover mexican rice (see mexican rice), beans, cooked (see spanish cristianos y moros ( beans and rice sidedish)), corn, cooked, taco seasoning mix (see mexican seasoning mix ii (salt free)), shredded cheese, mexican (such as chihuahua or queso blanco), onion, garlic clove, minced, milk, bisquick baking mix, substitute (see low fat bisquick substitute), eggs, cheese, green onion, red pepper flakes

queso fresco or 1 lb queso blanco, pickled jalapeno peppers

mexican queso cacique or el mexicano or any other queso blanco (light white cheese), cut into small chunks, garlic, minced, juice of 4 limes , or cup lime juice, drops of a mexican hot sauce , or other hot pepper sauce