165008 blackberry cupcakes cream frosting Recipes

cream cheese, softened, white sugar, salt, vanilla extract, heavy cream

cream cheese, at room temperature, butter, at room temperature, powdered sugar, baileys irish cream

whole wheat pastry flour, all-purpose flour, baking soda, salt, cinnamon, nutmeg, canola oil, brown sugar , packed, eggs, applesauce, vanilla, carrots, finely shredded, toasted walnuts, chopped, cream cheese, softened, sugar , sifted, grated lemon zest, chopped walnuts, toasted

reduced-fat cream cheese, softened, white sugar, vanilla extract, almond extract, heavy cream

semi-sweet chocolate chips (6oz package), butter, vanilla, sour cream, salt, sugar , sifted

non-dairy whipped topping, thawed, cream cheese, softened, powdered sugar

granulated sugar, light corn syrup, water, salt, egg whites, cream of tartar, vanilla extract

whipping cream, sugar, unsweetened cocoa powder, vanilla, instant coffee

flour , heaping, sugar, egg, slightly beaten, lemon juice, water, butter, whipping cream , whipped then chilled, shredded coconut

cake flour, ground cinnamon, baking soda, salt, ground allspice, ground ginger, ground nutmeg, unsalted butter, room temperature, golden brown sugar, eggs, separated, sour cream, baskets blackberries, sugar, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar (about 1 1/4 lb), sour cream, vanilla extract, basket blackberries

unsalted butter, softened, sugar, baking powder, vanilla extract, eggs, all-purpose flour, milk, orange juice, grated orange zest, heavy cream , whipping cream, frosting, sugar, frosting, grated orange zest, frosting, liquid orange food coloring (optional), orange zest, frosting (to garnish )

cream cheese, cream cheese, butter (softened ), powdered sugar, vanilla extract

butter, eggs, separated, buttermilk, cake flour, baking powder, baking soda, salt, sugar, total mocha syrup , coffee liqueur, and irish cream liqueur, vanilla extract, recipe irish cream frosting

heavy cream, corn syrup, butter, freshly brewed espresso (or very stong hot coffee), good semisweet chocolate (half semisweet and half bittersweet chocolate is an excellent variation)

butter, softened, shortening, powdered sugar, whipping cream, salt, clear vanilla extract, peach liqueur * (optional)

powdered sugar, salted butter room temp, vanilla extract, whipping cream, oreo cookies crumbled finely, oreos for garnish

vegetable oil, buttermilk, eggs, white vinegar, vanilla extract, sugar, all-purpose flour, baking soda, salt, dutch-processed cocoa powder, royal blue gel paste food coloring, purple gel paste food coloring, fresh blackberries, water, all-purpose flour, sugar, eggs, egg yolks, unsalted butter, cream cheese, unsalted butter, reserved blackberry juice, from curd filling, lemon , zested, sugar, whole fresh blackberries, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.