72046 blackened shrimp pico gallo salad Recipes

olive oil, divided, peeled and deveined large shrimp (about 3/4 lb), chopped green onions, chopped fresh cilantro, rice vinegar, fresh lime juice, grated lime rind, salt, crushed red pepper, black pepper, torn red leaf lettuce leaves, cubed peeled kiwifruit (about 3 kiwifruit)

olive oil, fresh lime juice, chopped fresh mint, honey, rice vinegar, salt, shallot, minced, chopped dry-roasted shelled pistachios, cooked medium shrimp, english cucumber , cut in half lengthwise and thinly sliced, cubed watermelon, cubed honeydew melon, cubed cantaloupe, vertically sliced red onion, head bibb lettuce , torn

water, boil-in-bag long-grain rice, shrimp, peeled and deveined, chopped poblano chile (about 1 medium), fresh cilantro, coarsely chopped, fresh lemon juice, salt, freshly ground black pepper, ground red pepper, extravirgin olive oil, lemon wedges

chopped green onions, light mayonnaise, prepared horseradish, dijon mustard, hot sauce, coarsely chopped cooked shrimp (about 1 1/2 cups chopped ), lump crabmeat, drained and shell pieces removed, whole wheat hoagie rolls, split and toasted, boston lettuce leaves

dried udon noodles or fettuccine, fettuccine broken in half, shredded coleslaw mix, scallions, white and green parts thinly sliced, cilantro leaves, cooked medium shrimp , halved lengthwise, teriyaki sauce, grated fresh ginger, chinese chile-garlic sauce, vegetable oil, salt, lime wedges, for serving

shrimp, shelled and deveined, romaine hearts, coarsely shredded, tomatoes, halved, seedless cucumber, diced, cilantro, coarsely chopped, hass avocado, diced, tortilla chips, reduced-fat sour cream, reduced-fat mayonnaise, lime juice, freshly squeezed, lime zest, finely grated, salt, freshly ground pepper

loosely packed baby arugula, x 3-inch) julienne-cut red bell pepper, matchstick-cut carrot, extra-virgin olive oil, divided, minced fresh rosemary, crushed red pepper, garlic cloves, thinly sliced, peeled and deveined shrimp (about 3/4 lb), white balsamic vinegar

ripe mangos, red bell pepper, sized shrimp, cooked, peeled and deveined, mayonnaise, sour cream, teasp. sugar, teasp. fresh lime juice, teasp. capers or pickled green pepper corns, tablesp. creamed horseradish

mayonaise (not helman s), seasoned salt, celery seed, salt, pepper, tblsp. spicy brown mustard, ribs celery, chopped, sm. container grape tomatoes or halved cherry tomatoes, green onions, chopped, jumbo shrimp shelled and cooked, shell macaroni (cooked in salted water)

bacon cooked and crumbled, red onions sliced, mushrooms sliced, shrimp peeled and deveined, salt and pepper to taste., pine nuts, red wine vinegar, dijon mustard, olive oil , optional, eggs, hard boiled, baby spinach

baby spinach, bacon cut in small pieces, dijon mustard, hard boiled eggs sliced, mushrooms sliced, olive oil (optional), pine nuts, red onion sliced, red wine vinegar, salt & pepper to taste, shrimp, peeled & deveined

corn tortillas sliced into strips, olive oil, salt (divided ), pepper, shrimp peeled and deveined, cumin ground, orange juice fresh, lime juice fresh, romaine hearts (about 2) thinly sliced, cabbage thinly sliced, avocado sliced, pepitas (hulled pumpkin seeds) roasted

unpeeled, extra-large raw shrimp (1 6/20 count ), olive oil, divided, metal skewers, romaine lettuce hearts, french bread baguette, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, remoulade dressing

red wine vinegar, dried basil, olive oil, salt, dried oregano, pepper, uncooked orzo (rice-shaped pasta), diced seeded tomato, frozen green peas, thawed, chopped purple onion, chopped fresh parsley, shrimp, cooked and peeled, boston lettuce leaves (optional)

unpeeled medium-size fresh shrimp, water, lemon half, bay leaf, uncooked orzo, peeled, seeded, and diced cucumber, sliced celery, sliced green onions, chopped sweet red pepper, reduced-calorie mayonnaise, lemon juice, salt, ground white pepper, shredded romaine lettuce

unpeeled shrimp, fresh lemon juice, dijon mustard, vegetable oil, water, salt, pepper, cooked penne (about 1/2 lb uncooked tubular-shaped pasta), chopped fresh cilantro, sliced green onions, carambolas , each cut crosswise into 1/4-inch-thick slices (about 3/4 lb), boston lettuce leaves (optional)

already-cooked and peeled shrimp (steamed, grilled, or sauteed), sliced black olives, fresh parsley , optional, garlic dijon vinaigrette, or more to taste, penne or other short , tubular pasta, scallions, fresh asparagus

low-fat mayonnaise, sliced red onion, chopped fresh flat-leaf parsley, fresh lemon juice, creole mustard, bottled minced garlic, ground red pepper, paprika, torn boston lettuce (about 4 small heads ), cooked peeled and deveined large shrimp, peeled avocado, thinly sliced