3431 blackberry cabernet coulis Recipes
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cabernet sauvignon wine, beef stock or 2 cups broth and8 Morecabernet sauvignon wine, beef stock or 2 cups broth, ruby port, garlic cloves, peeled and slightly crushed, shallot, peeled, halved, bay leaf, dried thyme, de-fatted roast dripping, to taste (depending on strength of drippings ), chicken broth, salt & freshly ground black pepper, to taste1 hour 10 min, 10 ingredients
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blackberries (about 3 1/2 cups), sugar, fresh lemon juice and19 Moreblackberries (about 3 1/2 cups), sugar, fresh lemon juice, walnuts (2 oz), granulated sugar, unsalted butter, softened, plus additional for greasing pans, all-purpose flour, baking soda, salt, well-shaken buttermilk, grated fresh orange zest, fresh orange juice, vanilla, light brown sugar, eggs, egg whites at room temperature, salt, dark brown sugar, water, unsalted butter, cut into pieces and softened, vanilla, blackberries (about 3 1/2 cups)2 hour 45 min, 22 ingredients
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blackberries (about 18 oz), sugar and10 Moreblackberries (about 18 oz), sugar, creme de cassis (black-currant liqueur; optional), fresh lemon juice, kosher salt, mascarpone, heavy cream, sugar, fresh lemon juice, vanilla extract, grated lemon zest plus more for garnish, blackberries (about 6 oz), cut in half crosswise12 ingredients
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Blackberry Cabernet Sauceblackberries, extra virgin olive oil, onion, chopped and2 Moreblackberries, extra virgin olive oil, onion, chopped, sugar, cabernet sauvignon wine35 min, 5 ingredients
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Blackberry and Cabernet Caipirinhablackberries, limes, quartered, cachaca and7 Moreblackberries, limes, quartered, cachaca, cabernet sauvignon wine, limes , juice of, orange , juice of, simple syrup, cranberry juice, ice, lime , and orange wheels for garnish5 min, 10 ingredients
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Cabernet Beef Stew With Bacon and Onionscabernet sauvignon wine or 3 cups dry red wine and26 Morecabernet sauvignon wine or 3 cups dry red wine, maple syrup, red wine vinegar, extra virgin olive oil, onion, thinly sliced, carrot, thickly sliced, garlic cloves, chopped, parsley, bay leaf, marjoram, salt, pepper, thick-cut bottom round steaks, trimmed & cut into 2-inch cubes, olive oil, lean thick-sliced bacon , cut into 3/8-inch strips, white pearl onion, peeled, flour, flour, salt, pepper, cayenne pepper, tomato paste, cabernet sauvignon wine or 1 cup dry red wine, marjoram, potatoes, cubed, baby carrots, chopped parsley (to garnish )51 hour , 27 ingredients
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Cabernet Peppercorn Dipping Saucecabernet sauvignon wine, chicken broth and4 Morecabernet sauvignon wine, chicken broth, whole black peppercorn, butter , cut into pieces, honey, dried thyme leaves (optional)25 min, 6 ingredients
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Cabernet Burgerscabernet sauvignon wine, shallot (minced ) and12 Morecabernet sauvignon wine, shallot (minced ), unsalted butter, room temperature, honey (local, wildflower), fresh rosemary (minced ), ground turkey breast or 1 lb lean ground beef, coarse sea salt, coarse black pepper, fresh basil, minced, sharp cheddar cheese, shredded, focaccia rolls (see focaccia buns) or 4 pieces similar bread, tomato, sliced thick, spinach, condiments45 min, 14 ingredients
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Cabernet-Soy Tri-Tipcabernet sauvignon, sugar, soy sauce and3 Morecabernet sauvignon, sugar, soy sauce, fresh ginger (each the size of a quarter), garlic, fat-trimmed beef tri-tip (about 2 lb.)6 ingredients
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Blackberry Gin Fizz Float (Sunny Anderson)blackberries, sugar, water, roughly chopped mint leaves and5 Moreblackberries, sugar, water, roughly chopped mint leaves, gin, fresh lime juice, ice , for serving, ginger ale, blackberry sorbet or vanilla ice cream18 min, 9 ingredients
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